The Duke XP74CI Expressions™ Ice Pan Unit is a mobile cold food serving counter designed for commercial foodservice applications. Constructed with a durable 14 gauge stainless steel top and latches, it features a 5-inch deep stainless steel pan liner suitable for ice-based cooling. Its insulated body maintains optimal temperature conditions, supported by an ice-cooled cooling method. Measuring 74" wide by 34" deep and 36" high, it is equipped with an 18 gauge stainless steel body, stainless steel adjustable kickplates, wire chase and undershelves for organization, and stainless steel lockable caster wheels for mobility. This unit offers a precise combination of build quality, functional capacity, and technical robustness suitable for high-volume hospitality, catering, and institutional foodservice environments.
Top Duke XP74CI Expressions™ Ice Pan Unit Features
The Duke XP74CI is a versatile mobile ice pan unit optimized for medium-volume cold food display and service. Its 68" x 20" opening allows easy access, and the 5" deep stainless steel pan liner accommodates significant ice capacity. Designed with stainless steel construction for durability and sanitation, it supports streamlined workflows with adjustable components and integrated drainage. Ideal for outlets requiring consistent cold storage with mobility, this model simplifies maintenance and enhances presentation efficiency.
- Functionality: Efficient ice-cooled cooling for cold food display
- Durability: 14 gauge stainless steel top and body withstands heavy use
- Ease of Maintenance: Insulated design simplifies cleaning and sanitation
- Workplace Fit: Mobile unit with 3" dia. adjustable caster wheels for flexible placement
- Workflow Integration: Large opening and drain line facilitate quick servicing
Recommended for mid-volume foodservice operations requiring mobile cold presentation.
XP74CI Technical Specs
The Duke XP74CI employs a self-contained, ice-cooled refrigeration system designed for reliability and energy efficiency. It operates on a standard electrical supply compatible with commercial kitchens, featuring a precise cooling method that supports continuous temperature stability for ice and cold food display. Weighing approximately 552 lbs, this stainless steel unit measures 74" in width, 34" in depth, and 36" in height, with a robust 18 gauge steel body and top construction. Its 68" x 20" opening and 5" deep pan liner maximize capacity, while the insulated body ensures efficient cooling. Included are stainless steel adjustable kickplates and wire chase shelving, with a drain equipped with an 1" brass drain valve and extended line, facilitating maintenance. Suitable for installation in foodservice settings requiring durable, mobile cold display equipment, this model delivers consistent performance with straightforward cleaning routines.
- Electrical Requirements: Standard 115V, 60Hz, 1-phase, with specified amperage
- Cooling Method: Ice-cooled, self-contained refrigeration
- Refrigeration Type: Self-contained system optimized for continuous operation
- Production Capacity: Designed to maintain ice and cold food for extended periods
- Construction: Heavy-duty stainless steel with insulation for temperature retention
- Dimensions: 74" W x 34" D x 36" H; weight of 552 lbs
- Temperature Resistance: Operating range appropriate for ice storage and cold food display
- Food Safety: Food-grade stainless steel, easy to clean, corrosion-resistant
- Cleaning & Maintenance: Disassembly for cleaning, drain valve included, minimal routine upkeep
- Usage Compatibility: Suitable for continuous operations in high-traffic foodservice locations
- Electrical Compatibility: Supports standard commercial electrical outlets
- Drainage & Plumbing: 1" brass drain with extended line for maintenance access
- Mobility: Equipped with adjustable, brake-enabled swivel casters for flexible positioning
- Storage & Organization: Wire chase and undershelves for equipment management
- Construction & Finish: Commercial-grade stainless steel, durable and easy to sanitize
What is a commercial ice cooled serving counter?
A commercial ice cooled serving counter is a refrigerated unit designed for displaying and maintaining cold foods using ice as the cooling medium. These units are typically installed in buffet lines, catering setups, or hospital hydration stations. The Duke XP74CI Expressions™ Ice Pan Unit features heavy-duty stainless steel construction, a mobile design for flexible placement, and a 5-pan capacity with insulated body to ensure consistent temperature control. Ideal for mid-volume foodservice environments needing portable, reliable cold presentation equipment, it supports efficient workflow while maintaining food safety standards.
Top Ice Cooled Serving Counters for Hospitality Environments
These high-quality ice cooled serving counters like the Duke XP74CI facilitate reliable cold food display in moderate throughput settings, combining rugged construction with flexible mobility. Manufactured by Duke, this model provides built-in drainage, ample capacity, and ease of cleaning, making it suitable for diverse hospitality and institutional foodservice operations.
- Operation for moderate-volume cold food presentation in hospitality
- Compact commercial kitchen spaces optimized for mobility
- Cold food display units suited for catering and buffet lines
- Designed for steady workload and durable usage
- Ideal for hydration stations and cold food service areas
Why Choose Duke Manufacturing XP74CI Expressions™ Ice Pan Unit
Compared to typical mobile cold food display solutions, the Duke XP74CI stands out with its robust stainless steel construction, extended drainage system, and user-friendly mobility features. Its durable build and precise insulation support consistent temperature control, reducing downtime and maintenance costs. Designed for high operational efficiency and sanitation, it ensures a seamless integration into demanding foodservice environments.
- Heavy-duty 14 gauge stainless steel for longevity
- Integrated drain line simplifies cleaning routines
- Mobile design with adjustable, brake-enabled casters
- Large access opening for efficient service
- Optimized for consistent ice and cold food maintenance
