The Eagle 2118-1-16/3 Utility Sink One Compartment is a commercial-grade stainless steel sink designed for demanding foodservice environments. Constructed from durable 16 gauge 300 series stainless steel, it features a spacious 19-3/8" width by 25" depth bowl with a 13-3/8" depth rim-to-drain for efficient washing and rinsing operations. The sink includes an 8-inch backsplash with a 1-inch upturn for splash control and easy maintenance, as well as two 1-inch splash mount faucet holes for quick installation. Its galvanize base with adjustable plastic feet provides stable support suitable for high-use settings, making it ideal for busy kitchens requiring reliable, corrosion-resistant fixtures.
Top Eagle 2118-1-16/3 Features
This utility sink optimizes workflow in commercial foodservice settings by offering a corrosion-resistant stainless steel construction and a large compartment suitable for heavy-duty scrubbing, rinsing, and warewashing. The 18" wide by 21" front-to-back compartment maximizes capacity while maintaining ease of cleaning and durability, ideal for restaurant kitchens, cafeteria lines, or institutional kitchens. Its galvanized legs with adjustable feet ensure stability on uneven floors, supporting seamless integration into existing plumbing and workstations.
- Functionality: Large compartment supports heavy-duty warewashing tasks efficiently
- Material Durability: 16 gauge stainless steel resists corrosion and impacts
- Maintenance Ease: Smooth surface simplifies cleaning and sanitization
- Real-World Use Case: Suitable for busy kitchen rinsing and prep stations
- Workflow Optimization: Fits seamlessly into high-volume foodservice operations
Ideal for commercial kitchens requiring durable, corrosion-resistant utility sinks with ample capacity and straightforward maintenance.
Eagle 2118-1-16/3 Technical Specs
The Eagle 2118-1-16/3 utility sink features a stainless steel construction with a 16 gauge top gauge and a 300 series stainless series finish, ensuring long-lasting resistance to corrosion and high-temperature cleaners. It measures 19-3/8" wide by 25" deep with a 13-3/8" bowl depth, supporting moderate to high-volume dishwashing and prep tasks. The unit includes an 8-inch backsplash with a 1-inch upturn for splash containment and drainage protection. The galvanized legs with adjustable plastic feet facilitate secure installation on uneven surfaces. Its overall height of 43.5 inches offers ergonomic access for operators, while the inclusion of a 3-1/2" basket drain allows for easy waste removal. Designed without drainboards, it optimizes space for integrated workflows, with a shipping weight of 56 lbs and available for quick implementation in demanding commercial kitchens.
- Electrical Compatibility: Not applicable, suitable for plumbing connections
- Construction & Finish: Durable stainless steel with corrosion-resistant coating
- Dimensions: Width 19-3/8", Depth 25", Height 43.5"
- Weight: 56 lbs for stable installation and transport
- Mounting & Support: Galvanized legs with adjustable plastic feet for uneven floors
- Drainage System: Includes 3-1/2" basket drain for efficient waste handling
What is a commercial utility sink
A commercial utility sink is a heavy-duty stainless steel fixture designed for rinsing, soaking, and warewashing in demanding foodservice environments. The Eagle 2118-1-16/3 utility sink features a single spacious compartment with corrosion-resistant 16 gauge stainless steel construction, suitable for high-volume rinse and prep tasks. Typically installed in restaurant kitchens, cafeterias, or institutional settings, it provides robust performance for manual cleaning workflows while supporting ease of maintenance and durability in daily use.
Top utility sinks for moderate-volume foodservice settings
Constructed from durable stainless steel with a large single compartment, the Eagle 2118-1-16/3 surface supports efficient dishwashing and prep processes in busy commercial kitchens. Ideal for moderate throughput environments, it offers corrosion resistance, ergonomic height, and stability with adjustable galvanized legs. Its robust build and spacious design meet the demands of institutional or restaurant foodservice workflows.
- Operation Type — suited for busy kitchen rinsing and warewashing
- Kitchen Setting — ideal for restaurant, cafeteria, institutional use
- Foodservice Category — suitable for warewashing and prep stations
- Workload Qualifier — supports moderate throughputs with durable construction
- Use Case — designed for manual cleaning and rinsing in commercial kitchens
Why Choose Eagle 2118-1-16/3 Utility Sink
Compared to similar commercial utility sinks, the Eagle 2118-1-16/3 offers superior corrosion resistance with its 16 gauge stainless steel construction and a spacious, easy-to-clean compartment. Its galvanized legs with adjustable feet facilitate versatile installation, supporting stable operation in demanding environments. The sink’s straightforward design enhances workflow efficiency while maintaining a high level of durability essential for busy foodservice operations.
- Compact footprint fits into tight kitchen layouts efficiently
- Heavy-duty stainless steel construction withstands daily wear
- Large single compartment supports multi-task warewashing needs
- Galvanized legs provide stable, adjustable support on uneven surfaces
- Designed specifically for commercial environments requiring reliable sanitation and durability
