Eagle 1860Z74-5 60 Inch 5-tier Wire Shelving Unit with Zinc Finish

The Eagle 1860Z74-5 Red-i-Pak® Shelving Unit is a durable, commercial-grade wire shelving system designed for versatile storage in foodservice environments. This 5-tier stationary unit measures 60 inches wide by 18 inches deep and stands 74 inches high, featuring wire shelves constructed with the patented QuadTruss® design for enhanced stability. The unit incorporates four 74-inch high, two-piece posts with tapered split sleeves, finished with a corrosion-resistant zinc coating, suitable for high-traffic kitchen, prep, and storage areas. Its robust build and NSF recognition make it ideal for organized, sanitary, and efficient storage of ingredients, tools, or supplies in demanding foodservice operations.

Top Eagle 1860Z74-5 Features

The Eagle 1860Z74-5 wire shelving unit is engineered for high-performance commercial kitchens, offering exceptional load capacity and stability with its QuadTruss® design. Its zinc finish ensures corrosion resistance, while the easy-to-assemble tapered split sleeves streamline maintenance. Suitable for food storage, prep stations, or pantry areas, it supports workflow efficiency in busy restaurant or catering settings.

• Function & Performance: Offers sturdy, stable supporting surface for heavy food and supply loads
• Durability Traits: Constructed with rust-resistant zinc finish and high-strength wire shelves
• Ease-of-Use & Maintenance: Features tapered split sleeves for quick assembly and disassembly
• Real-World Use Case: Ideal for organized storage in commercial kitchens and back-of-house areas
• Workflow Benefit: Supports efficient storage solutions for high-volume foodservice workflows

Perfect for medium-volume food storage or prep stations requiring flexible, durable shelving.

1860Z74-5 Technical Specs

The Eagle 1860Z74-5 Shelving Unit is designed for demanding commercial environments, featuring a 74-inch height, 60-inch width, and 18-inch depth. Weighing 101 lbs, it is assembled with four heavy-duty wire shelves supported by four 74-inch high, two-piece posts with tapered split sleeves for secure fitting. The zinc finish enhances corrosion resistance, making it suitable for wet or humid settings. The unit is shipped knocked down for easy transport and quick on-site assembly, requiring no electrical requirements or refrigeration. Its NSF rating affirms compliance with sanitary standards, supporting food storage safety and cleanliness. Dimensions provide ample storage capacity, optimized for shelving foods, supplies, or equipment in moderate-traffic kitchens. The unit’s construction ensures long-term durability and ease of maintenance, with simple cleaning routines compatible with standard dishwashing protocols. The lightweight design facilitates repositioning as needed, while sturdy construction supports consistent workflow demands.

• Width: 60 inches for spacious storage
• Depth: 18 inches optimized for shelf organization
• Height: 74 inches for vertical space maximization
• Material: Commercial-grade wire with zinc finish for longevity
• Weight: 101 lbs for transport and handling
• NSF Certified: Yes for food safety compliance

What is a commercial wire shelving unit

A commercial wire shelving unit is a versatile, sturdy storage system used in foodservice, healthcare, and industrial applications to organize and hold supplies efficiently. The Eagle 1860Z74-5 is a 5-tier wire shelving unit with a reinforced QuadTruss® design, ideal for medium-volume food storage and prep areas. Its corrosion-resistant zinc finish and heavy-duty construction support consistent sanitation and long-term performance in demanding environments, making it suitable for installation in kitchens, pantries, or warehouses where dependable organization is critical.

Top wire shelving units for restaurant storage in foodservice settings

Built for medium-volume food storage, Eagle 1860Z74-5 wire shelving provides robust, space-efficient support in busy commercial kitchens. Designed with durable materials and a stable modular structure, it ensures reliable storage operations in restaurant, catering, and institutional environments. Eagle 1860Z74-5 delivers resilient performance, supporting productive workflows in restaurant-ready, high-use foodservice facilities.

• Operation Type — suitable for moderate throughput in restaurant kitchens
• Kitchen Setting — optimized for prep, storage, and supply areas
• Foodservice Category — ideal for general food storage and organization
• Workload Qualification — supports medium-duty workload capacities
• Use Case — effective in maintaining organized ingredient or supply storage

Why Choose Eagle 1860Z74-5?

Compared to standard wire shelving units, the Eagle 1860Z74-5 offers a more durable zinc finish, patented QuadTruss® stabilization, and an ergonomic, easy-assemble design. Its high-quality materials ensure long-term performance and corrosion resistance, reducing maintenance needs. Designed for consistent sanitation and efficient workflow, this shelving unit enhances the organization and safety of food storage and prep areas in demanding commercial kitchens.

• More stable with patented QuadTruss® support system
• Corrosion-resistant zinc finish extends product lifespan
• Easy-to-assemble tapered split sleeves simplify setup
• Supported by NSF certification for food safety compliance
• Designed for space-efficient, restaurant-ready storage solutions