The Eagle 1860V63-X Red-i-Pak® Shelving Unit is a robust, commercial-grade wire shelving system designed for versatile storage needs in foodservice environments. Constructed with four durable, 63-inch-high two-piece posts and featuring wire shelves with patented QuadTruss® design, this 4-tier unit provides stable, weight-supporting surface area. Measuring 60 inches in width, 18 inches deep, and standing at 63 inches high, it offers an efficient solution for high-volume storage, catering to restaurant kitchens, catering operations, and food production facilities. The epoxy-coated, pewter gray finish enhances corrosion resistance, ensuring longevity in demanding conditions. Its precise dimensions optimize workflow while maintaining accessible, organized space for kitchen or storage area applications.
Top Eagle 1860V63-X Features
The Eagle 1860V63-X shelving unit provides a high-strength, corrosion-resistant storage platform with wire shelves engineered through patented QuadTruss® technology for maximum stability. Ideal for bulk ingredient storage or equipment organization, its tapered split sleeves enable easy assembly and maintenance. The unit’s epoxy finish withstands frequent cleaning, making it suitable for busy commercial kitchens. With a 4-shelf capacity and 84 lbs weight, it supports moderate workload demands for foodservice operations aiming for efficient space utilization and sanitation compliance.
- Heavy-duty wire shelves with QuadTruss® design enhance stability
- Corrosion-resistant epoxy gray coating for durability
- Simple assembly with tapered split sleeves and 2-piece posts
- Supports moderate load capacities for kitchen equipment or supplies
- Designed for easy cleaning and maintenance in commercial food environments
Suitable for mid-volume restaurant storage and food prep areas requiring organized shelving solutions.
1860V63-X Technical Specs
The Eagle 1860V63-X Shelving Unit features four epoxy-coated wire shelves supported by four 63-inch-high two-piece posts with tapered split sleeves for secure assembly. Its overall dimensions are 60 inches in width, 18 inches in depth, and 63 inches in height, with a total weight of 84 lbs. The unit is designed for stability and durability in commercial applications, with a maximum load capacity per shelf supporting typical foodservice volumes. It ships knocked down for easy shipping and setup, with a durable epoxy gray finish suitable for frequent cleaning. The unit is suited for a variety of storage needs, offering corrosion resistance and structural integrity in busy environments.
- Dimensions: 60" W x 18" D x 63" H
- Weight: 84 lbs (unit weight)
- Finish: Epoxy gray coating with corrosion resistance
- Construction: Wire shelves with QuadTruss® design, 2-piece posts with split sleeves
- Material: Steel with epoxy finish for enhanced durability
- Shipping: Knocked down for efficient transport
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Usage Environment: Foodservice storage, back-of-house organization
- Installation: Assembly with tapered split sleeves, clearance for airflow
- Cleaning & Maintenance: Compatible with standard commercial cleaning routines, minimal disassembly required
- Storage Compatibility: Supports moderate to heavy loads for frequent use
- Safety: Stable construction with anti-slip footing options available
What is a commercial wire shelving unit?
A commercial wire shelving unit is a versatile storage system constructed from metal wires, designed for durability, stability, and ease of maintenance in foodservice and retail settings. These units feature adjustable height settings, with wire shelves supported on sturdy uprights, making them ideal for organizing ingredients, supplies, or equipment. The Eagle 1860V63-X Red-i-Pak® Shelving Unit, with its heavy-duty wire construction and patented QuadTruss® design, provides reliable, rust-resistant storage suitable for busy restaurant kitchens, catering operations, and food storage areas requiring efficient space management and sanitation-friendly surfaces.
Top commercial shelving units for foodservice environments
These robust and corrosion-resistant wire shelving units built by Eagle 1860V63-X support moderate workloads in institutional kitchens, catering, and food prep areas, ensuring efficient storage and organization with a strong, durable structure suitable for frequent cleaning. Eagle’s model 1860V63-X is ideal for high-volume, operational settings requiring reliable, restaurant-ready storage solutions.
- Operation — suitable for moderate-volume commercial kitchen workflows
- Kitchen Type — ideal for busy restaurant back-of-house storage
- Foodservice Category — supports food prep, ingredient storage, and equipment organization
- Workload Qualification — designed for moderate throughput and durability
- Use Case — effective for bulk ingredient storage and kitchen organization
Why Choose Eagle 1860V63-X
Why choose the Eagle 1860V63-X Red-i-Pak® Shelving Unit over other commercial shelving options? Its rugged epoxy-coated construction ensures longevity in demanding environments, while the patented QuadTruss® design enhances stability under moderate workloads. Compact and rust-resistant, it offers quick assembly and easy maintenance, optimizing storage workflows without sacrificing durability or sanitation in busy foodservice facilities.
- Unique QuadTruss® wire design for maximum stability
- Corrosion-resistant epoxy finish suited for frequent cleaning
- Easy-to-assemble with tapered split sleeves and two-piece posts
- Compact footprint supports efficient back-of-house storage
- Designed for consistent performance in restaurant environments
