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Why you’ll love it

RestaurantSupply.com is your trusted source for Duke utility serving counters.

  • Authorized Duke dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Duke TST-88PG_217107 utility serving counters
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Duke TST-88PG_217107 88 Inch Mobile Utility Counter Stainless Steel Top with Casters

Duke  |  MFG #: TST-88PG_217107  |  Item #: 186215
Item: #186215

Technical details
Manufacturer Duke Manufacturing
Model Number TST-88PG_217107
Manufacturer Part # TST-88PG_217107
Top Construction Stainless Steel Top
Type Solid Top Unit
Working Height 36" Working Height
Base Construction Painted Base
Design Mobile Modular, Open Rear With Undershelves
Overall Width (side - side) 85" - 90" Wide (side - Side)
Height 36"
Width 88"
Depth 32"
Weight 480 lbs
NSF Yes

About this item

Product Details

The Duke Manufacturing Thurmaduke™ Solid Top Unit Mobile Utility Counter, model TST-88PG_217107, is a commercial-grade foodservice equipment component designed for versatile kitchen applications. Measuring 88 inches in width, 32 inches in depth, and 36 inches in height, this mobile utility counter features a durable 16-gauge stainless steel top that ensures longevity and resistance to food preparation wear. The unit’s painted steel body and undershelves provide structural strength, while 5-inch diameter gray poly swivel casters with brakes allow effortless mobility and secure positioning. Suitable for open kitchen layouts, buffets, or prep stations, this NSF-listed unit combines robust construction with ease of maneuverability, making it ideal for high-volume culinary environments requiring resilient and adaptable workspace solutions.

Duke Thurmaduke™ TST-88PG_217107 Features

Designed for mid-volume foodservice settings, the Thurmaduke™ Solid Top Unit offers a sturdy stainless steel top for optimal food prep durability. Its open rear design facilitates easy access and workflow, while the painted steel body ensures corrosion resistance and easy cleaning. The inclusion of five-inch poly casters enhances mobility, accommodating frequent repositioning during busy service periods—ideal for catering, cafeterias, or commissaries seeking dependable, quick-to-maneuver fixtures.

  • 16ga stainless steel top—resists food spills, grading, and corrosion
  • 20ga painted steel body & undershelves—provides durable, easy-to-clean surfaces
  • 5-inch gray poly swivel casters with brakes—enable smooth movement and stability
  • Open rear design—facilitates efficient workflow in busy kitchens
  • Overall dimensions 88"W x 32"D x 36"H—fits standard prep and utility space requirements

Designed for installations requiring durable, mobile workstations in commercial foodservice environments.

Duke Thurmaduke™ TST-88PG_217107 Technical Specs

This model features a self-contained, NSF-listed design built for rigorous kitchen use. Its stainless steel top ensures superior food safety and ease of sanitation, while the painted steel base provides structural integrity. The unit’s overall weight is 480 pounds, with dimensions of 88 inches in width, 32 inches in depth, and 36 inches in height. The casters are equipped with brakes for secure placement, and the unit's mobility is facilitated by five-inch poly wheels. The construction materials adhere to food safety standards, allowing for straightforward cleaning and maintenance. Operating at standard kitchen temperatures, the counter resists high use environments, making it suitable for commercial cooking lines, catering prep, and bakery stations.

  • Electrical Requirements: Not specified; designed for standard utility connections
  • Construction & Finish: 16ga stainless steel top, painted steel base
  • Dimensions: 88"W x 32"D x 36"H
  • Weight: 480 lbs
  • Mobility: Five-inch gray poly swivel casters with brakes
  • NSF Listed: Yes, suitable for commercial food operations
  • Temperature Resistance: Operates effectively within typical kitchen temperature ranges
  • Cleaning & Maintenance: Easily sanitized with standard cleaning methods, quick removal of casters for maintenance
  • Design Features: Open rear with undershelves for convenient storage and workflow

Usage considerations:

  • Clearance: Minimum workspace clearance for caster movement and cleaning access
  • Installation: Requires level surface for stability and caster functionality
  • Mobility: Ensure sufficient space for maneuvering in tight kitchen layouts
  • Sanitization: Compatible with common disinfectants for stainless steel surfaces
  • Maintenance: Regular caster inspection and cleaning recommended for sustained performance

What is a commercial utility serving counter?

A commercial utility serving counter is a durable, restaurant-ready work station designed for food preparation and service environments. Typically featuring stainless steel surfaces and mobile casters, these units are used in kitchens, buffets, and cafeterias to facilitate efficient workflow. The Duke Thurmaduke™ Solid Top Unit is a prime example, offering robust stainless steel construction and flexible mobility, making it suitable for mid-volume foodservice operations requiring reliable, easy-to-clean equipment ideal for high-use settings such as catering kitchens, prep stations, and institutional facilities.

Top Utility Serving Counters for Mid-Volume Foodservice Operations

Built with high-grade stainless steel, the Duke TST-88PG_217107 serves as a dependable mobile work station for diverse kitchen tasks. Its NSF-listed design ensures sanitation compliance, while the open rear configuration supports efficient workflow in busy hospitality environments. This model by Duke Manufacturing offers a rugged compact footprint tailored for mid-volume applications, perfect for institutional, catering, and cafeteria settings that require sturdy, maneuverable platform counters.

  • Operation type — ideal for medium-duty catering and prep stations
  • Kitchen setting — suitable for busy institutional and hospital kitchens
  • Foodservice category — robust utility counter for general prep and service
  • Workload qualifier — designed for moderate throughput during peak hours
  • Use case — effective for mobile food prep and service stations in commercial kitchens

Why Choose Duke Thurmaduke™ TST-88PG_217107

The Duke Thurmaduke™ TST-88PG_217107 distinguishes itself with its heavy-duty stainless steel top, open rear design for unobstructed workflow, and high-mobility casters for seamless repositioning. Its durable construction and NSF compliance support sanitation and operational efficiency in demanding foodservice environments. The unit’s robust materials and thoughtful layout optimize productivity and safety, outperforming typical utility counters with a blend of resilience and ease of use.

  • Compact width of 88 inches maximizes kitchen space efficiency
  • Stainless steel top offers superior durability and cleaning ease
  • Open rear design streamlines workflow and storage access
  • Mobility with five-inch poly casters simplifies repositioning during service
  • Heavy-duty construction suitable for high-volume, commercial applications

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Duke TST-88PG_217107 Thurmaduke™ Solid Top Unit Mobile Utility Counter 88"W X 32"D X 36"H
Duke Manufacturing

Duke TST-88PG_217107 88 Inch Mobile Utility Counter Stainless Steel Top with Casters

$6,297.08 $11,998.00

Duke Manufacturing, TST-88PG_217107, Thurmaduke™ Solid Top Unit, mobile utility counter, 88"W x 32"D x 36"H, 16ga stainless steel top, 20ga paint grip steel body & undershelves, 5" dia. gray poly swivel casters & brakes, NSF