The Duke Thurmaduke™ Urn Stand Unit, model TUS-60PG_217113, is a professional-grade mobile serving counter designed for commercial foodservice applications. Crafted by Duke Manufacturing, this unit features a 16-gauge stainless steel top and a 4-inch wide stainless steel trough, optimized for reliable liquidity and ease of maintenance. With open rear design and undershelves, it offers streamlined workflow integration in hospitality and institutional settings. Its dimensions—60 inches wide by 32 inches deep and 36 inches high—make it ideal for beverage dispensing stations, providing durable construction for high-traffic environments. The inclusion of a stainless steel removable anti-splash grill and a 1-inch brass drain further enhances sanitation and operational efficiency, supporting continuous beverage service in foodservice operations.
Top Duke Thurmaduke™ Urn Stand Unit Features
The Duke Thurmaduke™ Urn Stand Unit provides a mobile, durable platform for beverage service with specialized features for operational convenience. Its stainless steel top and trough ensure durability and easy cleaning under intensive use, while four 5-inch swivel casters with brakes support smooth mobility and stability. Designed for moderate workload environments, it effectively accommodates large urns or beverage dispensers, facilitating efficient workflow in concession stands, catering setups, and self-serve stations. Its open rear with undershelves enables straightforward access and quick replenishment, making it suitable for fast-paced hospitality settings.
- Functionality: Facilitates beverage service with a 60\" stainless steel top and trough
- Material Durability: Constructed from 16ga stainless steel for longevity
- Ease of Maintenance: Removable anti-splash grill simplifies cleaning routines
- Fit for Use Cases: Ideal for mobile beverage stations in busy venues
- Workflow Efficiency: Open rear design enhances service accessibility and replenishment
Designed for commercial foodservice environments requiring durable, mobile beverage dispensing stations with easy maintenance.
DUKE TUS-60PG_217113 Technical Specs
The Duke Thurmaduke™ Urn Stand Unit employs a robust construction with a stainless steel top and base, offering high resistance to impact and corrosion. It measures 60 inches in width, 32 inches deep, and stands at a working height of 36 inches, making it compatible with standard countertop heights for ergonomic access. Its weight of 375 lbs provides stability, supported by four 5-inch swivel casters with brakes for mobility and safety. The unit incorporates a full-length drain and a removable anti-splash grill, aiding in sanitation and preventing beverage spillage. Its NSF compliance ensures it meets commercial foodservice sanitation standards, suitable for beverage dispensing applications requiring high durability and easy cleaning.
- Overall Dimensions: 60\" W x 32\" D x 36\" H
- Construction & Finish: 16ga stainless steel top, painted steel base, stainless steel undershelves
- Mobility: Equipped with four 5\" swivel casters and brakes
- Materials: Heavy-duty stainless steel for top and trough, durable painted finish for base
- Operational Features: Removable anti-splash grill, brass drain for sanitation
- Weight & Shipping: 375 lbs, typically shipped within 10-12 weeks
- Electrical Compatibility: Not electric, reliant on manual beverage dispensing
- Drainage System: 1\" brass drain for efficient liquid removal
- Mobility & Stability: Four 5\" casters with brakes for secure positioning
- Material Safety: NSF-compliant stainless steel surfaces for food safety
- Cleaning & Maintenance: Removable grill and accessible drain simplify sanitation routines
- Dimensions: 60\" width, 32\" depth, 36\" height
What is a commercial beverage serving counter?
A commercial beverage serving counter is a durable, height-adjustable station designed for high-traffic foodservice environments, such as catering or cafeteria setups. It typically features stainless steel surfaces, mobility casters, drainage, and ease of access for staff. The Duke Thurmaduke™ Urn Stand Unit serves as an adaptable platform for beverage dispensing in restaurants, cafeterias, and event venues, optimized for moderate-volume beverage service with a focus on sanitation, stability, and operational efficiency.
Top Beverage Serving Counter for Moderate Foodservice Settings
Constructed with high-quality stainless steel and designed for moderate throughput operations, the Duke TUS-60PG_217113 offers durability, mobility, and practical functionality for beverage service in commercial kitchens, cafes, and catering environments. Its open rear and integrated drainage support efficient workflows in hospitality and institutional foodservice applications.
- Moderate-volume beverage stations — ideal for cafes and catering
- Compact footprint — fits in small to medium commercial kitchens
- Durable stainless steel construction — ensures longevity and sanitation
- Mobile design — four casters facilitate easy repositioning
- Optimized for workflow — open rear and undershelves support service efficiency
Why Choose Duke Manufacturing Thurmaduke™ Urn Stand Unit
Compared to other mobile beverage counters, this model combines robust stainless steel construction with practical features like a removable anti-splash grill and open rear design for quick access. Its durable build, combined with mobility and sanitation support, enhances operational efficiency and cleanliness in busy settings, making it a reliable choice for medium-volume foodservice operations.
- Superior durability with 16ga stainless steel top and trough
- Enhanced mobility with four 5-inch swivel casters and brakes
- Optimized sanitation features, including removable anti-splash grill
- Open rear design for quicker replenishment and workflow access
- Designed for reliable performance in moderate beverage service workloads
