The Eagle 2B2148C Bag-N-Box System Modular is a commercial-grade storage solution designed for efficient organization of syrup and beverage supplies in foodservice environments. Measuring 48 inches in width, 21 inches in depth, and 54 inches in height, this rack features durable wire shelving with the patented QuadTruss® design for maximum stability. It includes one slanted shelf with a 1-inch sloped ledge and three flat shelves, making it ideal for quick identification and ease of access to bag-in-box containers. Crafted in chrome finish, the system combines versatility with robust construction, tailored for busy kitchens, cafeterias, or beverage stations requiring organized, accessible storage of syrup or similar bulk items.
Top Eagle 2B2148C Features
The Eagle 2B2148C Bag-N-Box System offers modular, high-capacity storage with wire shelves built on patented QuadTruss® design for enhanced stability; the system's robust chrome construction ensures durability in demanding foodservice settings. Designed with ease of maintenance, the shelves facilitate quick cleaning and replacement, supporting efficient workflow. Its configuration supports storing multiple bag-in-box containers in busy environments such as beverage stations or kitchen prep areas, allowing seamless integration into existing storage workflows for quick access and organization.
- Modular wire shelves for flexible configuration
- Heavy-duty chrome finish stocks durability and corrosion resistance
- Patented QuadTruss® design provides maximum stability
- Includes one slanted shelf with 1" ledge for visibility and access
- Dimensions tailored for tight commercial kitchen or storage space
Ideal for beverage stations and bulk storage spaces in foodservice operations requiring organized syrup or beverage bag storage.
2B2148C Technical Specs
The Eagle 2B2148C Bag-N-Box System features a sturdy construction with a chrome finish, weighing 69 lbs. It’s equipped with four wire shelves, including one slanted shelf with a 1-inch ledge for stable bag placement. The system’s dimensions are 48 inches wide, 21 inches deep, and 54 inches high, enabling efficient use of vertical space in busy commercial kitchens. Designed for durability, it withstands typical foodservice hazards and frequent cleaning routines. It conforms to safety standards and facilitates organized syrup or bag storage for quick service. The system does not require electrical connections or special maintenance, supporting straightforward setup and upkeep.
- Dimensions: 48"W x 21"D x 54"H
- Weight: 69 lbs (system weight)
- Finish: Chrome
- Shelves: 4 wire shelves, including one slanted with 1" ledge
- Material: Steel wire with QuadTruss® support
- Capacity: Suitable for multiple bag-in-box containers in high-use settings
- NSF Certified: Yes for safety and sanitation compliance
- Usage Environment: Foodservice beverage stations, cafeteria storage, kitchen prep areas
Electrical Requirements: None
Installation Needs: Level surface, adequate airflow, and clearance for maintenance
Cleaning Routine: Wipe with non-abrasive cleaner, disassemble shelves as needed
Compatibility: Designed for standard bag-in-box containers
Construction: Chrome-plated steel with corrosion resistance
What is a commercial bag in box storage system
A commercial bag in box storage system is a specialized shelving unit designed to organize and hold bulk beverage or syrup containers efficiently. This system provides durable, stable support ideal for high-volume storage in foodservice operations such as cafes, cafeterias, or beverage stations. The Eagle 2B2148C Bag-N-Box System, with its modular steel wire design and strategic shelf configuration, is suited for environments that require quick accessibility and systematic storage of multiple bags. Its configuration maximizes space while ensuring stability and ease of cleaning, making it well-suited for mid-volume or high-turnover beverage storage applications.
Top storage rack for syrup and beverage bulk storage in foodservice
Designed for durable, modular beverage storage, the Eagle 2B2148C Bag-N-Box System is built with robust wire shelving, supporting efficient workflow in busy kitchen environments. Its high-capacity, stability-focused structure is ideal for foodservice operations such as cafes and cafeterias requiring organized, accessible syrup management. Manufactured by Eagle, model 2B2148C, it supports medium workloads with a focus on dependable performance and ease of maintenance.
- Operation Type — designed for high-volume beverage stations
- Workplace Setting — suited for compact commercial kitchen spaces
- Foodservice Category — optimized for syrup and bulk container storage
- Workload Qualifier — supports moderate throughput in busy environments
- Use Case — ideal for organized bulk syrup dispensing or storage
Why Choose Eagle 2B2148C Bag-N-Box System
Choosing the Eagle 2B2148C Bag-N-Box System offers a robust, versatile storage solution that combines patented QuadTruss® stability with modular design for flexible configuration. Its corrosion-resistant chrome finish and durable construction make it suitable for demanding foodservice environments. The system’s strategic shelf layout promotes quick identification and effortless access to multiple bag-in-box containers, improving operational efficiency and sanitation without sacrificing space or stability.
- Self-contained design with no electrical requirements for easy setup
- Heavy-duty chrome finish for corrosion and wear resistance
- Modular shelves support flexible storage configurations
- Includes a slanted shelf with a 1" ledge for stable bag placement
- Optimized for organized, accessible bulk beverage storage
