Eagle 3048SADJUS-18/3 48 Inch Adjustable Undershelf 18 Gauge Stainless Steel
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- Footprint & configuration optimize space usage
- Capacity & throughput support high-volume tasks
- Core performance specs ensure durability
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The Eagle 3048SADJUS-18/3 Work Table Undershelf is a durable, commercial-grade stainless steel workspace component designed for foodservice environments requiring reliable, adjustable storage solutions. Constructed from 18-gauge 300 series stainless steel, it features a 48-inch width by 30-inch depth undershelf compatible with Uni-Lok® hat channel frame tables, providing enhanced storage capacity and workflow efficiency. Ideal for restaurant kitchens, catering operations, and institutional food prep, this undershelf supports tough daily use while maintaining sanitation standards and ease of maintenance through its corrosion-resistant construction. The adjustable height option further facilitates ergonomic adjustments and optimized workspace organization.
The Eagle 3048SADJUS-18/3 undershelf offers precise adjustability to accommodate various kitchen setups, with a sturdy 18-gauge stainless steel build ensuring long-term durability under heavy workloads. Designed for seamless integration with Uni-Lok® hat channel frames, it simplifies installation and maintenance, supporting efficient workflow in mid-volume foodservice operations. Its corrosion-resistant surface makes cleaning straightforward, and the robust construction withstands rigorous daily use in restaurant and institutional kitchens.
Best suited for kitchen prep stations, storage areas, and work zones requiring reliable undershelf support.
The Eagle 3048SADJUS-18/3 undershelf features a stainless steel construction with an 18-gauge gauge, providing industrial durability suited for busy commercial kitchens. Its dimensions include a width of 48 inches and a depth of 30 inches, supporting tables with Uni-Lok® hat channel frames. The unit weighs approximately 26 pounds, offering a balance of solid stability and manageable handling. Designed for operational resilience, it supports typical kitchen temperatures and cleaning routines without corrosion or material degradation. The self-draining surface allows for efficient sanitation, and the adjustable design accommodates various table heights. Assembly is straightforward, with minimal tools required, and it aligns with food safety standards due to its stainless steel composition.
A commercial undershelf is a stainless steel storage platform designed to attach beneath work tables or prep stations, providing additional organized storage space in foodservice setups. Typically constructed from durable materials such as 18-gauge stainless steel, it supports high-volume daily tasks in restaurants, catering kitchens, and institutional cafeterias. The Eagle 3048SADJUS-18/3 undershelf is installed beneath tables with Uni-Lok® hat channel frames, offering adjustable height and robust support for kitchen utensils, ingredients, or small equipment. It is suited for environments requiring dependable sanitation, easy cleaning, and consistent performance, making it an essential component in mid-volume foodservice operations.
Designed for mid-volume restaurant kitchens, the Eagle 3048SADJUS-18/3 underscores durability, adjustability, and seamless integration with existing tables, ideal for efficient food prep. This model supports organized storage in busy foodservice environments with its sturdy stainless steel construction and easy-to-clean surface.
The Eagle 3048SADJUS-18/3 undershelf stands out due to its robust 18-gauge stainless steel construction, seamless compatibility with Uni-Lok® hat channel frames, and adjustable design, allowing for tailored workspace configurations. Its corrosion-resistant surface and straightforward installation enhance operational efficiency, sanitation, and long-term performance in commercial kitchens compared to standard undershelves.
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