Duke TST-88PG_217103 88 Inch Mobile Utility Counter Stainless Steel Top and Steel Body

The Duke Thurmaduke™ Solid Top Unit Mobile Utility Counter, model TST-88PG_217103, is a commercial-grade serving and utility counter designed for versatile foodservice environments. Measuring 88" wide by 32" deep and standing 36" high, this mobile unit features a durable 16-gauge stainless steel top ideal for food preparation, assembly, or service. Its open rear design with undershelves facilitates efficient workflow and equipment integration, making it suitable for kitchens, catering, and prep stations. Precise dimensions, rugged construction, and NSF approval underscore its suitability for high-demand settings requiring reliable, corrosion-resistant, and easy-to-maintain mobile counters.

Duke Thurmaduke™ Solid Top Unit Features

The Duke TST-88PG_217103 solid top mobile utility counter combines a 16ga stainless steel work surface with a steel body and undershelves for enhanced durability and food safety. Its mobility is facilitated by five-inch gray poly swivel casters with brakes, enabling quick repositioning in busy kitchens. Designed for medium-volume workflows, this unit supports food prep, plating, and delivery operations, with a high-strength construction tailored for commercial environments requiring stability and ease of cleaning.

• Robust stainless steel top: Resists corrosion and simplifies sanitation tasks
• Heavy-duty steel body & undershelves: Support high loads and withstand daily use
• Mobility with caster brakes: Facilitates easy repositioning and stability during use
• Designed for foodservice efficiency: Supports prep and assembly workflows in busy kitchens
• Open rear with undershelves: Promotes workflow integration and equipment access

Ideal for food prep stations, catering setups, and mobile service needs in commercial kitchens

Duke TST-88PG_217103 Technical Specs

The Duke Thurmaduke™ Solid Top Unit features an NSF-approved design with a durable 16-gauge stainless steel top, providing a corrosion-resistant surface suitable for rigorous food preparation. Its overall dimensions include an 88" width, 32" depth, and 36" height, with a total weight of approximately 480 lbs, ensuring stability during operation. The unit incorporates five-inch gray poly swivel casters with brakes for mobility, with an overall power-efficient design. Constructed with a painted base for resilience and open rear setup with undershelves, it supports medium workload levels typical of high-traffic foodservice environments. Maintenance is straightforward, involving routine cleaning of the stainless steel surface and caster inspection. Electrical requirements are not specified, indicating mechanical mobility without electrical components. The unit’s construction complies with food safety standards and is built for longevity in commercial settings.

• Overall Dimensions: 88" W x 32" D x 36" H
• Weight: 480 lbs
• Construction Materials: 16ga stainless steel top, 20ga painted steel body & undershelves
• Mobility: 5" gray poly casters with brakes for stability and repositioning
• Design Features: Open rear with undershelves for workflow efficiency
• Food Safety & Maintenance: NSF-approved, easy-to-clean stainless steel surface

Electrical Requirements: Not specified, unit is mechanically mobile

Cooling Method: Not applicable

Production Capacity: Not applicable

Temperature Resistance: Operating environment suited for standard kitchen conditions

Cleaning & Maintenance: Routine cleaning of stainless steel and caster upkeep

What is a commercial serving counter?

A commercial serving counter is a durable, food-safe surface designed for high-volume food preparation and service, typically used in restaurants, catering, and cafeterias. The Duke Thurmaduke™ Solid Top Unit serves as an adaptable mobile utility station, featuring a stainless steel top for easy cleaning and corrosion resistance, making it ideal for medium-volume foodservice operations that require flexible workflow solutions and reliable sanitation in busy environments.

Top utility serving counters for high-demand foodservice environments

The Duke Thurmaduke™ Solid Top Unit mobile utility counter offers a robust, NSF-approved platform with stainless steel construction, supporting efficient food prep and service in medium-volume settings. Designed for durability and ease of mobility, Duke model TST-88PG_217103 is optimal for versatile kitchen applications and mobile catering operations.

• Medium-volume workflows—supporting prep, plating, and assembly
• Commercial kitchen equipment—built with high-quality stainless steel
• Durable and corrosion-resistant—ideal for daily high-demand use
• Compact footprint—supporting efficient space utilization
• Restaurant-ready design—supporting seamless kitchen integration

Why Choose Duke Thurmaduke™ Solid Top Utility Counter?

Compared to similar mobile counters, the Duke Thurmaduke™ TST-88PG_217103 offers superior durability with a 16ga stainless steel top and steel body, combined with a well-engineered mobility system of five-inch casters with brakes. Its open rear with undershelves enhances workflow, making it a reliable, high-performance choice for busy foodservice environments focused on sanitation, versatility, and operational efficiency.

• Self-contained design supports flexible kitchen layouts
• Heavy-duty stainless steel surface simplifies sanitation processes
• Open rear with undershelves maximizes workspace efficiency
• Five-inch poly casters offer mobility and stability
• Designed for medium-scale operations in diverse foodservice settings