The Dukers Appliance Co. USA Ltd. DSP72-30M-S3 Mega Top Sandwich/Salad Prep Table is a commercial-grade refrigerated counter specifically designed for high-performance foodservice applications. With a three-section configuration, this unit measures 72 inches in width, featuring bottom-mounted self-contained refrigeration for efficient cooling. It maintains precise temperature control within a range of 34°F (1°C) to 47°F (8°C) through a digital interface, ensuring optimal freshness for prepared ingredients. Its all stainless steel exterior and interior facilitate sanitation and durability, while the automatic defrost system minimizes maintenance. Equipped with a single self-closing solid door and three adjustable shelves, this prep table can accommodate up to thirty 1/6 size pans. The unit runs on 110v/60Hz with a front-breathing compressor, utilizing environmentally friendly R290 refrigerant, making it suitable for medium-volume foodservice environments such as busy kitchens or salad bars.
Top Dukers Appliance Co. USA Ltd. DSP72-30M-S3 Features
This commercial refrigerated prep table combines robust construction with precise temperature management for high-volume foodservice. It features three sections for organized ingredient storage, adjustable stainless steel shelves for flexible configurations, and energy-efficient R290 refrigerant. The unit is designed for ease of cleaning and maintenance, with self-closing doors and durable materials optimized for daily use in fast-paced kitchen workflows.
- Capacity: Fits thirty 1/6 size pans for versatile prep needs
- Material: Heavy-duty stainless steel construction for durability
- Accessibility: Single self-closing door simplifies operation and sanitation
- Adjustability: Three shelves adjustable for various ingredient sizes
- Mobility: Equipped with five-inch casters (two braked) for easy positioning
Ideal for medium-volume kitchen workflows requiring organized ingredient prep in commercial foodservice settings
Dukers Appliance Co. USA Ltd. DSP72-30M-S3 Technical Specs
This commercial refrigerated counter features a 72-inch width, with a height of 45.75 inches and a depth of 31.5 inches, weighing 505 lbs. It operates on 110 volts at 60Hz with a front-breathing compressor style, drawing approximately specified amperage and wattage for consistent cooling. The all stainless steel exterior complements the durable interior, suitable for frequent cleaning. It maintains operational temperatures between 34°F and 47°F, optimized for food safety and freshness. Its self-contained refrigeration system employs environmentally friendly R290 refrigerant, with noise levels suited for busy kitchens. The product is shipped with three adjustable stainless steel shelves, and includes thirty 1/6 size pans to maximize storage capacity. The unit is designed for straightforward disassembly for cleaning and maintenance, with compliance for sanitation standards demonstrated by ETL-Sanitation approval and cETLus certification. Dimensions are precisely tailored for compatibility with standard commercial kitchen setups, ensuring efficient workflow and sanitation.
- Electrical Requirements: 110V/60Hz, single-phase; approximately rated amperage and wattage
- Cooling Method: Self-contained, bottom-mounted refrigeration
- Refrigeration Type: Hydrocarbon (R290) environmentally friendly system
- Production Capacity: Designed to operate continuously with optimal cooling for high-volume ingredient storage
- Construction & Finish: All stainless steel exterior and interior for durability and sanitation
- Dimensions: 72.5" W x 31.5" D x 45.75" H
- Weight: 505 lbs
- Temperature Range: 34°F to 47°F (1°C to 8°C) with automatic defrost
- Food Safety & Maintenance: Materials facilitate easy cleaning, with disassembly for routine maintenance included
- Usage Compatibility: Suitable for inserted pans and ingredients requiring precise cold storage, with standard electrical and ventilation requirements
- Installation: Requires 110V power supply with adequate airflow clearance
- Drainage: Designed with integrated drainage for defrost water management
- Ventilation: Front-breathing compressor necessitates ventilation space at the unit’s front
- Maintenance: Easy-access components facilitate daily cleaning and periodic service
- Workflow Integration: Fits seamlessly into medium-volume commercial kitchens requiring organized ingredient prep
What is a commercial prep cooling unit
A commercial prep cooling unit is a refrigeration appliance designed to store ingredients at safe, consistent temperatures for foodservice operations. These units, like the Dukers Appliance Co. USA Ltd. DSP72-30M-S3, are typically installed in prep stations or behind counters to facilitate quick access and organization of ingredients. Equipped with precise digital temperature controls, self-contained refrigeration systems, and stainless steel construction, they are ideal for use in busy kitchens, salad bars, and cafeteria setups to streamline workflow and ensure product freshness for high-volume service.
Top Refrigerated Counter for Medium-Volume Foodservice Operations
The Dukers Appliance Co. USA Ltd. DSP72-30M-S3 is a robust commercial refrigeration counter designed for organized ingredient preparation in medium-volume kitchens. Its three-section design and all stainless steel build support consistent performance and sanitation, making it suitable for use in high-traffic catering, cafeteria lines, and restaurant salad stations. Built for durability, efficiency, and ease of maintenance, this prep table facilitates smooth workflow in demanding foodservice environments.
- Operation Type — Ideal for medium-volume kitchen prep
- Kitchen Setting — Suitable for busy cafeterias and catering service
- Foodservice Category — Designed for sandwich and salad stations
- Workload Qualifier — Optimized for moderate throughput daily
- Use Case — Ingredient organization and quick access in professional kitchens
Why Choose Dukers Appliance Co. USA Ltd. DSP72-30M-S3
Compared to typical refrigerated prep units, the DSP72-30M-S3's all stainless steel construction and three-section design enhance durability and storage flexibility. Its digital temperature control and automatic defrost system ensure precise and low-maintenance operation, while the environmentally friendly R290 refrigerant reduces ecological impact. The unit's compact footprint with five-inch casters facilitates easy positioning in demanding kitchen layouts, improving operational efficiency and sanitation standards in commercial environments.
- Self-contained refrigeration with efficient hydrocarbon cooling
- Three-section design maximizes ingredient organization
- All stainless steel surface for long-term durability
- Digital controls enable precise temperature management
- Compact footprint with mobility for versatile kitchen placement
