The Duke XP60ST Expressions™ Solid Top Unit Mobile Utility Counter is a robust and versatile foodservice workstation designed for commercial kitchens requiring a durable, mobile surface. Crafted by Duke Manufacturing, this 60-inch wide utility counter features a 14 gauge stainless steel top and latches, ensuring resistance to corrosion and heavy use. Its 18 gauge stainless steel body provides structural integrity, complemented by wire chase and undershelves for organized storage. The unit’s design incorporates stainless steel adjustable kickplates for enhanced sanitation and ease of maintenance. Equipped with three-inch diameter adjustable height swivel casters with brakes, it facilitates smooth mobility and controlled positioning within dynamic foodservice environments. The technical specifications include a width of 60 inches, a depth of 34 inches, and a height of 36 inches, making it suitable for a wide range of service applications in commercial kitchens requiring reliable, metal construction surfaces.
Duke XP60ST Expressions™ Solid Top Unit Features
The Duke XP60ST provides a dependable mobile work surface with a stainless steel top designed for high-frequency preparation tasks. It integrates wire chase and undershelves for efficient storage and organization, easing workflow in busy foodservice settings. The unit’s corrosion-resistant construction combined with adjustable casters enhances mobility and stability, making repositioning straightforward during service. Its open design allows for versatile placement and easy cleaning, suited for moderate workload environments like catering or cafeteria stations. The combination of durable materials and technical features ensures longevity and reliable performance in demanding commercial kitchen operations.
- 14 gauge stainless steel top & latches for lasting durability and corrosion resistance.
- 18 gauge stainless steel body provides a sturdy and corrosion-resistant frame.
- Wire chase & undershelves optimize storage and organized workflow for food prep areas.
- Adjustable height swivel casters with brakes enable smooth mobility and stability during repositioning.
- Stainless steel adjustable kickplates facilitate sanitation and ease of maintenance in high-use environments.
Ideal for mobile food prep stations, catering, or cafeteria service
Duke XP60ST Technical Specs
The Duke XP60ST model features a strong stainless steel construction with a 60-inch overall width, 34-inch depth, and a height of 36 inches, optimized for ergonomic kitchen operation. The unit weighs approximately 475 pounds, ensuring stability during use. The stainless steel top and body are built to withstand rigorous daily sanitation and food prep activities, with a cube output suitable for moderate food service tasks. Designed for commercial kitchen environments, it offers a self-contained structure with open shelving and wire chase for organized storage. The unit ships typically within 10-12 weeks and is designed for versatile use in various foodservice workflows. While specific electrical requirements are not detailed here, the stainless steel build and mobile design facilitate adaptable integration into prep areas, catering stations, or assemble-to-order settings.
- Overall Width: 60 inches
- Depth: 34 inches
- Height: 36 inches
- Weight: 475 lbs
- Construction: Stainless steel top and base
- Wheels: 3” diameter adjustable swivel casters with brakes
What is a commercial serving counter?
A commercial serving counter is a foodservice equipment piece designed for durable, high-usage environments such as cafeterias, catering, and prep stations. It provides a sturdy, easy-to-clean surface constructed from stainless steel, optimized for meal assembly, serve-through, or drop-off points. Installed in various foodservice setups, this type of counter enhances workflow and sanitation standards, making the Duke XP60ST Expressions™ Solid Top Unit Mobile Utility Counter ideal for moderate-volume operations needing mobility with enhanced durability and organization.
Top utility serving counters for foodservice operations
Designed for moderate throughput environments, the Duke XP60ST solidifies as a reliable, mobile metal surface optimized for food prep and service. Duke XP60ST offers craftsmanship and function suitable for cafeterias, catering, and mobile food stations, with a focus on durability and flexible placement in commercial kitchens.
- Mobile operation—ideal for flexible service areas in foodservice settings
- Compact footprint—fits into tight kitchen workflows efficiently
- Commercial utility surface—stainless steel for durability and sanitation
- Moderate workload capacity—supports daily preparatory tasks
- Appropriate for prep and transport—streamlines kitchen movements and service flow
Why Choose Duke XP60ST Expressions™ Solid Top Unit
Compared to similar utility counters, the Duke XP60ST features a robust stainless steel top and body with a modular, mobile design that enhances operational flexibility. Its corrosion-resistant construction and adjustable casters maximize longevity and ease of repositioning. This model's open shelving and wire chase improve organization, while its large weight capacity provides stability for heavy-duty food prep. These features collectively reduce downtime and maintenance, supporting efficient, sanitary foodservice operations.
- Superior stainless steel construction ensures long-term durability
- Self-contained design allows for easy repositioning
- Heavy-duty wheels enable smooth mobility in busy kitchens
- Open shelving offers flexible storage solutions
- High build quality supports consistent performance
