The Eagle 1872-4-16/3 Utility Sink Four Compartment is a commercial-grade, stainless steel rinse station designed for high-demand foodservice environments. Constructed from 16/304 stainless steel, this four-compartment sink measures 73-3/8 inches in width and 22 inches in depth, featuring four 18-inch by 18-inch by 13-3/8-inch deep basins. Its durable design incorporates an 8-inch backsplash with a 1-inch upturn, accommodating two sets of 8-inch on-center splash mount faucet holes, making it suitable for heavy-duty washing and sanitizing workflows in kitchens, dishrooms, and prep areas. This model provides a robust solution for efficiently managing multiple wash stations with standardized compartment sizes and engineered for long-term use in demanding foodservice operations.
Top Eagle 1872-4-16/3 Features
The Eagle 1872-4-16/3 utility sink is optimized for commercial kitchens needing multiple wash zones, featuring four spacious compartments built from corrosion-resistant stainless steel. Its design supports high-volume sanitation tasks, with easy-access faucet mounting options, and maintenance-friendly construction. The galvanized legs with adjustable plastic feet enable secure installation on uneven flooring, ensuring stability during demanding workflows. This sink seamlessly integrates into dishwashing, prep, and cleaning stations, enhancing operational efficiency with industry-standard compartment dimensions.
- Functionality: Four roomy 18" x 18" x 13-3/8" deep compartments for efficient workflow
- Durability: 16 gauge stainless steel construction resists corrosion and damage
- Ease of Maintenance: Removable components simplify cleaning and sanitation
- Fit for Use: Suited for high-throughput dishwashing and utility tasks
- Workflow Integration: Designed for seamless installation with splash mount faucet options
Ideal for high-volume dishwashing, cleaning stations, and multi-purpose sanitation areas in commercial kitchens.
1872-4-16/3 Technical Specs
The Eagle 1872-4-16/3 utility sink features a robust 16-gauge stainless steel top, with overall dimensions of 73-3/8 inches in width, 22 inches in depth, and a height of 43.5 inches. It includes four separate wash compartments, each measuring 18 inches by 18 inches, with a depth of 13-3/8 inches. The model is equipped with an 8-inch splash height and a 1-inch upturn along the backsplash for splash containment. It is supported by galvanized legs with adjustable plastic feet for stability on uneven surfaces. The sink weighs approximately 110 pounds, meeting high standards for durability. Its construction makes it suitable for intensive cleaning tasks, with maintenance facilitated by removable components and straightforward access to faucet holes. The model adheres to safety and sanitation standards, ensuring compatibility with typical plumbing connections and cleaning routines.
- Dimensions: 73-3/8"W x 22"D x 43.5"H with four 18" x 18" x 13-3/8" compartments
- Material: 16-gauge 304 stainless steel for corrosion resistance
- Drainage: Includes three 3-1/2" basket drains for efficient waste removal
- Faucet Compatibility: Supports two sets of 8" OC splash mount faucet holes
- Construction Support: Galvanized legs with adjustable plastic feet enhance stability
What is a commercial utility sink?
A commercial utility sink is a heavy-duty, stainless steel washing station designed for multi-purpose cleaning tasks in foodservice environments. Typically made from durable 16-gauge stainless steel, these sinks feature multiple compartments—such as the four-section configuration in the Eagle 1872-4-16/3—to facilitate washing, rinsing, and sanitizing. Used in kitchens, dishrooms, and preparation areas, they support high-volume workflows in restaurants, cafeterias, and institutional foodservice facilities. The Eagle 1872-4-16/3 utility sink offers a large, corrosion-resistant surface and standardized compartment sizes, making it suitable for intensive sanitation tasks and efficient workflow management in demanding commercial operations.
Top stainless steel utility sinks for high-volume foodservice
Designed for heavy-duty cleaning in busy commercial kitchens, the Eagle 1872-4-16/3 offers durable 16-gauge stainless steel construction, multiple compartments, and versatile faucet options, ideal for large-scale sanitation in restaurant, cafeteria, and institutional foodservice settings.
- Operation type — Designed for high-capacity foodservice environments
- Kitchen type — Suitable for busy commercial kitchens with demanding workflows
- Foodservice category — Perfect for restaurants, cafeterias, and institutional food prep
- Workload qualifier — Supports moderate throughput for efficient sanitation
- Use case — Facilitates multi-tank washing, rinsing, and sanitizing processes
Why Choose Eagle 1872-4-16/3?
Manufactured by Eagle Group, the 1872-4-16/3 utility sink combines robust stainless steel durability with a spacious four-compartment design, supporting demanding cleaning workflows in commercial foodservice. Its corrosion-resistant surface and stable galvanized legs make it a reliable choice for long-term use in high-traffic environments, enhancing sanitation efficiency while maintaining compliance with industry standards.
- Self-contained design: Facilitates straightforward installation and maintenance
- Heavy-duty materials: 16-gauge stainless steel resists corrosion and damage
- Large compartment size: Supports high-volume washing and rinsing tasks
- Adjustable legs: Ensures stability on uneven flooring in busy kitchens
- Standard faucet setup: Compatible with splash mount faucet configurations
