The Eagle 304051-X Stainless Steel Steam Table Pan is a commercial-grade half-size food pan designed for high-efficiency foodservice environments. Measuring 10-3/8" x 12-3/4" x 4"D, this pan is constructed from durable stainless steel, ensuring corrosion resistance and long-term performance in busy kitchens. Its standardized 1/2 size configuration makes it compatible with most steam table units, optimizing heat retention and ease of stacking. Ideal for institutional catering, buffet lines, and restaurant service, this pan offers precise dimensions and a solid construction to meet demanding operational needs while supporting streamlined workflow and food safety standards.
Top Eagle 304051-X Features
The Eagle 304051-X stainless steel steam table pan features a 1/2 size capacity with a 4-inch depth, ideal for holding hot or cold foods in commercial kitchen settings. Its robust stainless steel construction facilitates uniform heat conduction, ease of cleaning, and sustained durability under rigorous daily use. Designed for quick insertion and removal from steam tables or prep stations, it supports efficient workflow and reduces downtime. Suitable for accommodating a variety of foods, this pan enhances service presentation and maintains temperature control during extended holding periods.
- Precision-fit design — compatible with standard steam table equipment
- Corrosion-resistant stainless steel — ensures long-term durability in busy kitchens
- Easy to clean and maintain — smooth surfaces facilitate sanitation
- Perfect for buffet and catering use — supports hot and cold food presentation
- Optimized for workflow efficiency — quick insertion and removal in serving setups
Suitable for institutional, catering, and restaurant applications requiring durable, easy-to-maintain food pans.
304051-X Technical Specs
The Eagle 304051-X stainless steel steam table pan is engineered for commercial kitchens with precise dimensions of 10-3/8" x 12-3/4" and a depth range of 4" to 5", providing versatile capacity for hot or cold food holding. Made from high-quality stainless steel, it is resistant to corrosion and surface damage, supporting sustained sanitation. Weighing only 1.4 lbs, it is lightweight for handling and stacking. It features a solid style with no gauge specified, suitable for continuous commercial use. The pan is compatible with standard steam table insert configurations, designed for ease of cleaning and durable performance during intensive use.
- Size: 10-3/8" x 12-3/4" x 4"D
- Material: Stainless steel (FLYER)
- Weight: 1.4 lbs
- Depth: 4" - 5"
- Construction: Solid stainless steel for corrosion resistance and durability
- Cleaning & Maintenance: Dishwasher-safe, smooth surface for sanitation
- Temperature Resistance: Suitable for hot and cold food storage within normal operating ranges
- Compatibilities: Fits most standard steam table pans and racks
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Production Capacity: Designed for continuous heavy-duty use in holding food
- Construction & Finish: Commercial-grade stainless steel
- Dimensions: 10.38" W x 12.75" D x 4" H
- Additional Features: Compatible with standard steam table setups for quick service
What is a commercial steam table pan ?
A commercial steam table pan is a high-capacity, food-safe container made from durable materials such as stainless steel, designed for heat and cold food presentation in foodservice settings. Typically installed in steam tables, countertop warming stations, or cold pan units, these pans facilitate efficient food holding, serving, and sanitation. The Eagle 304051-X Steam Table Pan is a solid, 1/2 size model with precise dimensions suitable for busy buffet lines, catering events, and institutional kitchens, supporting consistent temperature maintenance and ease of cleaning for medium-volume operation requirements.
Top commercial steam table pans for buffet and catering
Designed for buffet, catering, and institutional foodservice, the Eagle 304051-X stainless steel steam table pan provides durable, restaurant-ready performance with precise dimensions and easy maintenance. Its solid construction supports moderate operational workloads, making it suitable for medium-volume food holding and presentation in busy kitchens and banquet halls.
- Operation Type — supporting moderate throughput in busy kitchens
- Kitchen Type — ideal for buffet lines and catering stations
- Foodservice Category — suitable for cold and hot food presentation
- Workload Qualifier — optimized for medium-use scenarios
- Use Case — reliable for food holding during service shifts
Why Choose Eagle 304051-X?
Why choose the Eagle 304051-X steam table pan over alternatives lies in its sturdy stainless steel construction, precise dimensions, and compatibility with standard steam table units. Its lightweight yet durable design ensures ease of handling and sanitation, making it well-suited for high-demand foodservice settings. The solid style fosters excellent heat retention and food presentation efficiency, supporting consistent quality and operational efficiency in commercial kitchens.
- Compact footprint compatible with most steam tables
- Corrosion-resistant stainless steel construction
- Designed for quick cleaning and sanitation
- Solid style supporting durable, long-term use
- Optimized for medium-volume food holding operations
