The Eagle 2448-2-16/3-2X Utility Sink Two Compartment 49-3/8"W X 28"D is a commercial-grade wash station designed for high-demand foodservice environments. Constructed from durable 16-gauge 304 stainless steel, this two-compartment sink includes 24" x 24" x 13-3/8" deep basins, an 8-inch backsplash with a 1-inch upturn for splash management, and 8-inch OC splash mount faucet holes. Its galvanized legs with adjustable plastic feet facilitate customizable height and stability, making it suitable for busy kitchen workflows requiring efficient cleaning and sanitization. The model features precise dimensions for seamless integration into various commercial kitchens, providing reliable performance with a focus on sanitation and ease of maintenance. Its technical specifications ensure compliance with industry standards for durability and functionality, optimized for restaurant, cafeteria, or institutional use.
Top Eagle 2448-2-16/3-2X Features
The Eagle 2448-2-16/3-2X utility sink features two spacious stainless steel compartments, designed for efficient warewashing and prep work in commercial foodservice operations. Its 16/304 stainless steel construction ensures corrosion resistance and long-term durability. The model’s two-compartment layout promotes streamlined workflow, while the galvanized legs with adjustable plastic feet enable ergonomic setup. Easy-to-clean surfaces and simplified drain configurations facilitate maintenance, supporting high-volume throughput. Suitable for installation in prep or cleaning stations, this unit enhances operational productivity and sanitation in busy kitchens.
- High-capacity two-compartment design for efficient workflow
- Constructed from 16-gauge stainless steel for corrosion resistance
- Galvanized legs with adjustable plastic feet for stability
- Deep compartments improve dishwashing and cleaning capacity
- 8" backsplash with upturn minimizes water splashing and spillage
Ideal for commercial kitchen setups requiring reliable and durable utility sinks for warewashing or food prep.
2448-2-16/3-2X Technical Specs
The Eagle 2448-2-16/3-2X utility sink measures 49-3/8 inches in width, 28 inches in depth, and 43.5 inches in height, with a weight of 89 pounds. Crafted from 16-gauge stainless steel with a top stainless series grade for longevity, it features two 24-inch-long compartments that are 24 inches wide and 13-3/8 inches deep, suitable for high-volume wash stations. The model includes galvanized legs fitted with adjustable plastic bullet feet for leveling and stability across uneven flooring. It lacks drainboards but incorporates an 8-inch splash height with a 1-inch upturn, ensuring splash containment. Designed for durability and sanitation, the unit is compatible with standard plumbing fixtures and supports efficient workflow. Its construction ensures resistance to operating temperatures typical in commercial environments, supporting ongoing sanitation practices. The overall dimensions, weight, and features meet the demands of busy foodservice operations, while the material and finish provide corrosion and stain resistance. The sink’s capacity and robust construction make it a dependable choice for high-throughput foodservice environments.
- Electrical requirements: Not applicable
- Construction & finish: 16-gauge stainless steel, corrosion-resistant
- Dimensions: 49-3/8"W x 28"D x 43.5"H
- Weight: 89 lbs
- Mounting: Galvanized legs with adjustable plastic bullet feet
- Compartment size: 24" x 24" x 13-3/8"
What is a commercial utility sink?
A commercial utility sink is a heavy-duty hand or warewashing basin typically used in foodservice facilities, designed to withstand rigorous cleaning demands. It features durable materials such as stainless steel, with specific dimensions optimized for high-volume use, like the Eagle 2448-2-16/3-2X. Installed in prep, dishwashing, or sanitation stations, it provides efficient space for cleaning utensils, equipment, and cookware. The robust construction supports continuous operation in busy kitchens, ideal for foodservice settings requiring reliable sanitation and workflow efficiency. The model’s technical specifications, including compartments and splash prevention features, make it suitable for mid-volume restaurant, cafeteria, or institutional applications.
Top utility sinks for high-volume foodservice environments
Built for durability and reliable performance, the Eagle 2448-2-16/3-2X utility sink is designed for medium-volume commercial kitchens, supporting efficient cleaning and warewashing. Its sturdy stainless steel construction and precise compartment dimensions make it optimal for institutional and restaurant applications. This model ensures operational efficiency in busy foodservice settings, with a focus on sanitation and durability.
- Operational in busy kitchens—ideal for warewashing stations
- Compact footprint suited for moderate throughput environments
- Robust stainless steel construction for longevity and ease of cleaning
- Designed for commercial kitchen equipment integration
- Suitable for food prep and sanitation tasks in high-volume settings
Why Choose Eagle 2448-2-16/3-2X ?
Compared to similar utility sinks, the Eagle 2448-2-16/3-2X offers a combination of durable 16-gauge stainless steel, a spacious two-compartment layout, and an integrated splash backsplash, enhancing sanitation and workflow. Its galvanized legs with adjustable feet provide ergonomic flexibility, while the absence of drainboards reduces cleaning complexity. This model’s technical build prioritizes reliability and ease of maintenance, making it a restaurant-ready solution that supports sustained high-volume use and operational efficiency.
- Features galvanized legs with adjustable height for versatile placement
- Constructed from 16-gauge stainless steel for maximum durability
- Deep compartments support large volume cleaning tasks
- Includes splash height with upturn to contain water splashes
- Designed for simple installation within compact kitchen footprints
