The Eagle 1836E63-5 Red-i-Pak® Shelving Unit is a robust, commercial-grade wire shelving system designed for efficient storage and organization in professional foodservice environments. This 5-tier stationary rack measures 36 inches wide by 18 inches deep and stands 63 inches tall, featuring durable wire shelves engineered with patented QuadTruss® design for added stability. Constructed with (4) 63-inch high two-piece posts and tapered split sleeves, it offers a corrosion-resistant epoxy coated finish with MICROGARD® antimicrobial protection, suitable for high-hygiene settings. Ideal for use in restaurant kitchens, catering facilities, or grocery storage, this NSF-listed shelving unit ensures reliable performance and long-term durability in demanding operational workflows.
Top Eagle 1836E63-5 Features
The Eagle 1836E63-5 shelving unit provides reinforced stability with QuadTruss® wire shelves, facilitating load capacities suitable for heavy food storage. Its epoxy-hybrid finish with antimicrobial protection ensures sanitation, while tapered split sleeves simplify assembly and maintenance. Designed for medium-duty workloads, it accommodates versatile storage needs in commercial kitchens and food prep areas, integrating seamlessly into existing shelving setups with robust 63-inch posts. The unit’s precise dimensions support optimal workflow efficiency and organized storage for diverse foodservice items.
- Enhanced Load Capacity: Wire shelves support heavy food and ingredient storage effectively.
- Corrosion-resistant Materials: Epoxy-coated finish resists moisture and cleaning chemicals.
- Easy Assembly & Maintenance: Tapered split sleeves facilitate quick setup and disassembly.
- Optimal Dimensional Fit: 36"W x 18"D x 63"H size suits compact commercial space requirements.
- Hygienic & Sanitary: Microgard antimicrobial feature aids in maintaining cleanliness in food environments.
Suitable for professional foodservice facilities seeking reliable, NSF-listed storage solutions for medium-volume workflows.
1836E63-5 Technical Specs
The Eagle 1836E63-5 shelving unit is engineered for durability and functionality, featuring a 36-inch wide and 18-inch deep configuration with a height of 63 inches. It is constructed with NSF-listed wire shelves utilizing patented QuadTruss® design to provide reinforced support for high-volume storage. The epoxy hybrid finish includes MICROGARD® antimicrobial protection, enhancing sanitation and longevity in busy kitchen environments. Its weight is approximately 61 lbs, with a freight class of 110 for transport. The model is shipped knocked down for ease of storage and assembly, with mounting using (4) 63-inch posts and tapered split sleeves for reliable stability. This unit operates in a temperature range suitable for typical kitchen environments and is compatible with standard cleaning routines, making it an ideal addition to commercial foodservice overhead storage or pantry organization.
- Dimensions: 36" width x 18" depth x 63" height
- Material & Finish: Wire with epoxy hybrid coating and antimicrobial MICROGARD®
- Weight: 61 lbs (shipping weight included)
- Construction: Welded wire shelves with QuadTruss® support system
- Assembly: No tools required, tapered split sleeves for quick setup
- Certification & Compliance: NSF listed for food safety and sanitation
- Shipping & Handling: Ships knocked down, freight class 110, typically within 1-2 days
What is a commercial wire shelving unit
A commercial wire shelving unit is a durable storage system designed for high-demand environments such as kitchens, grocery stores, and warehouses. It features metal wire shelves, often with reinforced support like QuadTruss® design, to securely store food products, tools, or supplies. The Eagle 1836E63-5 model, with its epoxy-coated finish and antimicrobial properties, is installed in food prep or storage areas to maximize organization and sanitation in medium-volume foodservice settings, such as restaurants or institutional kitchens.
Top commercial wire shelving for foodservice settings
Designed for medium-workload foodservice environments, the Eagle 1836E63-5 wire shelving provides reliable support and sanitation, ideal for restaurant kitchens, catering prep stations, and grocery storage. Built with high-quality materials, it ensures durability during daily use and withstands routine cleaning. Its compact footprint maximizes storage efficiency, making it suitable for various operational workflows in professional food establishments. Eagle 1836E63-5 is a restaurant-ready solution that enhances organization and sanitation for diverse foodservice applications.
- Typical operation in moderate-output kitchens
- Suitable for compact commercial food prep spaces
- Perfect for institutional and restaurant storage
- Handles medium-volume daily food storage needs
- Designed for organized, efficient workflow
Why Choose Eagle 1836E63-5
Why choose the Eagle 1836E63-5 Shelving Unit over similar commercial shelving options? Its premium epoxy hybrid finish with antimicrobial protection ensures sanitary storage, while the QuadTruss® design delivers superior support under medium workloads. The unit’s precise dimensions and corrosion-resistant materials optimize space and longevity in busy kitchens. Its easy assembly and reliable stability make it a preferred choice for foodservice professionals aiming for durable, hygienic, and efficient storage solutions.
- Built with heavy-duty wire shelves for robust support
- Self-contained design for straightforward installation
- Antimicrobial coating promotes sanitation in food environments
- Compact configuration maximizes storage in tight spaces
