The Eagle 326636-1800 Poly Cutting Board is a durable, commercial-grade poly-plastic work surface designed for professional kitchens. Measuring 15" x 15" x 1/2", this non-attached cutting board from Eagle Group's 1800 Series is engineered for high-performance food preparation environments. Its construction from high-density poly-plastic ensures resistance to impact, knife cuts, and chemical cleaning agents, making it suitable for slicing, dicing, and chopping tasks in busy culinary operations. The precise dimensions and robust material composition provide a stable cutting surface that supports efficient workflow in restaurants, cafeterias, and catering facilities. Its self-supporting, flat design simplifies placement on worktables, promoting seamless integration into various kitchen stations where hygiene and durability are priorities.
Top Eagle 326636-1800 Features
The Eagle 326636-1800 Poly Cutting Board offers a rugged, impact-resistant surface designed for intensive commercial use. Its poly-plastic material provides easy cleaning and sanitation, while the 15" x 15" size fits conveniently on standard work tables. The 1/2" thickness enhances stability and durability during repetitive chopping actions, suitable for meat, produce, or bread prep. The non-attached configuration enables flexible positioning across various kitchen stations, optimizing workflow. Constructed to withstand frequent chemical cleaning and knife impacts, this cutting board maintains a sanitary surface essential for food safety compliance in high-volume settings.
- Functionality: Resists impact, knife cuts, and chemical cleaners for longevity
- Durability Traits: Made from high-density poly-plastic for repeated commercial use
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitation
- Application Fit: Suitable for prep stations in restaurants and cafeterias
- Workflow Integration: Lightweight design allows quick repositioning within busy kitchens
Ideal for high-demand food prep and quick sanitation in professional kitchens
326636-1800 Technical Specs
The Eagle 326636-1800 Poly Cutting Board is crafted from food-safe, high-density poly-plastic with dimensions of 15" x 15" x 1/2". It is not attached to other surfaces, allowing flexible placement on various workstations. The board demonstrates excellent resistance to impact and chemical cleaning agents, crucial for maintaining hygiene standards. Its construction ensures a stable, flat surface suitable for general food prep tasks. The lightweight design facilitates handling and repositioning during high-volume operations. The board is compatible with standard kitchen cleaning protocols and is designed without certification claims, focusing on durability and suitability for commercial applications.
- Material: Poly-plastic with impact and chemical resistance
- Dimensions: 15" x 15" x 1/2" (not attached)
- Construction: Flat, stable, impact-resistant surface ideal for commercial kitchens
- Size & Weight: 15" x 15" with a manageable weight for quick repositioning
- Cleaning: Compatible with standard sanitizing routines and chemical cleaners
What is a commercial work table cutting board?
A commercial work table cutting board is a durable food preparation surface designed for professional kitchen environments. Crafted from impact-resistant poly-plastic, these cutting boards provide a stable, easy-to-clean platform for slicing, chopping, and food processing. The Eagle 326636-1800 is a high-quality example, measuring 15" x 15" with a 1/2" thickness, suitable for high-volume food prep stations in restaurants and cafeterias. Installed on work tables, it supports efficient workflows and maintains sanitation standards, making it ideal for mid-volume foodservice operations requiring reliable cutting surfaces.
Top commercial cutting boards for foodservice environments
Designed for medium-volume kitchens, the Eagle 326636-1800 Poly Cutting Board provides a robust, impact-resistant surface with a compact footprint. Eagle Brand's 1800 Series is engineered for consistent performance, supporting precise food prep in restaurant and catering settings. Its construction from durable poly-plastic ensures longevity and easy sanitation, ideal for high-turnover culinary operations.
- Operation Type — suited for moderate-throughput restaurant kitchens
- Kitchen Setting — ideal for compact commercial food prep stations
- Foodservice Category — suitable for general kitchen and prep areas
- Workload Qualifier — designed for consistent, intensive preparation tasks
- Use Case — optimizes workflow in busy professional kitchens
Why Choose Eagle 326636-1800?
Compared to typical commercial cutting surfaces, the Eagle 326636-1800 Poly Cutting Board offers superior impact and chemical resistance, a lightweight yet durable design, and a reliable non-attached configuration that enhances flexibility in high-volume kitchens. Its sturdy poly-plastic construction ensures longevity under rigorous use, supporting sanitation and safety protocols with ease. This model's design promotes efficient workflow and simplifies maintenance, making it a practical choice for busy foodservice environments seeking dependable cutting surfaces.
- Compact size with 15" x 15" footprint for versatile kitchen placement
- Robust poly-plastic material maximizes durability in demanding settings
- Non-attached design allows seamless repositioning across stations
- Impact and chemical resistant for prolonged use and sanitation
- Designed for moderate-volume food prep with easy cleaning routines
