Dynamic MX020.1.V 4 Inch Hand Immersion Mixer with Variable Speed and 9 Inch Stainless Steel Shaft

The Dynamic MX020.1.V Junior Mixer is a professional-grade hand immersion mixer designed for commercial food processing applications. Constructed by Dynamic USA, this variable speed model features a durable 9" stainless steel shaft and a 2.33" diameter bell, enabling efficient blending of up to 3 gallons (12 liters) of ingredients. With a powerful 250-watt motor operating at 9,500 RPM and an ETL-sanitation approved design, it offers precise control and reliable performance in high-demand kitchen environments. This mixer serves as an essential tool for foodservice operations requiring consistent, high-quality emulsification, pureeing, and mixing tasks in mid-volume settings.

Top Dynamic MX020.1.V Features

The Dynamic MX020.1.V Junior Mixer offers versatile performance with a variable speed control, allowing fine-tuned mixing for diverse ingredients. Its stainless steel shaft and non-detachable titanium plated cutter blade ensure durability and ease of maintenance in commercial kitchens. The safety and continuous run switch enhances operational safety during prolonged use, suitable for food processing stations. Capacity of 3 gallons supports efficient batch processing. With a height of 20 inches and a compact width of 4 inches, it integrates seamlessly into various foodservice workflows for consistent results.

• Variable speed control: enables precise mixing adjustments
• High-durability materials: 9" stainless steel shaft with titanium plated cutter blade
• Ease of maintenance: non-detachable shaft with simple cleaning routine
• Optimized for medium workloads: up to 3-gallon capacity in commercial kitchens
• Compact form factor: 20" height with a 4" width facilitates seamless integration

Ideal for food processing in buffet stations and large cooklines requiring reliable blending.

Dynamic MX020.1.V Technical Specs

The Dynamic MX020.1.V Junior Mixer operates with a 115V single-phase power supply and a 250-watt motor, reaching 9,500 RPM for efficient mixing. Its construction features a stainless steel shaft and a titanium plated cutter blade, providing durability and reliable sanitation. The unit measures 20 inches in height and 4 inches in width, weighing approximately 4.4 lbs, making it suitable for versatile kitchen placements. The mixer is ETL-sanitation compliant and certified with CE standards, ensuring safety and high performance in commercial foodservice environments. It includes a safety switch for continuous operation and is designed for easy cleaning and maintenance within high-volume kitchen workflows.

• Electrical requirements: 115V, 60Hz, single-phase, 250W
• Capacities supported: up to 3 gallons (12 liters)
• Construction: stainless steel shaft, titanium plated cutter blade
• Dimensions: 20" height x 4" width
• Weight: approximately 4.4 lbs
• Material safety & sanitation: ETL-sanitation and CE compliant

• Electrical connection: suitable for standard 115V outlets
• Installation clearance: requires minimal workspace for easy operation
• Cleaning routine: disassemble shaft for routine cleaning
• Workflow integration: supports high-volume batch processing
• Compatibility: ideal for food prep stations and blending tasks in commercial kitchens

What is a commercial hand immersion mixer

A commercial hand immersion mixer is a food processing device designed for efficient blending, pureeing, and mixing in professional kitchens. The top models, such as the Dynamic MX020.1.V, feature durable stainless steel shafts, variable speed controls, and high-performance motors suitable for continuous operation. Installed in foodservice establishments like buffets, cooklines, and large prep areas, these mixers facilitate seamless workflow and consistent product quality. They are ideal for mid-volume culinary tasks, supporting efficient batch blending and emulsification with ease and safety.

Top foodservice immersion mixers for mid-volume kitchen operations

The Dynamic MX020.1.V immersion mixer is a robust and precise tool built for medium-volume food preparation, ideal for commercial kitchens requiring reliable blending in demanding environments. Manufactured by Dynamic, it offers variable speed operation, stainless steel durability, and a compact form factor suitable for busy foodservice settings. Designed for continuous use, this mixer enhances workflow efficiency and product consistency in professional culinary applications.

• Operation in moderate-volume prep kitchens
• Designed for compact commercial kitchen spaces
• Suitable for mixing sauces, soups, and batters
• Supports medium-workload food processing tasks
• Ideal for large-scale culinary operations requiring consistent blending

Why Choose Dynamic MX020.1.V

Designed with durability and performance in mind, the Dynamic MX020.1.V offers a robust stainless steel shaft, variable speed control, and a compact footprint that fits seamlessly into demanding foodservice environments. Its safety features and sanitary design reduce maintenance time and enhance operational efficiency, making it a superior choice compared to standard immersion mixers. This model’s construction and performance optimize blending tasks across diverse mid-volume applications, ensuring consistent results in professional kitchens.

• Self-contained design simplifies installation and maintenance
• Robust stainless steel construction for durability
• Variable speed for precise emulsification and blending
• Compact footprint for easy placement in busy kitchens
• Ergonomic safety switch reduces operator fatigue