The Eagle 1860C74 Red-i-Pak® Shelving Unit is a durable, commercial-grade four-tier wire shelving system designed for efficient storage in foodservice environments. Measuring 60 inches in width by 18 inches in depth and standing 74 inches high, this stationary unit features wire shelves reinforced with patented QuadTruss® design for enhanced load capacity and stability. Constructed with 4 two-piece posts and tapered split sleeves, it boasts a chrome finish that resists corrosion and facilitates easy cleaning. Ideal for food preparation, storage, and transport in busy commercial kitchens, bakeries, or catering operations, this Eagle Group shelving unit combines robust metalwork with versatile configuration, supporting high-volume organizational needs with precision. The product’s NSF acceptance underscores its suitability for sanitized foodservice applications, and its packaged-in-one-box design streamlines deployment in demanding environments.
Top Eagle 1860C74 Red-i-Pak® Shelving Unit 4-tier Features
This shelving unit offers durable wire construction with patented QuadTruss® design for optimal load support and stability. The 4-piece posts and tapered split sleeves ensure ease of assembly and maintenance, while the chrome finish provides corrosion resistance suited for wet or high-humidity kitchens. Designed for versatile placement, it supports high-density storage in commercial foodservice settings, enabling organized product stacking and quick access for staff. Its 74-inch height and 60-inch width organize bulk ingredients, packaging, or equipment efficiently, making workflow smoother and more hygienic.
- Heavy-duty wire shelves support high load capacity with QuadTruss® design
- Corrosion-resistant chrome finish simplifies sanitation and cleaning
- Quick assembly with tapered split sleeves and 2-piece posts
- Stable 74-inch height suitable for bulk storage applications
- Support for high-volume storage in food preparation zones
Ideal for distributing ingredients, storing supplies, and streamlining workflow in commercial kitchens.
1860C74 Technical Specs
The Eagle 1860C74 Shelving Unit features a sturdy construction with four chrome-finished wire shelves supported by four 74-inch tall, two-piece posts. Its dimensions of 60"W x 18"D x 74"H accommodate substantial storage capacity, with a total weight of 84 pounds for easy repositioning and installation. The unit ships knocked down, facilitating efficient freight handling and assembly. Designed for long-term use, it maintains integrity under typical foodservice operational temperatures and humidity levels, with a corrosion-resistant finish that supports regular cleaning. Certified for NSF use, it supports hygiene standards while providing a versatile platform for storing ingredients or equipment. Its lightweight design ensures manageable handling without compromising load capacity, and the tapered split sleeves enable easy disassembly for cleaning or reconfiguration.
- Dimensions: 60" W x 18" D x 74" H
- Material & Finish: Chrome-plated wire on steel posts, corrosion-resistant
- Weight: 84 lbs (unit only)
- Post Height & Shelves: 74" tall, 4 shelves supported
- Assembly: Tool-free with tapered split sleeves
- NSF Approved: Yes for foodservice sanitation
- Electrical/installation: Non-electrical, suitable for placement on level surfaces
- Cleaning & Maintenance: Disassemble easily for sanitation routines
- Load Capacity: Supports moderate to high storage volumes
- Temperature Tolerance: Suitable for typical kitchen environments
- Flow Optimization: Supports efficient workflow with organized vertical storage
What is a commercial wire shelving unit?
A commercial wire shelving unit is a high-capacity storage system designed for intensive foodservice or hospitality use. Typically made of coated steel and wire grids, these units facilitate effective airflow and sanitation, making them ideal for storing ingredients, equipment, or supplies. The Eagle 1860C74 Red-i-Pak® Shelving Unit exemplifies this category with its four-tier design, sturdy construction, and customizable assembly. Installed in food preparation areas, storage rooms, or transport carts, it supports rapid access and organized operations in high-volume kitchens and catering environments, ensuring efficiency and hygiene while accommodating substantial storage needs.
Top commercial wire shelving units for high-volume foodservice settings
Built with durable materials and engineered for stability, the Eagle 1860C74 supports organized storage and workflow efficiency in busy commercial kitchens and food prep areas. Designed for moderate workloads, it offers robust construction and easy maintenance, making it suitable for high-density storage and quick retrieval in catering, bakery, or restaurant operation environments.
- Operation Type — supporting high-density storage in foodservice environments
Why Choose Eagle 1860C74 Red-i-Pak® Shelving Unit 4-tier?
Designed for professional foodservice environments, this Eagle shelving unit stands out with its patented QuadTruss® support system, corrosion-resistant chrome finish, and quick-assemble features. Its reliable construction enhances operational efficiency and sanitation, reducing downtime and maintenance needs compared to standard models. Perfectly suited for organized storage and quick access during busy meal prep or service hours, it offers a compact yet high-capacity solution for commercial kitchens.
- Support for high-density storage with QuadTruss® wire design
- Corrosion-resistant chrome finish for easy cleaning
- Simple assembly with tapered split sleeves for quick setup
- Sturdy configuration suited for moderate workload environments
- Optimized for organization and workflow in food prep areas
