The Eagle 2460E63-X Red-i-Pak® Shelving Unit is a commercial-grade, four-tier wire shelving system designed for efficient storage and organization in foodservice environments. Measuring 60 inches wide by 24 inches deep and 63 inches high, this stationary unit features durable wire shelves with a patented QuadTruss® design that enhances stability and load capacity. The unit includes four 63-inch two-piece posts with tapered split sleeves for secure assembly. Finished with Eagle's hybrid epoxy coating in a blue-green hue, it offers superior corrosion resistance and safety with MICROGARD® antimicrobial protection, making it suitable for high-demand food production and storage facilities. The shelf structure supports bulk storage, ingredient organization, and transport workflows, ensuring reliable performance in busy commercial kitchens and food processing plants.
Top Eagle 2460E63-X Features
This shelving unit combines industrial strength with ease of maintenance, suitable for high-volume foodservice storage. Its wire shelves with QuadTruss® design support substantial loads, while tapered split sleeves facilitate quick, secure assembly. The epoxy hybrid finish offers corrosion resistance and antimicrobial protection, ideal for hygienic environments. Suitable for storing bulk ingredients or kitchen supplies, it integrates seamlessly into various workflow setups in commercial kitchens or food processing facilities.
- Heavy-duty capacity: Supports large loads with stable wire shelves
- Corrosion-resistant finish: Epoxy coating with MICROGARD® antimicrobial protection
- Quick assembly: Tapered split sleeves enable fast, secure setup
- Structural stability: QuadTruss® design enhances load support and durability
- Hygienic and easy to clean: Wire shelves and epoxy surface simplify sanitization
Ideal for bulk storage, ingredient organization, or shelving in commercial kitchens and food service facilities.
2460E63-X Technical Specs
The Eagle 2460E63-X Shelving Unit is engineered for durability and efficiency in commercial storage. It features a robust epoxy-coated, hybrid finish with MICROGARD® antimicrobial properties to ensure hygiene and sanitation in high-use environments. The unit measures 60 inches in width, 24 inches in depth, and 63 inches in height, with a total weight of 100 lbs. Its wire shelves are supported by four 63-inch two-piece posts with tapered split sleeves for secure assembly. Designed as a stationary unit, it does not require electrical or water connections, making it suitable for versatile placement within foodservice operations. The epoxy finish is resistant to corrosion, while the wire construction facilitates airflow and cleaning. Incorporating a load capacity suitable for medium to heavy commodities, this shelving system supports high-volume storage applications. The unit ships knocked down but is easy to assemble with included hardware, requiring minimal maintenance to ensure long-term performance.
- Dimensions: 60"W x 24"D x 63"H
- Weight: 100 lbs
- Finish: Epoxy-coated hybrid with MICROGARD® antimicrobial protection
- Material: Wire shelves supported by steel posts with tapered split sleeves
- Assembly: Knocked down with included hardware, requires assembly
- Load Capacity: Supports substantial weight for bulk storage and workflow needs
- Operating Environment: Suitable for food processing and storage areas with hygienic and corrosion resistance demands
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage solution constructed from durable materials like steel and wire, designed for high-volume foodservice and industrial environments. These units are built to support significant loads and facilitate ease of cleaning and maintenance. The Eagle 2460E63-X Shelving Unit provides a four-tier wire shelving configuration supported by heavy-duty posts, optimized for storage workflows in restaurants, cafeterias, or food production facilities. Its rugged epoxy finish and antimicrobial protection enhance sanitation, making it well-suited for storing ingredients, supplies, or processed goods in busy commercial kitchens or industrial food settings.
Top commercial shelving units for medium-volume foodservice settings
Designed for medium workload environments, Eagle 2460E63-X Shelving Units deliver reliable, hygienic storage in restaurants and food processing facilities. Built with corrosion-resistant epoxy and supporting heavy loads, they are ideal for bulk ingredient storage and workflow organization. Eagle's model combines durability and practicality for efficient commercial kitchen operation.
- Operation type — moderate throughput in busy foodservice kitchens
- Kitchen type — compact commercial spaces with high storage demands
- Foodservice category — versatile for restaurant, cafeteria, or catering applications
- Workload qualifier — supports significant bulk and ingredient storage needs
- Use case — efficient workflow for ingredient prep and supply management
Why Choose Eagle 2460E63-X?
Compared to standard shelving options, the Eagle 2460E63-X offers superior durability with its epoxy hybrid finish and integrated antimicrobial protection. Its QuadTruss® design enhances load support and stability, ensuring long-term performance under demanding usage. The unit’s corrosion resistance, combined with easy assembly and maintenance, supports hygiene standards crucial in foodservice environments. Its robust construction and tailored dimensions optimize storage capacity, making it more reliable and restaurant-ready than many competitors’ models.
- Self-contained design with no electrical or plumbing requirements
- Enhanced stability with patented QuadTruss® structure
- Corrosion-resistant epoxy finish with antimicrobial properties
- Supports high-volume storage with stable wire shelving
- Designed for quick assembly and easy cleaning in food environments
