The Eagle 359137 Director's Choice® Drop-In Rack/Tray Dispenser is a commercial-grade foodservice equipment component designed to organize and hold 16" x 20" trays or racks efficiently. Crafted by Eagle Group, this dispenser features a 25" x 19-1/4" flange compatible with standard-sized trays in high-volume kitchens. Its robust construction ensures durability in demanding environments, making it suitable for airports, hospitals, and institutional foodservice operations. The model 359137 is engineered for seamless integration into existing counters, enabling streamlined workflow and accessibility. Its precise dimensions and sturdy design facilitate easy loading, cleaning, and maintenance in fast-paced food preparation settings.
Top Eagle 359137 Features
The Eagle 359137 Director's Choice® Drop-In Rack/Tray Dispenser offers a resilient stainless steel body with a 1-stacked tray capacity, tailored for mid-volume foodservice operations. Its drop-in design simplifies installation into counters, optimizing space efficiency. Constructed from corrosion-resistant materials, it withstands frequent cleaning and heavy use. The dispenser’s precise flange accommodates standard 16" x 20" trays, ensuring consistent fit and easy replacement. Designed for smooth workflow, it supports quick retrieval and loading, reducing downtime in busy kitchens.
- Robust stainless steel construction ensures durability in high-use environments
- Drop-in design simplifies installation within existing counter spaces
- Accommodates 16" x 20" racks with a 25" x 19-1/4" flange for compatibility
- Single stack capacity enhances organization in medium-volume kitchens
- Easy-to-clean surface promotes sanitation and quick maintenance
Ideal for institutional kitchens, cafeterias, and back-of-house prep stations requiring efficient tray storage
359137 Technical Specs
The Eagle 359137 dispenser features a stainless steel build tailored for durability and corrosion resistance, with overall dimensions of 25" x 19-1/4" for the flange. It is designed for drop-in installation, fitting trays measuring 16" x 20". The model does not specify electrical requirements as it is a mechanically operated component, suitable for standard foodservice environments. It supports a single tray stack capacity, facilitating organized storage in fast-paced kitchens. The dispenser’s construction ensures temperature resistance typical of stainless steel, with cleaning compatibility that supports regular sanitation routines. Its weight and size are optimized for easy handling and installation, while the rugged design guarantees long-term performance under constant usage.
- Dimensions: 25" x 19-1/4" flange compatible with standard trays
- Material: Stainless steel for corrosion resistance and durability
- Capacity: Supports one tray stack (16" x 20")
- Installation: Drop-in configuration for streamlined setup
- Cleaning: Smooth surface for easy sanitation and maintenance
What is a commercial tray rack dispenser?
A commercial tray rack dispenser is a foodservice equipment component used to organize, store, and provide quick access to trays or racks within a high-volume kitchen setting. Typically installed into counters or workstations, it supports efficient flow by enabling easy tray retrieval and loading. The Eagle 359137 model is designed with a stainless steel construction, featuring a 25" x 19-1/4" flange that accommodates standard 16" x 20" trays or racks. Ideal for institutions like hospitals, cafeteria lines, and busy kitchens, it enhances workflow by reducing clutter and promoting sanitation in medium to high-volume foodservice operations.
Top commercial tray rack dispensers for institutional foodservice settings
Built with durable stainless steel, the Eagle 359137 drop-in tray dispenser is ideal for institutional foodservice, supporting efficient workflow in medium-volume kitchens. It features a robust, corrosion-resistant design suitable for busy cafeterias and hospital kitchens, ensuring reliable performance and sanitation during frequent use.
- Operation Type — Suitable for institutional kitchens with moderate throughput
- Kitchen Type — Compact and retrofit-friendly for cafeteria setups
- Foodservice Category — Designed for tray storage and organization
- Workload Qualifier — Supports daily tray handling in busy settings
- Use Case — Streamlines tray access in institutional food prep
Why Choose Eagle 359137?
Designed for durability, ease of installation, and reliable performance, the Eagle 359137 Drop-In Tray Dispenser offers a rugged stainless steel build with a precise flange to fit standard trays. Its compact, drop-in design minimizes downtime during installation and facilitates quick maintenance, making it a practical choice over competitor models that often lack integrated compatibility or corrosion resistance features.
- Features a durable stainless steel finish for long-lasting use
- Drop-in installation simplifies setup within existing counters
- Supports standard 16" x 20" tray sizes for versatile use
- Single-stack capacity optimizes space in medium-sized kitchens
- Supports efficient sanitation with smooth, easy-to-clean surface
