The Eagle 314-24-1-24 314 Series Sink One Compartment is a professional-grade commercial sink designed for high-demand foodservice environments. Crafted from durable 304 stainless steel, this unit measures 74 inches in width and 31-3/4 inches in depth, featuring a single 24-inch wide by 24-inch deep, 13-1/2-inch deep compartment. Notable for coved corners and double drainboards on each side, it maximizes workflow efficiency and sanitation. Equipped with a 9-1/2-inch splash height with a 1-inch upturn and tile edge and eight-inch OC splash mount faucet holes, it supports seamless integration into busy commercial kitchens. The unit includes a three-and-a-half-inch basket drain, galvanized legs with side crossrails, and adjustable bullet feet for stable setup. Built for rigorous daily use, this NSF-certified sink offers an optimal balance of robustness, functionality, and ease of maintenance for high-volume foodservice operations.
Top Eagle 314-24-1-24 Features
Designed for medium-volume commercial kitchens, this single-compartment sink provides efficient segregation and drainage, with a 304 stainless steel construction ensuring long-term durability. Its coved corners facilitate cleaning and sanitation, while the 24-inch drainboards on each side streamline workflow. Featuring gauge-unspecified steel and galvanized legs, it withstands demanding use and routine cleaning. The unit's adjustable bullet feet enable precise leveling, supporting stability in active kitchen environments. Its integrated faucet holes allow flexible installation for various pre-mounted fixtures, optimizing operational efficiency.
- Functionality: 24" x 24" deep compartment supports large volume washing tasks
- Durability: Constructed from 304 stainless steel for corrosion resistance
- Ease of maintenance: Coved corners simplify daily cleaning and sanitation
- Use case fit: Compatible with high-use commercial kitchens requiring robust sink solutions
- Workflow integration: Double drainboards promote washing and drying in same workspace
Ideal for foodservice facilities needing reliable, spacious hand-washing and sanitation stations.
314-24-1-24 Technical Specs
The Eagle 314-24-1-24 features a 74-inch width, 31-3/4-inch depth, and 44-inch overall height, with a 13-1/2-inch deep, 24-inch wide compartment. Constructed with galvanized legs and side crossrails, its stainless steel top offers durability with unspecified gauge thickness. It weighs 189 lbs, supporting rigorous daily use. The unit includes a three-and-a-half-inch basket drain and eight-inch OC splash mount faucet holes for installation versatility. It is NSF certified for food safety and easy cleaning, suited for mid-volume operations demanding stable, high-capacity cleaning stations. Installation requires appropriate plumbing connections and a level, secure surface.
- Dimensions: 74" W x 31-3/4" D x 44" H for ample workspace
- Construction: 304 stainless steel top with galvanized base for longevity
- Drainage: 24" drainboards on each side with a 3.5" basket drain
- Faucet compatibility: 8" OC faucet holes for flexible mounting options
- Installation notes: Requires plumbing connections, level surface, and adequate clearance for maintenance
What is a commercial sink?
A commercial sink is a heavy-duty plumbing fixture designed for high-volume foodservice settings where sanitation, durability, and efficient workflow are critical. The Eagle 314-24-1-24 314 Series Sink One Compartment features a spacious 24-inch wide compartment, built from corrosion-resistant 304 stainless steel, and equipped with drainboards on each side to facilitate washing, rinsing, and drying tasks. Installed in restaurant kitchens, cafeterias, or similar facilities, it supports consistent throughput with its robust construction and thoughtful design, making it suitable for mid-volume operations that require reliable sanitation stations and efficient space utilization.
Top commercial sinks for mid-volume foodservice environments
The Eagle 314-24-1-24 is a high-quality, NSF-certified available for medium-demand commercial kitchens, offering a spacious single-compartment design with a durable stainless steel build. Eagle 314-24-1-24 excels in supporting consistent workflow in busy foodservice settings where sanitation and stability are paramount. Ideal for installation in active restaurant or cafeteria kitchens, it's engineered for durability, easy cleaning, and seamless integration into high-use environments.
- Operation Type — suited for medium-throughput foodservice operations
- Kitchen Type — ideal for compact commercial kitchens
- Foodservice Category — designed for busy restaurant and institutional use
- Workload Qualifier — supports moderate throughput daily
- Use Case — enhances sanitation and workflow in high-volume prep stations
Why Choose Eagle 314-24-1-24?
The Eagle 314-24-1-24 distinguishes itself through its durable 304 stainless steel construction, spacious design, and versatility, making it a reliable choice for busy commercial kitchens. Its galvanized legs with adjustable feet and double drainboards optimize stability and workflow. Engineered for longevity and ease of cleaning, this sink enhances sanitation processes and operational efficiency, setting it apart from competing models with less robust features or space efficiency.
- Compact footprint: 74-inch width maximizes workspace efficiency
- Robust construction: 304 stainless steel with galvanized base ensures corrosion resistance
- Enhanced stability: Adjustable bullet feet accommodate uneven floors
- Workflow optimization: Double drainboards streamline washing and drying tasks
- Ease of maintenance: Coved corners simplify thorough cleaning and sanitation