Eagle 314-16-1-24 66 Inch Sink 304 stainless steel One Compartment with Drainboards

The Eagle 314-16-1-24 314 Series Sink One Compartment is a commercial-grade sink designed for high-demand foodservice environments. Constructed from durable 304 stainless steel, it features a spacious 66-1/2-inch width by 27-1/2-inch depth with a single, generously sized compartment measuring 16 inches wide by 20 inches front-to-back and 13-1/2 inches deep. The unit is equipped with coved corners for ease of cleaning, 24-inch drainboards on each side to facilitate workflow, and a 9-1/2-inch splash height backsplash with a 1-inch upturn, providing effective splash containment. Additional features include eight-inch on-center splash mount faucet holes, 3-1/2-inch basket drain, galvanized legs with side crossrails, and adjustable bullet feet. Its NSF compliance ensures sanitation and durability for intensive food prep and cleaning applications in commercial kitchens.

Top Eagle 314-16-1-24 Features

The Eagle 314-16-1-24 single compartment sink offers robust stainless steel construction with coved corners for easy maintenance, integrated drainboards for efficient workflow, and a spacious compartment suitable for washing and sanitizing large cookware. Its galvanized legs and adjustable feet ensure stability, making it ideal for busy foodservice settings requiring reliable sanitation and heavy use.

• Function and Performance: Spacious 16" wide x 20" front-to-back compartment optimized for warewashing
• Durability Traits: 304 stainless steel construction with coved corners for corrosion resistance
• Ease of Use and Maintenance: Coved corners facilitate cleaning, while galvanized legs simplify setup
• Real-World Use Case: Suitable for dishwasher stations or prep areas in commercial kitchens
• Workflow Integration: Includes left and right drainboards for streamlined washing and drying processes

Ideal for installation in high-traffic commercial kitchens requiring rugged, easy-to-clean sinks with ample workspace

314-16-1-24 Technical Specs

This Eagle 314 Series Sink features a stainless steel construction complying with NSF standards, measuring 66-1/2 inches in width, 27-1/2 inches in depth, and 44 inches in overall height. The unit incorporates a 13-1/2-inch deep sink with a 16-inch wide compartment, integrated with two 8-inch on-center splash mount faucet holes. Its weight is approximately 135 lbs, and it is supported by galvanized legs with side crossrails and adjustable bullet feet for stability. The unit includes a 3-1/2-inch basket drain and has a splash height of 9-1/2 inches. Operating in environments requiring easy cleaning and durability, it withstands daily warewashing tasks efficiently. The unit is designed for easy disassembly for maintenance and sanitation, approved for commercial applications.

• Electrical Requirements: Not applicable (manual handwashing system)
• Construction & Finish: 304 stainless steel, NSF compliant
• Dimensions: 66-1/2"W x 27-1/2"D x 44"H
• Weight: 135 lbs (unit weight)
• Gauging & Material Thickness: Gauge unspecified, high-quality stainless steel
• Installation Considerations: Requires proper clearance for legs, plumbing setup for drainage
• Materials & Food Safety: Corrosion-resistant stainless steel allows easy cleaning and sanitation
• Maintenance: Disassembly of legs and crossrails for cleaning; included basket drain
• Work Environment Compatibility: Suitable for high-traffic dishwashing areas, warewashing stations

What is a commercial sink?

A commercial sink is a durable, high-capacity plumbing fixture designed for foodservice operations, installed in busy kitchens, dishwashing stations, and prep areas. The Eagle 314-16-1-24 314 Series Sink One Compartment facilitates efficient warewashing with a spacious stainless steel basin, integrated drainboards, and corrosion-resistant construction, making it suitable for medium-volume restaurant and catering use.

Top stainless steel sinks for medium-volume kitchen operations

Commercial stainless steel sinks like the Eagle 314 Series are built for durability, efficiency, and sanitation, supporting medium throughput in foodservice kitchens. Manufactured by Eagle, model 314-16-1-24, these sinks are ideal for warewashing stations, prep areas, and dishwashing zones requiring reliable performance and easy maintenance.

• Operation Type — Suitable for warewashing in busy commercial kitchens
• Kitchen Type — Compatible with small to medium foodservice establishments
• Foodservice Category — Designed for restaurant, catering, and institutional use
• Workload Qualifier — Handles moderate daily cleaning and prep tasks efficiently
• Use Case — Optimized for warewashing and large utensil cleaning in commercial settings

Why Choose Eagle 314-16-1-24?

Compared to similar models, the Eagle 314-16-1-24 offers a superior combination of sturdy 304 stainless steel construction, ample workspace with dual drainboards, and a reliable design tailored for busy commercial kitchens. Its galvanized legs with adjustable feet ensure stability, while the coved corners simplify sanitation, resulting in a versatile, restaurant-ready sink that combines durability and functional efficiency.

• More spacious compartment for multiple large items
• Robust stainless steel finish resists corrosion and staining
• Galvanized support legs offer stability on uneven surfaces
• Includes integrated drainboards for workflow optimization
• Designed for easy cleaning and maintenance in high-use environments