The Eagle 1860E63-5 Red-i-Pak® Shelving Unit is a durable, commercial-grade wire shelving solution designed for optimized storage and organization in foodservice environments. Featuring five epoxy-coated wire shelves with patented QuadTruss® design, it provides high stability and load-bearing capacity. Constructed with four 63-inch two-piece posts and tapered split sleeves, this unit ensures robust support for heavy-duty applications in kitchens, prep areas, and storage rooms. Its epoxy hybrid finish incorporates MICROGARD® antimicrobial protection, promoting sanitation and longevity. Designed for versatile installation, the 60-inch width by 18-inch depth dimensions accommodate diverse storage needs, making it suitable for high-volume restaurant kitchens, catering operations, and institutional facilities requiring reliable shelving with easy maintenance."
Top Eagle 1860E63-5 Features
The Eagle 1860E63-5 shelving unit combines engineered stability with corrosion-resistant epoxy coating, supporting medium-duty workloads typical in commercial kitchens. Its wire shelves facilitate airflow and cleaning, reducing contamination risks. Tapered split sleeves enable quick assembly and disassembly, streamlining maintenance. Compatible with various storage configurations, the unit efficiently organizes ingredients and utensils. Its robust construction withstands demanding foodservice workflows, enhancing operational efficiency.
- Engineered QuadTruss® design enhances load stability
- Durable epoxy hybrid finish with MICROGARD® antimicrobial protection
- Quick assembly with tapered split sleeves for easy maintenance
- Wire shelves promote optimal airflow and hygiene
- Supports heavy-duty storage in commercial kitchen workflows
Ideal for medium-volume foodservice operations needing reliable, easy-to-maintain shelving solutions.
Technical Specs for Eagle 1860E63-5
The Eagle 1860E63-5 shelving unit is engineered with four 63-inch two-piece posts and five wire shelves, each measuring 60 inches wide by 18 inches deep, supported by tapered split sleeves for secure assembly. Its epoxy hybrid finish with MICROGARD® antimicrobial offers corrosion resistance and sanitation benefits, suitable for high-touch environments. This stationary model weighs 101 lbs, with a shipping weight that depends on packaging. Designed for flexible placement, it operates in typical foodservice temperature ranges and withstands demanding cleaning routines. Its NSF certification underscores suitability for food contact surfaces, making it an efficient storage solution for commercial kitchens. The unit ships knocked down, requiring minimal assembly tools, and maintains stability under typical operational loads. It adheres to industry standards for durability and sanitation, supporting scaling storage needs with ease.
- Width: 60 inches
- Depth: 18 inches
- Height: 63 inches
- Construction: Epoxy-coated wire with antimicrobial finish
- Weight: 101 lbs
- Finish: Blue-green epoxy hybrid
- Assembly: Knocked down, requiring simple tools
- Environmental Range: Suitable for standard foodservice temperature ranges
- Certification: NSF certified for food contact
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for foodservice facilities, equipped with durable, corrosion-resistant materials suitable for sanitation standards. It typically features multiple sturdy wire or steel shelves supported by reinforced posts, optimized for maximizing storage space and supporting substantial loads. Installed in kitchens, prep areas, and storage rooms, the Eagle 1860E63-5 is an example of a high-capacity wire shelving solution, ideal for organizing ingredients, utensils, and supplies in busy foodservice environments requiring frequent cleaning and maintenance routines.
Top industrial shelving for high-volume foodservice operations
Designed for medium workloads, the Eagle 1860E63-5 shelving unit offers sturdy, NSF-certified storage in busy commercial kitchens and institutional environments. Its durable epoxy hybrid finish with antimicrobial protection, combined with patented QuadTruss® design, ensures long-term stability and sanitation. Eagle 1860E63-5 is ideal for scalable foodservice storage, supporting efficient workflow in high-demand settings.
- Medium-duty support for versatile kitchen storage needs
- Corrosion-resistant epoxy build suitable for frequent cleaning
- Designed for quick assembly and easy disassembly
- Supports organization in commercial restaurant kitchens
- Premium stability for high-volume storage workflows
Why Choose Eagle 1860E63-5?
Why Choose Eagle 1860E63-5? This model provides superior stability with engineered QuadTruss® design and corrosion-resistant epoxy coating with antimicrobial properties, outperforming standard shelving options. Its robust construction, combined with Tapered split sleeves for easy assembly, ensures reliable performance in demanding foodservice environments. Streamlining storage and maintenance processes, it enhances operational efficiency by supporting heavy loads, quick setup, and sanitary practices.
- Superior load stability through QuadTruss® technology
- Corrosion-resistant epoxy hybrid finish with antimicrobial protection
- Quick assembly with tapered split sleeves for fast setup
- Supports repeat cleaning without material degradation
- Designed for versatile placement in commercial kitchens