The Eagle 2460E63 Red-i-Pak® Shelving Unit 4-tier 60"W x 24"D x 63"H is a commercial-grade wire shelving system designed for efficient storage in foodservice environments. Constructed with four 63-inch-high two-piece posts and wire shelves featuring Eagle’s patented QuadTruss® design, it provides robust load-bearing capacity and enhanced stability. The unit's epoxy-coated, hybrid epoxy finish with MICROGARD® antimicrobial protection ensures durability and sanitation, making it suitable for high-traffic kitchen settings. Its precise dimensions of 60 inches width and 24 inches depth optimize space utilization, supporting diverse storage needs in restaurant, catering, and food processing operations.
Top Eagle 2460E63 Red-i-Pak® Shelving Unit 4-tier Features
This shelving unit offers high load capacity with durable wire shelving integrated into a rugged epoxy finish, ensuring long-term performance in commercial kitchens. Its modular design facilitates easy assembly and maintenance, while the tapered split sleeves simplify shelf adjustments. Ideal for storing culinary tools, ingredients, and kitchen equipment, it supports streamlined workflow and efficient space management in foodservice operations.
- Robust load capacity: Designed to hold substantial weight per shelf with sturdy wire construction.
- Durable epoxy coating: Resists corrosion and withstands frequent cleaning routines.
- Easy shelf adjustment: Tapered split sleeves allow quick configuration changes.
- Enhances sanitation: Microgard antimicrobial finish resists bacterial growth on surfaces.
- Space-efficient design: 60"W x 24"D dimensions optimize storage in tight kitchen areas.
Ideal for shelving in commercial kitchens, food prep stations, or storage rooms requiring durable, easy-to-maintain units.
2460E63 Technical Specs
The Eagle 2460E63 Shelving Unit features a self-contained, stationary design with a weight of 100 lbs, supporting versatile storage in demanding foodservice settings. Its epoxy-coated finish delivers corrosion resistance, complemented by an antimicrobial MICROGARD® layer enhancing sanitation. The unit consists of four wire shelves, each supported by four 63-inch-high two-piece posts with tapered split sleeves for adjustable shelf height. This model ships knocked down, allowing straightforward assembly without specialized tools. It is designed to operate within standard commercial kitchen environments, with dimensions of 60 inches wide, 24 inches deep, and 63 inches high, making it suitable for various storage configurations. The epoxy coating is rated for everyday cleaning, and its NSF-compliant finish aids in maintaining cleanliness standards.
- Dimensions: 60" W x 24" D x 63" H for optimal storage capacity
- Finish: Epoxy-coated hybrid with antimicrobial MICROGARD®
- Weight: 100 lbs, shipping weight supports rugged use
- Shelves: Four wire shelves with quad-truss® design for load stability
- Construction: 4 (63" high) two-piece posts with tapered split sleeves for easy adjustments
- Materials: Heavy-duty epoxy-coated wire and split sleeves for longevity
- Operating Environment: Suitable for high-humidity, high-traffic kitchens, and storage rooms
- Electrical Requirements: Not applicable
- Installation: No specialized tools required; assembled with simple hand tools
- Cleaning & Maintenance: Wipe clean with non-abrasive cleaners; surface resists bacterial growth
- Storage Compatibility: Supports heavy kitchen equipment and supplies
- Temperature Tolerance: Suitable for ambient kitchen temperatures up to 200°F maximum
What is a commercial wire shelving unit?
A commercial wire shelving unit is a durable, modular storage system designed for foodservice and industrial environments. It comprises reinforced wire shelves supported by sturdy uprights, often featuring corrosion-resistant finishes and antimicrobial coatings. The Eagle 2460E63 Red-i-Pak® Shelving Unit is an example of this equipment, ideal for organizing ingredients, utensils, and kitchen tools across various food preparation and storage areas. Its robust construction and adjustable shelves make it suitable for both high-traffic kitchens and storage rooms, supporting efficient workflow and sanitation standards in restaurant, catering, and supermarket settings.
Top Commercial Wire Shelving for Foodservice Operations
Designed for moderate workload environments, the Eagle 2460E63 offers reliable storage with a rugged epoxy finish, supporting busy kitchens and storage areas. Manufactured by Eagle, model 2460E63, it ensures durable performance and sanitation, ideal for food prep and storage in commercial kitchens and foodservice settings.
- Moderate workload — ideal for daily kitchen storage needs
- Commercial kitchen equipment — built to withstand frequent cleaning
- Foodservice storage — supports ingredient and utensil organization
- Efficient workflow — adjustable shelves for versatile space use
- Resistance to corrosion — epoxy coating for longevity in moist environments
Why Choose Eagle 2460E63 Red-i-Pak® Shelving Unit 4-tier
Why choose the Eagle 2460E63 over comparable models? This stationary unit combines heavy-duty wire construction with a proprietary epoxy finish, ensuring both durability and sanitation in demanding kitchen conditions. Its precision-engineered QuadTruss® design offers superior load stability, while its antimicrobial MICROGARD® coating reduces bacterial growth. The unit's dimensions and adjustable shelves optimize storage space, supporting efficient foodservice operations and easy maintenance, making it a reliable choice for commercial kitchen storage solutions.
- Self-contained design simplifies installation and cleaning routines
- Robust construction supports heavy storage needs in busy kitchens
- Anti-microbial finish enhances sanitation and food safety
- Adjustable shelves support versatile storage configurations
- Compact footprint maximizes space in commercial environments
