Dukers Appliance Co. USA Ltd. DCR24-GM 24 Inch Gas Range Stainless Steel Exterior with Oven

The Dukers Appliance Co. USA Ltd. DCR24-GM Gas Range is a commercial-grade 24-inch gas cooktop designed for professional foodservice environments. Crafted with a durable stainless steel exterior, including the front, back sides, kick plate, back guard, and over shelf, this unit offers robust performance and ease of maintenance. It features a 12×12 removable cast iron top grate system, capable of supporting heavy cookware, along with an oven temperature range from 175°F to 500°F, ideal for diverse cooking applications. Equipped with a 3/4" NPT rear gas connection and designed for natural gas (LP conversion kit included), it is suitable for restaurant kitchens requiring reliable, precise heat control and high durability.

Top Dukers Appliance Co., USA Ltd. DCR24-GM Features

The Dukers DCR24-GM gas range offers a professional stainless steel exterior with built-in essential components such as a 24" cooking surface with open burner's configuration for high-volume, consistent heating. The cast iron top grates provide excellent thermal retention and durability, suited for intensive restaurant use. Its enamel interior oven supports temperature regulation from 175°F to 500°F, facilitating both baking and roasting tasks. The unit’s mobility is enhanced by 6" casters, simplifying cleaning and positioning in commercial kitchens. Its CSA and cCSAus approval affirms compliance with industry safety standards, making it a resilient choice for busy foodservice facilities.

• Powerful open burner's design supports heavy-duty cooking
• Stainless steel exterior with corrosion-resistant construction
• Removable cast iron top grates for easy cleaning and maintenance
• Enamel interior oven simplifies cleaning and sanitation
• Mobility provided by 6" casters for flexible kitchen layout

Designed for commercial kitchens with high cooking throughput and robust construction needs

Մodel DCR24-GM Technical Specs

The Dukers DCR24-GM gas range features a 24-inch width with a full stainless steel exterior, including front, back sides, and over shelf for enhanced durability and sanitation. It is CSA and cCSAus approved, with an enamel-lined oven interior capable of operating from 175°F to 500°F. The unit’s weight is 371 lbs, supporting extensive use in busy commercial environments. Its 3/4" NPT rear gas connection facilitates easy integration with existing gas lines, with standard setup for natural gas and an LP conversion kit included. The vent system includes a backriser with hi-shelf, optimizing airflow and operator safety. The compact footprint allows installation in diverse kitchen layouts, accommodating demanding foodservice operations while supporting reliable, high-volume cooking and baking tasks.

• Electrical Requirements: Not applicable; gas-powered.
• Cooling Method: Not applicable; includes ventilation with backriser and hi-shelf.
• Construction & Finish: All stainless steel exterior including front, sides, and components.
• Dimensions: 24" W x 31.5" D x 56" H;
• Weight: 371 lbs for durability and stability.
• Temperature Range: 175°F to 500°F oven temperature control.
• Certification: CSA and cCSAus approved for safety compliance.

• Installation Requirements: Requires a 3/4" NPT rear gas connection.
• Clearance: Adequate space for ventilation and maintenance access recommended.
• Gas Compatibility: Configured for natural gas, LP conversion kit included.
• Mobility: Six-inch casters facilitate movement and cleaning.
• Cleaning & Maintenance: Featuring enamel oven interior and removable cast iron grates.

What is a commercial gas range?

A commercial gas range is a heavy-duty cooking appliance designed for use in professional kitchens, featuring multiple burners and an oven for comprehensive food preparation. The Dukers DCR24-GM model includes a stainless steel exterior, open burners, and a durable enamel oven interior, supporting high-volume cooking operations. Installed in restaurant kitchens, it provides precise heat control for diverse culinary tasks, making it ideal for high-traffic foodservice environments such as cafes, cafeterias, and catering facilities.

Top Commercial Gas Ranges for Restaurant Foodservice

The Dukers DCR24-GM offers high reliability, robust construction, and precise temperature control for restaurant kitchens requiring dependable production. Designed for middle-volume operations, it delivers consistent heat distribution, durable stainless steel features, and straightforward maintenance, making it suitable for professional food preparation and high-capacity cooking workflows. Dukers brand's model DCR24-GM exemplifies quality, built for operational efficiency in busy commercial kitchens.

• Operation Type — medium-volume restaurant cooking
• Kitchen Type — compact commercial kitchen spaces
• Foodservice Category — institutional and catering establishments
• Workload Qualification — moderate throughput food production
• Use Case — versatile cooking with open-burner support

Why Choose Dukers Appliance Co., USA Ltd. DCR24-GM ?

The Dukers DCR24-GM gas range stands out for its all-stainless-steel construction and versatile open-burner configuration, providing durability and consistent performance for demanding foodservice environments. Its compact footprint, safety approvals, and easy maintenance features make it a reliable choice for professional kitchens seeking efficiency and longevity in their cooking equipment.

• Crafted with corrosion-resistant stainless steel for long-term durability
• Designed with open burners for high-heat applications in busy kitchens
• Includes LP conversion kit for flexible fuel setup
• Mobility features enable adaptable kitchen layout and cleaning
• Supported by CSA and cCSAus certifications ensuring safety compliance