Eagle 314-24-4-18 140 Inch Sink Four Compartment 304 Stainless Steel with Coved Corners

The Eagle 314-24-4-18 314 Series Sink Four Compartment is a commercial-grade stainless steel sink designed for high-performance foodservice environments. Featuring four spacious 24" x 24" x 13-1/2" deep compartments, this model provides optimal workflow for washing, rinsing, and sanitizing across multiple stations. Constructed from durable 304 stainless steel, it includes coved corners for easy cleaning and long-term corrosion resistance. With 140" overall width, equipped with 18" drainboards on both sides and a 9-1/2" backsplash with a 1" upturn and tile edge, it is engineered for efficient sanitation. The sink includes two sets of 8" OC splash mount faucet holes, four 3-1/2" basket drains, galvanized legs with side crossrails, and adjustable bullet feet for stability. It meets NSF standards for commercial foodservice applications, offering a robust solution for large-volume kitchens requiring reliable stainless steel sinks with comprehensive features.

Top Eagle 314-24-4-18 Features

The Eagle 314-24-4-18 314 Series Sink excels in demanding kitchen settings, providing four spacious compartments perfect for multi-stage dishwashing processes. Its 304 stainless steel construction ensures longevity and resistance to corrosion, while coved corners simplify cleaning. The dual drainboards and high backsplash facilitate workflow and sanitation, suitable for busy foodservice operations. Designed for easy maintenance, it includes basket drains and adjustable feet for stability across uneven flooring, making it ideal for large-scale kitchens requiring durable, NSF-compliant sinks.

• Multiple compartments— Supports comprehensive dishwashing workflow
• 304 stainless steel— Ensures corrosion resistance and durability
• Coved corners— Facilitate seamless cleaning and sanitation
• Galvanized legs with crossrails— Provide stability in high-use environments
• Drainboards with faucet holes— Enhance workflow efficiency and ease of use

Designed for large-volume commercial kitchens seeking reliable, easy-to-maintain stainless steel sinks with optimal compartmentalization for food industry operations.

314-24-4-18 Technical Specs

The Eagle 314-24-4-18 model features a sturdy stainless steel top with a gauge unspecified for maximum durability and ease of cleaning. It measures 140 inches in width, 31-3/4 inches in depth, and 44 inches in height, with four 24" wide by 24" deep compartments, each 13-1/2 inches deep. The base includes galvanized legs with side crossrails and adjustable bullet feet for stability. Weighing approximately 263 lbs, the sink is NSF certified for food safety and meets high standards for durability in demanding settings. It includes two sets of 8" OC splash mount faucet holes for versatile plumbing integration, four 3-1/2" basket drains, and is designed for straightforward disassembly for cleaning and maintenance. No electrical requirements are needed, and its construction supports standard commercial dishwashing workflows.

• Overall Dimensions: 140" W x 31-3/4" D x 44" H
• Compartments: Four, 24" x 24", 13-1/2" deep
• Drainboards: 18" on each side with faucet holes
• Construction Material: 304 stainless steel
• Base Type: Galvanized legs with side crossrails and adjustable feet
• Weight: 263 lbs

What is a commercial four-compartment sink

A commercial four-compartment sink is a heavy-duty stainless steel unit designed for multi-stage cleaning and sanitation processes in foodservice operations. It typically features four spacious bays, each around 24 inches wide and deep, with durable construction to withstand daily use. Installed in large kitchens, dishwashing areas, or food prep stations, the Eagle 314-24-4-18 314 Series Sink provides efficient workflow with drainboards, splash guards, and common plumbing hooks, making it suitable for institutional kitchens, restaurants, and catering facilities that handle high throughput.

Top stainless steel four-compartment sinks for large-volume foodservice settings

Constructed with high-quality 304 stainless steel, the Eagle 314-24-4-18 offers dependable performance in demanding kitchen environments, facilitating efficient multi-stage cleaning workflows with spacious compartments, integrated drainboards, and corrosion-resistant features. Ideal for hospital, institutional, and restaurant kitchens operating with moderate throughput, this model supports sanitation and operational efficiency with robust design and versatile plumbing options.

• Designed for medium-volume foodservice workflows
• Robust stainless steel construction with corrosion resistance
• Optimal compartment size for multi-stage dish washing
• Easy cleaning with coved corners and sturdy drains
• Supports versatile faucet and drain configurations for seamless integration

Why Choose Eagle 314-24-4-18

Eagle's 314-24-4-18 model differentiates itself through its extensive durability, premium stainless steel finish, and comprehensive features tailored for high-traffic commercial kitchens. Its large spatial capacity, stable galvanized legs, and NSF approval make it a reliable and efficient choice for demanding foodservice environments. The well-designed drainboards and splash heights optimize workflow and sanitation, reducing cleaning time and operational costs.

• Extended width (140") provides ample workspace in busy kitchens
• Galvanized base with side crossrails enhances structural stability
• Four compartment design streamlines dishwashing processes
• Durable 304 stainless steel withstands corrosion and heavy use
• NSF certified supports food safety compliance