The Duke TUS-74SS Thurmaduke™ Urn Stand Unit is a commercial-grade mobile serving counter designed for beverage stations and catering applications. Featuring a durable 16-gauge stainless steel top and a 20-gauge stainless steel body with undershelves, this unit measures 74 inches wide by 32 inches deep and stands at a height of 36 inches. Its open rear design with full-length drip trough facilitates efficient workflow, while the stainless steel removable anti-splash grill enhances sanitation and ease of maintenance. Equipped with four 5-inch swivel casters with brakes, the Thurmaduke™ Urn Stand offers portability and stability, ideal for busy foodservice environments requiring frequent repositioning.
Duke TUS-74SS Thurmaduke™ Features
The Thurmaduke™ Urn Stand Unit is engineered for commercial beverage service with a focus on durability and functionality. Its stainless steel construction ensures corrosion resistance and longevity, suited for high-traffic environments such as cafes and catering halls. The unit offers ample workspace, easy mobility, and a comprehensive drainage system, supporting streamlined beverage station setups and quick cleaning routines.
- 16ga stainless steel top provides robust surface strength and corrosion resistance
- Removable anti-splash grill simplifies sanitation and maintenance tasks
- 4-inch wide stainless steel trough manages spill containment effectively
- Mobile design with four 5-inch swivel casters facilitates versatile placement and stability
- Full-length drip trough enhances workflow and minimizes mess during operation
Ideal for high-volume beverage service operations requiring durable, mobile stands with efficient drainage and sanitation features.
Duke TUS-74SS Thurmaduke™ Technical Specs
The Thurmaduke™ Urn Stand Unit features a stainless steel construction with a base of 20-gauge steel and a top of 16-gauge stainless steel, delivering superior durability in demanding foodservice settings. It measures 74 inches in width, 32 inches in depth, and 36 inches in height, supporting a working height that aligns with standard countertop levels. The unit weighs approximately 425 pounds, with a freight class of 150, and operates as a fully mobile setup thanks to four 5-inch swivel casters equipped with brakes for secure placement. Its open rear design is complemented by a stainless steel removable anti-splash grill, facilitating ease of cleaning and sanitation. The drainage system incorporates a 1-inch brass drain to manage runoff efficiently. Constructed entirely of stainless steel with NSF approval, this unit is suitable for continuous use in commercial beverage and foodservice operations.
- Dimensions: 74"W x 32"D x 36"H with a working height of 36 inches
- Construction: 16ga stainless steel top, 20ga stainless steel body and undershelves
- Mobility: Four 5-inch swivel casters with brakes for ease of repositioning
- Drainage System: 1-inch brass drain with stainless steel trough and anti-splash grill
- Weight: Approximately 425 lbs for durable, stable support
- Finish: Stainless steel base and top for corrosion resistance
What is a commercial serving counter?
A commercial serving counter is a durable, often mobile countertop designed for high-volume food and beverage service environments. It provides a resilient surface, integrated drainage, and efficient organization features ideal for quick operation and sanitation. The Duke TUS-74SS Thurmaduke™ Urn Stand Unit is a versatile example, suitable for large-scale beverage stations and catering setups, supporting continuous use in catering halls, cafes, and food courts.
Top Beverage Serving Counters for foodservice settings
Designed for moderate throughput, the Duke TUS-74SS Thurmaduke™ Urn Stand Unit is built for reliable, mobile beverage station deployment in busy restaurants, catering, and hospitality venues. Manufactured by Duke Manufacturing, it combines robust stainless steel construction with functional features that optimize workflow and sanitation in high-demand commercial environments.
- Operation for medium-volume beverage stations—enhances efficiency and sanitation
- Ideal for busy cafes, catering halls, and hospitality services
- Suits commercial beverage and foodservice applications
- Designed for moderate workload capacity in high-traffic operations
- Perfect for supporting beverage dispensation and catering setups
Why Choose Duke TUS-74SS Thurmaduke™?
Robust stainless steel construction, mobile design, and sanitation features distinguish this Thurmaduke™ Urn Stand from standard models. Its open rear configuration with a full-length drip trough ensures efficient workflow and easy cleaning, making it suitable for demanding beverage service environments that require durability, mobility, and functionality without compromise.
- Self-contained unit with stainless steel durability for long-term use
- Mobile design with high-quality swivel casters for flexible placement
- Features a full-length drip trough for sanitation and spill management
- Removable anti-splash grill simplifies cleaning and maintenance
- Heavy-gauge stainless steel construction enhances longevity in demanding settings
