The Eagle 2148-2-16/4 Utility Sink Two Compartment is a commercial-grade stainless steel sink designed for demanding foodservice environments. Constructed from durable 16/430 stainless steel, it features two spacious compartments measuring 24" wide x 21" front-to-back x 13-3/8" deep, suitable for heavy-duty washing and sanitizing tasks. Its overall dimensions of approximately 49-3/8"W x 25"D x 43.5"H, along with a robust galvanized leg base, ensure stability and longevity. Equipped with an 8" backsplash with upturn and 8" OC splash mount faucet holes, this unit supports efficient workflow. The inclusion of 3-1/2" basket drains facilitates easy drainage, making it ideal for high-traffic commercial kitchens requiring reliable hygiene and operational efficiency. This utility sink addresses heavy-duty warewashing and preparation needs with precision engineering tailored for restaurant, cafeteria, and institutional use.
Top Eagle 2148-2-16/4 Features
The Eagle 2148-2-16/4 utility sink provides a stainless steel two-compartment design optimized for commercial foodservice. Its spacious compartments support large-volume washing and rinse tasks, while the galvanized base and 16-gauge construction ensure durability under frequent use. The 8" backsplash and splash mount faucet holes support seamless integration with plumbing setups. Designed for ease of cleaning and maintenance, it meets rigorous sanitation standards essential for food preparation and warewashing. Perfect for mid-volume restaurant operations and institutional kitchens, it enhances workflow and hygiene compliance.
- Heavy-duty 16-gauge stainless steel construction resists corrosion and withstands rigorous use
- Two large compartments with precise dimensions enable efficient bulkwarewashing
- Galvanized legs with adjustable plastic feet ensure stable installation on uneven floors
- Includes basket drains and faucet mounting holes facilitate plumbing integration
- Design supports easy cleaning and sanitation routines for long-term maintenance
Ideal for commercial kitchens needing reliable warewashing and prep solutions.
2148-2-16/4 Technical Specs
The Eagle 2148-2-16/4 utility sink features a commercial-grade design with dimensions of 49-3/8" W x 25" D x 43.5" H, constructed from 16-gauge, 430-series stainless steel for superior durability and corrosion resistance. It operates with a galvanized base supporting adjustable plastic feet for stability. The sink boasts two compartments, each measuring 24" W x 21" front-to-back x 13-3/8" deep, with an 8" splash height backsplash and a 1" upturn design. The unit includes three 1/2" basket drains and supports 8" OC splash mount faucet holes to facilitate plumbing setup. Weighing 85 lbs, it is built for frequent commercial use in high-traffic environments. The overall length varies from 40" to 53", accommodating diverse kitchen layouts, while its heavy-duty construction ensures long-term reliability without certification markings. Minimal power requirements are involved, with no electrical components integrated. The unit's stainless-steel finish is easy to maintain, supporting routine cleaning and sanitation in foodservice settings.
- Electrical Requirements: None (manual plumbing connections)
- Construction & Finish: 16-gauge stainless steel, corrosion-resistant
- Dimensions: 49-3/8" W x 25" D x 43.5" H
- Compartment Size: 24" W x 21" front-to-back x 13-3/8" deep
- Drainage System: Includes 3-1/2" basket drains
- Installation Needs: Wall-mounted or leg-supported, plumbing connections required
What is a commercial utility sink?
A commercial utility sink is a heavy-duty, stainless steel fixture specifically designed for cleaning and sanitation tasks within foodservice and institutional settings. It features durable construction, large compartments, and plumbing accessibility tailored for frequent, high-volume use. The Eagle 2148-2-16/4 utility sink incorporates two spacious compartments with 16-gauge stainless steel, suitable for large-scale warewashing, prepping, and rinsing. It is installed in restaurants, cafeterias, and hospitality environments where operational efficiency and sanitation compliance are critical, making it an essential component for medium-volume foodservice workflows.
Top Commercial Utility Sinks for Medium-Volume Foodservice Environments
Designed for efficient warewashing and prep in mid-sized hospitality kitchens, the Eagle 2148-2-16/4 utility sink offers technical robustness and a compact footprint. Built from corrosion-resistant stainless steel, it supports medium workflows with its two compartment design and durable galvanized base. Ideal for restaurant and cafeteria applications requiring reliable sanitation, its construction and features optimize operational flow and long-term maintenance.
- Medium-volume warewashing — supports moderate throughput needs
- Built with durable stainless steel — withstands frequent cleaning and use
- Galvanized legs with adjustable feet — facilitates stable installation
- Multiple drain and faucet mount points — supports plumbing flexibility
- Designed for easy cleaning and maintenance — enhances sanitation workflows
Why Choose Eagle 2148-2-16/4 Utility Sink
Why choose the Eagle 2148-2-16/4 utility sink over comparable models? Its heavy-duty 16-gauge stainless steel construction ensures long-term durability while supporting efficient workflow through large compartments designed for warewashing. The galvanized base and adjustable plastic feet provide stability in busy foodservice environments. Its practical features, including basket drains and faucet mounting, streamline plumbing integration and maintenance, making it a restaurant-ready solution designed to handle medium workload demands with ease.
- Compact footprint ideal for tight kitchen layouts
- Heavy-duty stainless steel construction extends service life
- Galvanized legs with adjustable feet facilitate level installation
- Two spacious compartments support high-volume washing tasks
- Easy to clean design enhances sanitation efforts
