The Eagle 353985 Dish Shelf is a commercial-grade stainless steel storage component designed for foodservice environments. Measuring 33 inches in width and 8 inches in depth with a 1-1/4 inch thickness, it provides a durable, removable platform for dishware and kitchen tools. Constructed from 18-gauge stainless steel, this shelf offers enhanced structural integrity and resistance to corrosion, making it suitable for high-traffic kitchen applications, including dishwashing stations and warewashing areas. Its precise dimensions ensure compatibility with HT2 systems, optimizing workspace organization for professional foodservice operations and culinary professionals seeking reliable, high-performance storage solutions.
Top Eagle 353985 Dish Shelf Features
This Eagle dish shelf combines robust 18 gauge stainless steel construction with a practical 1-1/4-inch thickness, providing strong support for dishware and utensils in busy kitchens. Its removable design facilitates quick cleaning and easy maintenance, while its dimensions support seamless integration into HT2 systems, streamlining workflow for commercial dishwashing stations. Ideal for restaurant kitchens requiring durable, space-efficient storage, this shelf enhances operational efficiency and sanitation standards.
- Heavy-duty stainless steel construction: Ensures longevity and resistance to corrosion
- Removable optional design: Simplifies cleaning and maintenance routines
- Precise 33"W x 8"D dimensions: Fits standard HT2 systems and maximizes storage space
- 1-1/4" thick material: Provides structural stability for frequent use
- Designed for diverse foodservice environments: Supports efficient dishware organization and workflow
Ideal for installation in dish stations or warewashing areas, this Eagle dish shelf enhances storage and sanitation efficiency in commercial kitchens.
353985 Technical Specs
The Eagle 353985 dish shelf features a robust 18 gauge stainless steel construction with a 1-1/4-inch thickness, supporting commercial dishware and utensils with durability. It measures 33 inches in width and 8 inches in depth, fitting seamlessly into HT2 systems for optimized storage. Its weight of 9 lbs allows for easy handling during installation and cleaning processes. This shelf operates within typical kitchen temperature ranges, and its stainless steel finish ensures compatibility with high-temperature wash cycles and standard sanitation procedures. Designed without certifications, it adheres to industry standards for commercial dishware storage, offering a reliable solution for busy foodservice operations.
- Width: 33 inches supporting ample dish storage
- Depth: 8 inches for efficient space utilization
- Material: 18 gauge stainless steel for durability and corrosion resistance
- Weight: 9 lbs for ease of handling and installation
- Installation: Compatible with HT2 systems for quick setup
- Temperature Range: Operating in high-temperature dishwashing environments
- Cleaning & Maintenance: Removable for simplified sanitation routines
- Construction & Finish: All-welded stainless steel with smooth surface for sanitation
- Warranty & Shipping: Typically ships in 1 to 2 days at approximately $299.99
What is a commercial dish shelf?
A commercial dish shelf is a stainless steel storage platform designed for organized, hygienic placement of dishware, utensils, or cleaning tools in busy foodservice environments. Typically fabricated from durable materials like 18 gauge stainless steel, these shelves support high-volume dishwashing operations by providing a sturdy, removable surface that integrates with kitchen system setups. The Eagle 353985 Dish Shelf, with its 33-inch width and 8-inch depth, installed in dish stations or warewashing areas, facilitates efficient workflow and maintains sanitation standards, making it suitable for restaurants, cafeterias, and institutional kitchens handling moderate throughput.
Top commercial dish shelves for foodservice environments
Robust and durable, the Eagle 353985 dish shelf supports efficient dishware storage in busy kitchens. Its high-quality stainless steel design suits high-temperature wash cycles, making it ideal for restaurant dish stations and warewashing use, supporting medium throughput workflows in professional foodservice settings.
- operation type — optimized for warewashing and dish stations
- kitchen setting — perfect for compact commercial kitchens
- foodservice category — suitable for restaurant and cafeteria use
- workload qualifier — designed for moderate dishware throughput
- use case — supports organized, hygienic dish storage
Why Choose Eagle 353985 Dish Shelf
Compared to other commercial dish shelves, this Eagle model offers premium 18 gauge stainless steel construction with a 1-1/4" thickness for superior durability and resistance to corrosion. Its precise dimensions and removable design enhance ease of use, cleaning, and system integration, providing a reliable, restaurant-ready solution that streamlines workflow and supports sanitation without compromising strength.
- Compact footprint fits seamlessly into HT2 systems
- Removable design simplifies sanitation routines
- Constructed from premium stainless steel for longevity
- Supports high-temperature dishwashing environments confidently
- Designed for consistent support in busy commercial kitchens
