The Eagle 2424-1-24-16/4 Utility Sink One Compartment is a commercially designed stainless steel workspace essential for foodservice operations requiring durable and efficient cleaning stations. This model features a 72-1/4" width and 28" depth constructed from 16-gauge 430 series stainless steel, ensuring long-lasting resistance to corrosion and frequent sanitation processes. Its single 24" x 24" x 13-3/8" deep compartment and dual 24" drainboards facilitate hygienic rinsing and draining, streamlining workflow in commercial kitchens, cafeterias, and institutional settings. Precision-engineered for durability, productivity, and ease of sanitation, this utility sink addresses the needs of high-traffic foodservice environments with robust construction and practical design features.
Top Eagle 2424-1-24-16/4 Features
Designed for medium-volume food preparation and cleaning tasks, the Eagle 2424-1-24-16/4 utility sink integrates heavy-duty stainless steel components with practical features. The 16-gauge construction ensures structural integrity, while the galvanized steel base and adjustable plastic bullet feet provide stability on uneven flooring. Its large compartment, equipped with an 8" splash height and 8" backsplash with upturn, supports rigorous cleaning routines, combined with drainboards on each side for efficient waste and utensil management. The unit includes three 1/2" faucet holes for versatile plumbing setups, optimizing ease of installation and maintenance for busy foodservice workflows.
- High-capacity single compartment for versatile cleaning tasks
- 16-gauge stainless steel construction for durability in high-use environments
- Galvanized base with adjustable feet ensures stable installation
- Dual drainboards facilitate waste management and workflow efficiency
- Includes 3-1/2" basket drain simplifies sanitation procedures
Ideal for institutional kitchens, cafeteria dishwashing, or prep areas with moderate throughput.
2424-1-24-16/4 Technical Specs
The Eagle 2424-1-24-16/4 utility sink features a robust 16-gauge 430 series stainless steel construction with overall dimensions of 72-1/4" W x 28" D x 43-1/2" H. It includes a 24" x 24" x 13-3/8" deep single compartment, topped with an 8" splash height and an 8" backsplash with upturn for splash mitigation. The product is mounted on galvanized legs with adjustable plastic feet for stability on uneven flooring. Weighing 108 lbs, it is designed for ease of cleaning and maintenance, with drainboards on both sides delivering operational flexibility. Its plumbing features include three 1/2" faucet holes, facilitating varied installation options. This unit is intended for commercial use, supporting high durability and sanitation standards in busy foodservice environments.
- Electrical Requirements: Not applicable
- Construction & Finish: 16-gauge stainless steel, galvanized legs
- Dimensions: 72-1/4" W x 28" D x 43-1/2" H
- Weight: 108 lbs
- Compartment Size: 24" x 24" x 13-3/8" deep
- Drainboard Size: 24" on each side
- Splash Height: 8"
- Base Construction: Galvanized with adjustable plastic feet
- Material: 16-gauge stainless steel
- Proper plumbing hookup: Includes three 1/2" faucet holes for versatile configurations
- Drain compatibility: Equipped with 3-1/2" basket drain for sanitation ease
- Clearance: 43-1/2" height for ergonomic use and cleaning access
- Usage Scenario: Suitable for medium throughput cleaning in commercial kitchens
- Installation consideration: Requires level floor for stability and plumbing access
What is a commercial utility sink?
A commercial utility sink is a heavy-duty hand or utility washing station designed for institutional, industrial, or restaurant environments. It typically features a large stainless steel basin, enhanced splash mitigation, and practical drainboard areas. The Eagle 2424-1-24-16/4 utility sink is an example, offering a 24" x 24" x 13-3/8" compartment with dual drainboards, suited for high-use cleaning, rinsing, and utensil processing in foodservice operations such as cafeterias, prep areas, and dishwashing stations. Its durable stainless steel construction makes it ideal for supporting consistent sanitation standards and operational efficiency in high-traffic environments.
Top commercial utility sinks for foodservice environments
Built with robust stainless steel construction, the Eagle 2424-1-24-16/4 utility sink provides reliable performance for medium-workload commercial kitchens. Its spacious single compartment, integrated drainboards, and stable galvanized base make it suitable for institutional dishwashing, prep, or cleaning stations in busy foodservice operations designed for moderate throughput.
- Usage — medium-volume institutional or cafeteria kitchens
- Kitchen Type — compact foodservice spaces with functional requirements
- Foodservice Category — commercial sinks and wash stations
- Workload Qualifier — moderate throughput, high sanitation needs
- Use Case — efficient utensil and equipment cleaning workflows
Why Choose Eagle 2424-1-24-16/4?
Designed with heavy-duty stainless steel and a practical layout, the Eagle 2424-1-24-16/4 utility sink enhances sanitation, durability, and workflow efficiency. Its integrated drainboards, robust construction, and adaptable plumbing features set it apart from standard models, ensuring reliable service in demanding commercial environments without sacrificing ease of maintenance or stability.
- Self-contained design supports quick installation and dependable operation
- 16-gauge stainless steel offers superior durability and corrosion resistance
- Dual drainboards maximize workspace and drainage efficiency
- Galvanized legs with adjustable feet ensure stable installation on uneven floors
- Large compartment facilitates high-volume cleaning tasks in busy foodservice settings
