Eagle 412-16-1-18L 38 Inch Sink One Compartment with Left Drainboard 430 Stainless Steel

The Eagle 412-16-1-18L 412 Series Sink One Compartment is a robust commercial sink designed for high-performance kitchen environments. Constructed from 430 stainless steel, it features a 16-inch wide by 20-inch front-to-back and 10-1/2-inch deep compartment, complemented by an 18-inch drainboard on the left for efficient sink workflows. Its integrated 9-1/2-inch splash backsplash with upturn and tile edge ensures splash containment, while the 8-inch center-of-curtain splash mount faucet holes facilitate easy fixture installation. Galvanized legs with side crossbracing and adjustable plastic bullet feet provide durability and stability. This unit measures 38-7/8" wide by 27-1/2" deep, offering a practical size for commercial foodservice operations requiring reliable, sanitary stainless steel solutions for handwashing, prep, or cleaning stations.

Top Eagle 412-16-1-18L Features

Designed for moderate- to high-volume foodservice environments, this single-compartment sink by Eagle is optimized for durability, ease of cleaning, and seamless workflow integration. Its commercial-grade 430 stainless steel construction ensures resistance to corrosion and physical impact, while the 16-inch width, 20-inch depth, and 10-1/2-inch depth of the compartment provide ample space for washing and prep tasks. The left drainboard supports utensil drying or pot rinsing, and the NSF-listed design underscores its sanitation compliance. Featuring galvanized legs with crossbracing and adjustable plastic feet, this sink offers robust stability for daily intensive use.

• Functionality: 38-7/8" wide x 27-1/2" deep steel sink with 16" compartment
• Durability: 430 stainless steel withstands high-volume use and corrosion
• Ease of maintenance: Smooth surface for quick cleaning and sanitation
• Workflow efficiency: Left drainboard enhances rinsing and drying operations
• Installation: Includes adjustable plastic feet and galvanized base for stability

Ideal for wash stations and prep areas in busy commercial kitchens requiring reliable stainless steel sinks for daily sanitation.

412-16-1-18L Technical Specs

This Eagle 412 Series sink features dimensions of 38-7/8" width by 27-1/2" depth, with a 10-1/2" deep compartment to accommodate various cleaning tasks. It is built with gauge unspecified stainless steel, offering excellent resistance to corrosion and impacts. The unit is supported by galvanized legs with side crossbracing, ensuring stability during rigorous use. The overall height of 44 inches provides comfortable access, while the splash height reaches 9-1/2 inches. It includes a 3-1/2" basket drain for efficient water evacuation and multiple faucet holes for versatile fixture setup. The sink is NSF listed, prioritizing sanitation and safety, and is designed for easy disassembly and cleaning. Shipping weight is approximately 96 lbs, and the product is typically shipped within 8-10 weeks.

• Electrical requirements: Not applicable
• Construction & finish: 430 stainless steel with galvanized base
• Dimensions: 38-7/8" W x 27-1/2" D x 44" H
• Compartment size: 16" wide x 20" front-to-back x 10-1/2" deep
• Supporting features: Adjustable plastic feet, side crossbracing, NSF listing
• Drainage: Includes 3-1/2" basket drain for efficient water removal
• Operating environment: Suitable for install on stable, level flooring with drainage access

What is a commercial sink?

A commercial sink is a heavy-duty, industrial-grade plumbing fixture designed for high-frequency use in foodservice and sanitation applications. Constructed primarily from durable stainless steel such as 430 grade, these sinks support efficient cleaning, rinsing, and prepping tasks in restaurants, cafeterias, and prep stations. The Eagle 412-16-1-18L 412 Series Sink One Compartment is an example of a high-capacity, NSF-listed stainless steel unit with integrated features like drainboards, splashbacks, and robust support frames, making it ideal for moderate-volume kitchens requiring reliable sanitation and operational efficiency.

Top commercial sinks for medium-volume foodservice operations

The Eagle 412-16-1-18L is a commercial stainless steel sink engineered for moderate throughput kitchens, such as prep stations and handwashing areas. Built with high-quality 430 stainless steel, it offers durability and sanitation for busy foodservice environments. Its 38-7/8" width and integrated drainboard support workflow efficiency, making it suitable for kitchens where reliable handling of washing and rinsing is required. Eagle's design ensures easy cleaning and stability during intensive use, supporting consistent sanitation standards in commercial food facilities.

• Operation type — moderate-volume foodprep and cleaning stations
• Kitchen space — compact footprint fits busy commercial environments
• Foodservice category — ideal for cafeterias and prep areas
• Workload qualifier — supports consistent daily sanitation tasks
• Use case — suitable for manual washing, rinsing, and utensil sanitation

Why Choose Eagle 412-16-1-18L

The Eagle 412-16-1-18L distinguishes itself with its all-stainless steel construction, well-designed dimensions, and versatile features that enhance sanitation and workflow efficiency. Its durable galvanized base and adjustable feet support stable positioning in demanding kitchen environments. The integrated drainboard and splashback improve operational hygiene, making it a reliable choice for busy foodservice facilities seeking a durable, maintenance-friendly sink that meets practical needs beyond standard models.

• Self-contained design for easy installation in various kitchen setups
• Heavy-duty 430 stainless steel resists corrosion and impact
• Extended drainboard supports drying and rinsing tasks efficiently
• Robust galvanized frame ensures stability during intensive use
• Complies with sanitation standards for safe food handling