Eagle 304020-X 4 Quart Inset for 6-1/2 Inch Opening Vegetable Insert

The Eagle 304020-X Inset 4 Quart for 6-1/2" Opening (FLYER) is a durable, stainless steel foodservice component designed for commercial steam table applications. Engineered by Eagle Group, this inset provides a 4-quart capacity, optimized for precise, reliable portioning and food presentation in high-volume foodservice environments. Its robust construction and compatibility with standard 6-1/2" openings make it suitable for insertion into steam table pans, ensuring seamless integration within professional kitchen setups. The technical design emphasizes stability and ease of cleaning, supporting efficient workflow and sanitation standards in busy hospitality settings.

Top Eagle 304020-X Features

The Eagle 304020-X vegetable inset is engineered for commercial foodservice use, providing precise capacity with stainless steel durability. Its 4-quart volume supports efficient food portioning, while the corrosion-resistant material ensures longevity. Designed for quick insertion and removal, it simplifies sanitation routines. Versatile for steam tables and buffets, it enhances workflow by fitting standard 6-1/2" openings. Its stable edges and corrosion resistance facilitate consistent use in high-temperature environments.

• Capacity: 4-quart volume for portion control and efficiency
• Material: Heavy-duty stainless steel for durability and corrosion resistance
• Ease of Use: Quick-insertion design simplifies setup and cleaning
• Compatibility: Fits standard 6-1/2" steam table openings
• Design: Reinforced edges ensure stability during use

Ideal for inserting into commercial steam tables, stainless steel inserts support consistent food quality and presentation.

304020-X Technical Specs

The Eagle 304020-X vegetable inset features a robust stainless steel construction with an overall size compatible with 6-1/2" openings, designed for high durability and ease of maintenance. It operates without electrical requirements, making it suitable for various kitchen environments. Its 4-quart capacity supports medium-volume foodservice tasks, such as vegetables or garnishes in steam table operations. The inset’s operating temperature range accommodates hot and cold food holding, with a maximum safe temperature typical for stainless steel components. Designed for easy disassembly and cleaning, it ensures sanitation compliance and longevity. Its dimensions are optimized for efficient space utilization in busy kitchens, weighing approximately a few pounds for manageable handling. It supports food safety standards through its stainless steel surface, suitable for repeated sanitization.

• Dimensions: Fits 6-1/2" openings with precise sizing
• Material: Stainless steel construction for durability and sanitation
• Capacity: Supports 4-quart volume for portioning and prep
• Temperature Range: Operates safely within typical hot and cold food holding limits
• Cleaning: Disassembly-friendly for routine sanitization
• Weight: Approximate lightweight for easy handling and replacement

What is a commercial vegetable inset

A commercial vegetable inset is a stainless steel container designed to hold and serve vegetables or other food items within steam tables or food presentation stations. These inserts, including the Eagle 304020-X model, are installed in standard-sized openings, typically 6-1/2". They support precise portioning, temperature maintenance, and ease of cleaning, making them suitable for high-volume foodservice environments. Used in cafeteria lines, buffet setups, and line service, vegetable insets facilitate efficient workflow and consistent food presentation in restaurants, hospitals, and institutional kitchens.

Top Vegetable Insets for Foodservice Applications

Designed for medium-volume operations, these stainless steel inserts provide reliable functionality, durable construction, and seamless integration in commercial kitchens, perfect for cafeteria and buffet settings. Eagle 304020-X offers precise portioning, optimized for steady workflow in high-capacity foodservice environments.

• Operation Type — supporting moderate throughput in institutional kitchens
• Kitchen Setting — ideal for cafeteria, buffet, and steam table lines
• Foodservice Category — food presentation and hot holding
• Workload Qualifier — optimized for standard daily service needs
• Use Case — efficient food portioning and presentation in high-volume settings

Why Choose Eagle 304020-X ?

Choosing the Eagle 304020-X vegetable inset ensures robust construction, precise sizing, and compatibility with standard openings, providing a reliable, long-lasting addition to any commercial steam table. Its corrosion-resistant stainless steel design and ease of maintenance set it apart from comparable models, supporting sanitation and operational efficiency while maintaining consistent food presentation.

• Built for durability in high-temperature environments
• Seamless integration with standard 6-1/2" openings
• Corrosion-resistant stainless steel construction
• Design optimized for quick handling and sanitation
• Supports medium-volume foodservice operations efficiently