The Duke TST-88PG_217150 Thurmaduke™ Solid Top Unit is a versatile mobile utility counter designed for demanding foodservice environments. Constructed with a 16-gauge stainless steel top and a durable 20-gauge paint grip steel body and undershelves, this unit provides a sturdy, corrosion-resistant work surface. Its dimensions of 88"W x 32"D x 36"H make it suitable for various kitchen workflows, including prep stations and serving lines. Equipped with five-inch gray poly swivel casters with brakes, it ensures mobility and stability for efficient kitchen operation. This NSF-listed unit features a stainless steel top optimized for durability and sanitation, making it ideal for high-traffic commercial kitchen settings and food service applications requiring reliable, easy-to-clean equipment.
Duke TST-88PG_217150 Features
The Thurmaduke™ Solid Top Unit offers high-performance for foodservice professionals, combining durability, functionality, and ease of maintenance. Its stainless steel top resists corrosion and withstands rigorous cleaning, while the painted steel body ensures longevity in busy kitchen environments. Designed for mobility, it facilitates quick repositioning and workflow adjustments. Its open rear with undershelves provides accessible storage, supporting efficient food prep and service flows—perfect for establishments needing flexible, high-capacity workstations.
- 16ga stainless steel top designed for high durability
- Paint grip steel body and undershelves for corrosion resistance
- Five-inch gray poly swivel casters with brakes for mobility
- Open design with undershelves for organized storage
- Perfect for supporting high-volume food prep and serving tasks
Ideal for industry professionals seeking a durable mobile counter for bustling commercial kitchens.
Duke TST-88PG_217150 Technical Specs
This commercial utility counter from Duke Manufacturing features a 16-gauge stainless steel top, offering exceptional durability and ease of sanitation. The unit measures 88 inches in width, 32 inches in depth, and 36 inches in height, with a total weight of approximately 480 lbs. Its design includes a painted steel base with open rear access and two undershelves for storage. The unit is NSF-listed, supporting safe food handling and cleaning. Equipped with five-inch gray poly casters with brakes, it ensures stability and mobility in dynamic kitchen environments. The stainless steel top is temperature resistant for routine food prep activities, while the overall construction promotes longevity in demanding settings.
- Overall Dimensions: 88"W x 32"D x 36"H
- Construction: 16ga stainless steel top, 20ga steel painted base
- Weight: approx. 480 lbs
- Mobility: 5" diameter gray poly casters with brakes
- Food Safety: NSF-listed for sanitation and durability
- Temperature Resistance: Operates within typical food prep temperature ranges
- Electrical compatibility: Not specified, suitable for standard non-electric installation
- Easy to clean: Seamless stainless steel top, disassemblable undershelves
- Mobility requirements: Clearances for caster movement and quick repositioning
- Sanitation: Surface finishes compatible with routine cleaning and disinfecting
- Installation considerations: Floor clearance ensures airflow and ease of maintenance
What is a commercial utility counter
A commercial utility counter is a stainless steel or metal-based work station designed for food preparation, service, and storage in high-demand foodservice settings. Featuring durable construction and mobility, such units typically include stainless steel tops and open or enclosed storage options. The Duke Thurmaduke™ Solid Top Unit is installed in versatile kitchen applications like prep lines, serving stations, and mobile workstations, supporting efficient workflow and sanitation standards necessary for busy foodservice operations, particularly in high-volume environments.
Top utility counters for foodservice operations
This durable and mobile Duke Thurmaduke™ utility counter, model TST-88PG_217150, combines robust stainless steel construction with functional design, ideal for mid-volume commercial kitchens requiring flexible prep and serving solutions. Designed for reliable operation in fast-paced environments, it supports efficient workflows in restaurant, cafeteria, and catering applications.
- Mobile—easy repositioning in bustling food prep areas
- Built for medium workloads in commercial kitchens
- Utility—supports prep, serving, and storage needs
- Proven for moderate throughput in high-demand settings
- Ideal for versatile foodservice applications requiring durability
Why Choose Duke Thurmaduke™ Solid Top Utility Counter
Compared to similar mobile counters, the Duke Thurmaduke™ TST-88PG_217150 stands out with its 16-gauge stainless steel top, offering superior durability and sanitation. Its open rear design with undershelves enhances workflow organization, while the five-inch poly casters provide easy mobility coupled with stability thanks to brakes. The lightweight yet robust construction optimizes operational efficiency, making it a dependable choice for high-volume culinary environments requiring reliable, restaurant-ready equipment.
- Design features a stainless steel top for longevity and sanitation
- Open rear and undershelves promote storage and workflow efficiency
- Mobility with stable, brake-equipped durable casters
- Constructed with high-quality materials for long-term use
- Suitable for demanding food prep and service applications