The Eagle 314-22-1-24 314 Series Sink One Compartment is a commercial-grade stainless steel sink designed for high-demand foodservice settings. Constructed from durable 304 stainless steel, it features coved corners for easy cleaning and long-lasting performance. The sink includes a 22" x 22" x 13-1/2" deep compartment, integrated with 24" drainboards on both sides, and a 9-1/2" backsplash with a 1" upturn and tile edge. Equipped with 8" OC splash mount faucet holes, galvanized legs with side crossrails, and adjustable bullet feet, this model supports efficient workflow in busy kitchens. Its NSF compliance ensures food safety and sanitation standards are met for commercial use, making it a reliable solution for high-volume foodservice environments requiring resilient, easy-to-maintain stainless steel fixtures.
Top Eagle 314-22-1-24 Features
This single-compartment sink offers robust functionality specifically for commercial kitchen operations, combining 304 stainless steel durability with coved corners for hygiene. Its 72-1/2"W x 29-3/4"D dimensions accommodate large-scale washing tasks, while the integrated drainboards streamline prep and cleanup workflows. Suitable for installation in busy restaurant or institutional kitchens, it supports efficient sanitation and ergonomic access.
- Heavy-duty stainless steel construction ensures long-term durability in constant use
- Spacious 22" x 22" x 13-1/2" deep compartment handles large volume washing tasks efficiently
- Galvanized legs with side crossrails for structural stability and ease of cleaning
- Includes 3-1/2" basket drain simplifies removal of debris during regular maintenance
- Multiple faucet holes and splash mount capability support versatile faucet installation for optimized workflow
Ideal for high-volume commercial kitchens and food prep areas requiring reliable, easy-to-maintain sanitation fixtures.
314-22-1-24 Technical Specs
The Eagle 314 Series sink measures 72-1/2" in width, 29-3/4" in depth, and 44" in height, featuring a 304 stainless steel top with galvanized leg base construction and a gauge unspecified top sheet. It supports a 13-1/2" deep, 22" x 22" compartment, suitable for intense washing routines typical in commercial environments. The sink includes a drainboard on each side, providing efficient separation of wash and prep zones. Its NSF approval confirms compliance with sanitation standards, while the overall weight of 145 lbs facilitates stable installation. Designed for durability, the unit withstands constant use in fast-paced settings and is easy to clean with routine maintenance involving disassembly of legs and splash mounts as needed. Electrical requirements are not applicable; focus remains on water connection and drainage setup. The unit's construction supports maximum operating temperatures of typical kitchen environments, with food-safe, stainless steel surfaces for easy sanitation.
- Dimensions: 72.5" W x 29.75" D x 44" H supports large-scale washing stations
- Compartment: 22" x 22" x 13-1/2" deep with coved corners for hygiene
- Material: 304 stainless steel top with galvanized legs and side crossrails
- Drainage: Includes 3-1/2" basket drain with drainboards on both sides
- Faucet Mounting: 8" OC splash mount post holes facilitates versatile faucet installation
- Weight: 145 lbs for stable support in high-use kitchen environments
What is a commercial sink?
A commercial sink is a high-capacity water fixture designed for intensive use in foodservice environments such as restaurants, cafeterias, and institutional kitchens. The Eagle 314-22-1-24 314 Series Sink features a durable stainless steel construction with a spacious compartment, drainboards, and integrated faucet mounting holes, making it ideal for rigorous washing, sanitizing, and prep tasks. Its NSF-approved design ensures compliance with sanitation standards and supports efficient workflow in medium to large-scale foodservice operations, like busy kitchen stations or dishwashing areas, where hygiene, durability, and ease of maintenance are critical factors.
Top stainless steel commercial sinks for high-volume foodservice environments
Designed for medium-volume foodprep and dishwashing, the Eagle 314-22-1-24 combines steel durability with functional drainboard integration, ideal for busy institutional kitchens requiring reliable, long-lasting sanitation fixtures. Made by Eagle, model 314-22-1-24 is suitable for high-demand operations with efficient workflow needs.
- Operation Type — established restaurant and institutional kitchens
- Kitchen Type — medium-volume food preparation areas
- Foodservice Category — commercial dishwashing and prep stations
- Workload Qualifier — moderate throughput, high durability requirements
- Use Case — large-scale washing and sanitation in commercial kitchen settings
Why Choose Eagle 314-22-1-24?
Eagle 314-22-1-24 stands out among commercial sinks with its robust 304 stainless steel construction, spacious two-sided drainboards, and sturdy galvanized legs with side crossrails for stability. Its user-friendly design integrates seamlessly into busy foodservice workflows, supporting efficient cleaning and prep routines. Enhanced durability and compliance with sanitation standards make it a reliable choice for demanding commercial kitchens and institutional environments.
- Self-contained design simplifies installation and per-connection maintenance
- Large 72-1/2W x 29-3/4D dimensions supports high-volume washing tasks
- Durable stainless steel top with coved corners for hygiene and ease of cleaning
- Galvanized legs and side crossrails offer structural support and longevity
- Includes two drainboards and basket drain for workflow efficiency and waste management
