The Eagle 314-18-4 314 Series Sink Four Compartment is a commercial-grade stainless steel sink designed for high-demand foodservice environments. Constructed from durable 304 stainless steel, this four-compartment sink measures 25-1/2 inches wide by 31-3/4 inches deep, featuring four 24-inch compartments with 13-1/2-inch depth and coved corners for enhanced sanitation. Equipped with a 9-1/2-inch splash height backsplash with a 1-inch upturn and tile edge, it provides a seamless fit in busy commercial kitchens. The unit includes two sets of 8-inch OC splash mount faucet holes, four 3-1/2-inch basket drains, galvanized legs with side crossrails, and adjustable bullet feet for stability. Designed with a leg base and NSF approval, the sink ensures long-lasting performance for food preparation and cleaning workflows.
Top Eagle 314-18-4 Features
Designed for moderate-volume foodservice operations, the Eagle 314 Series Sink offers optimal compartment size and stainless steel construction for durability and sanitation. Its coved corners simplify cleaning, while the four compartments maximize workflow efficiency in busy kitchens. The splash height backsplash and multiple faucet holes support versatile water hookups, making it ideal for high-traffic restaurant or cafeteria settings.
- Four compartments: 24" front-to-back with stainless steel finish for heavy use
- 304 stainless steel construction: Corrosion-resistant for longevity in demanding kitchens
- Easy-to-clean coved corners: Reduce debris buildup and facilitate sanitation
- Versatile faucet and drain setup: Accommodates two 8" OC splash mount faucet holes and basket drains
- Adjustable bullet feet: Ensure stable leveling on uneven floors in commercial environments
Designed for installation in high-traffic foodservice environments requiring reliable sanitation and workflow efficiency.
314-18-4 Technical Specs
The Eagle 314-18-4 stainless steel sink features a gauge unspecified top with 304 stainless steel construction, ensuring durability in heavy-use settings. It measures 83" in width, 32" in depth, and 44" in height, with four 24-inch compartments that are 18 inches wide and 13-1/2 inches deep. Equipped with galvanized legs, side crossrails, and adjustable bullet feet, it offers a stable base suitable for various commercial kitchen layouts. The unit weighs approximately 218 lbs, with a freight class of 175, and includes a 9-1/2-inch splash height backsplash. The product operates within standard commercial kitchen parameters, with shipping typically within 8-10 weeks. The sink is certified for NSF standards, supporting rigorous sanitation requirements, and features coved corners for easy cleaning.
- Overall dimensions: 83" W x 32" D x 44" H
- Compartment size: 24" front-to-back x 18" wide x 13-1/2" depth
- Construction: 304 stainless steel top with galvanized base
- Weight: 218 lbs; freight class 175
- Drainage: Four 3-1/2" basket drains included
- Faucet mounting: Two sets of 8" OC splash mount faucet holes
- Installation features: Adjustable bullet feet and side crossrails for stability
What is a commercial sink ?
A commercial sink is a heavy-duty plumbing fixture designed for high-volume foodservice environments, including restaurants and cafeterias. The Eagle 314-18-4 314 Series Sink Four Compartment exemplifies this category, built with 304 stainless steel for durability and sanitation. It features four spacious compartments, a splash-height backsplash, and multiple faucet connections, making it suitable for washing, rinsing, and food prep tasks in busy kitchens. Installed in commercial kitchens, it supports efficient workflow and sanitation standards and is ideal for mid-volume restaurant service or institutional food operations requiring reliable wash stations.
Top commercial four-compartment sinks for moderate foodservice operations
Built with high-quality stainless steel and designed for versatile kitchen setups, the Eagle 314 Series Sink offers dependable performance and ample compartment space, supporting efficient cleaning and prep workflows in moderate-volume foodservice environments such as cafeterias and casual dining establishments. Model 314-18-4 ensures long-term durability and compliant sanitation for busy operational demands.
- Operation type — suitable for mid-volume restaurant kitchens
- Workload qualifier — designed for moderate throughput tasks
- Kitchen setting — ideal for institutional cafeterias and commercial food prep
- Use case — supports multi-compartment washing and sanitizing operations
- Construction — heavy-duty stainless steel with coved corners for sanitation
Why Choose Eagle 314-18-4 ?
The Eagle 314-18-4 stands out for its durable 304 stainless steel construction, four spacious compartments, and thoughtful design, offering practicality and resilience in demanding foodservice settings. Its features support sanitation, workflow efficiency, and ease of maintenance, making it a reliable choice for busy commercial kitchens requiring robust, professional-grade sink solutions.
- Self-contained design: Easy installation and integration into existing setups
- Corrosion-resistant material: Ensures longevity in high-moisture environments
- Ample compartment size: Supports multiple workstations simultaneously
- Galvanized base and adjustable feet: Promotes stability on uneven floors
- Horizontal splash height: Facilitates containment of water spills and enhances sanitation