The Eagle 2436E74 Red-i-Pak® Shelving Unit is a robust, four-tier industrial wire shelving system designed for commercial foodservice environments. Measuring 36 inches in width, 24 inches in depth, and standing 74 inches high, this stationary unit employs durable wire shelves featuring a patented QuadTruss® design for maximum load stability. Equipped with (4) 74-inch two-piece posts and tapered split sleeves, it provides a stable, corrosion-resistant storage solution. Its epoxy-coated, blue-green hybrid finish with MICROGARD® antimicrobial protection ensures sanitation and longevity, making it suitable for high-use kitchens and storage areas. Crafted for reliability and ease of maintenance, this NSF-listed shelving unit optimizes storage capacity while resisting damage from frequent cleaning and food contact, ideal for industrial food storage and preparation zones.
Top Eagle 2436E74 Features
Designed for commercial foodservice operators, the Eagle 2436E74 shelving system combines high durability with functional versatility. The wire shelves support efficient airflow, aiding in food safety and sanitation. Its epoxy finish offers chemical resistance, while tapered split sleeves allow quick assembly and disassembly. The 74-inch posts provide ample height for layered storage, suitable for busy kitchens. Engineered for seamless workflow integration, this unit enables organized, accessible storage for ingredients, utensils, or equipment in various facility layouts.
- Load capacity: Supports heavy food storage needs with stable QuadTruss® design
- Materials: Epoxy-coated wire shelves resist corrosion and facilitate cleaning
- Ease of maintenance: Tapered split sleeves simplify assembly/disassembly
- Fit and function: 74-inch height for multi-level storage in commercial kitchens
- Workflow benefit: Optimizes storage space, improving operational efficiency
Ideal for replacing cluttered shelving with a reliable, easy-to-assemble solution
2436E74 Technical Specs
The Eagle 2436E74 shelving unit features a commercial-grade epoxy-coated hybrid finish with antimicrobial MICROGARD® protection, ensuring durability and sanitation in foodservice environments. It measures 36 inches wide, 24 inches deep, and 74 inches high, providing ample storage capacity for kitchen and pantry use. The unit is constructed with four sturdy 74-inch two-piece posts and four wire shelves with patented QuadTruss® reinforcement for superior load distribution. Weighing 68 lbs, it ships knocked down for straightforward assembly. Operating within a typical ambient temperature range suitable for food storage, it requires no electrical connection. Its NSF listing certifies it for commercial food contact areas. The design features tapered split sleeves for easy disassembly and cleaning, with a finish resistance to common kitchen chemicals.
- Dimensions: 36" W x 24" D x 74" H (width x depth x height)
- Weight: 68 lbs (product weight)
- Finish: Epoxy Coated, Blue-green Hybrid with MICROGARD® antimicrobial
- Assembly: Tapered split sleeves for quick setup and maintenance
- Material: Wire shelves and posts with corrosion-resistant epoxy finish
- Usage: Food storage, dry storage, and warehousing in commercial kitchens
- Standards: NSF-listed for safety and sanitation
Electrical Requirements: None
Construction & Finish: Epoxy-coated wire with antimicrobial protection
Temperature Resistance: Suitable for ambient food storage environments
Cleaning & Maintenance: Disassemble with tapered split sleeves, wipe clean with food-safe cleaners
Storage Compatibility: Supports heavy loads with QuadTruss® reinforcement
Installation Clearance: Allows adequate airflow for sanitation
What is a commercial wire shelving unit?
A commercial wire shelving unit is a high-capacity storage system designed for foodservice and industrial environments. It features durable wire shelves supported by sturdy posts, often with antimicrobial and corrosion-resistant finishes to ensure sanitation and longevity. These units optimize storage space and facilitate airflow for perishable goods. The Eagle 2436E74 Red-i-Pak® Shelving Unit exemplifies this by offering four tiers of heavy-duty wire shelving, ideal for organizing ingredients, equipment, or supplies in busy kitchens, cafeterias, and storage rooms. Its robust construction and modular design make it suitable for mid-volume foodservice applications where sanitation and ease of access are priorities.
Top Commercial Wire Shelving for Foodservice Operations
Designed for mid-volume foodservice workflows, the Eagle 2436E74 wire shelving unit offers durable, NSF-listed storage with antimicrobial protection. Its sturdy construction and modular design support organized, safe storage in institutional kitchens, cafeterias, and food prep areas, facilitating efficient supply management and sanitation.
- Operation Type — suitable for moderate throughput in busy kitchens
- Kitchen Setting — ideal for cafeteria and hotel food storage
- Foodservice Category— supports dry and ingredient storage in commercial kitchens
- Workload Qualifier — handles consistent, medium-level food storage needs
- Use Case — suitable for organized storage of supplies and ingredients
Why Choose Eagle 2436E74
Known for its robust construction, the Eagle 2436E74 Red-i-Pak® Shelving Unit stands out with its patented QuadTruss® design, antimicrobial epoxy finish, and easy assembly features. It provides a dependable, long-lasting solution that enhances sanitation, workflow efficiency, and storage capacity compared to standard adjustable wire racks, making it a preferred choice for demanding foodservice environments.
- Self-contained, corrosion-resistant construction with antimicrobial finish
- High load capacity supported by QuadTruss® reinforcement system
- Quick assembly with tapered split sleeves for minimal downtime
- Design optimized for organized food storage and sanitation
- Durable epoxy coating withstands frequent cleaning and chemical exposure
