Duke TST-32PG-VALUE 32 Inch Solid Top Utility Counter Stainless Steel Mobile
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- Durable 16ga stainless steel top resists corrosion
- Supports high throughput with robust construction
- NSF-listed for strict sanitation compliance
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The Duke TST-32PG-VALUE (REPLACES 308-25PG) Thurmaduke™ Solid Top Unit Mobile Utility Counter is a versatile, commercial-grade foodservice equipment piece designed for operational efficiency in busy kitchens. This mobile utility counter features a durable 16-gauge stainless steel top that ensures long-term performance under heavy use, complemented by a 20-gauge painted steel body and undershelves for added storage and support. With dimensions of 32 inches in width, 32 inches in depth, and a height of 36 inches, it is optimized for compact spaces, offering a balanced combination of mobility and stability, thanks to five-inch gray poly swivel casters with brakes. This innovative unit is suitable for food prep, utensil organization, or service stations in various hospitality environments, including high-traffic food establishments and catering operations, where durability and ease of cleaning are paramount.
The Duke Thurmaduke™ solid top utility counter is engineered for commercial foodservice environments that demand durability, functional mobility, and high sanitation standards. Its stainless steel top provides corrosion resistance and easy cleanup, while the painted steel body with undershelves offers sturdy storage solutions. The 5-inch poly swivel casters facilitate smooth maneuverability and stable positioning during workflow, making it ideal for dynamic kitchen setups requiring frequent reconfiguration. Designed to withstand rigorous daily use, this counter supports various food prep and service tasks with a compact footprint and reliable construction.
Ideal for food prep stations and mobile service lines in commercial kitchens requiring durable, NSF-listed equipment
The Duke Thurmaduke™ TST-32PG-VALUE utility counter is constructed with a 16-gauge stainless steel top that meets high sanitation standards and resists corrosion, mounted on a painted steel base with open rear design and undershelves. It measures 32 inches in width, 32 inches in depth, with a working height of 36 inches, supporting ergonomic operation in busy foodservice settings. The unit weighs approximately 215 pounds, facilitating mobility while maintaining stability. Powered by five-inch gray poly swivel casters with brakes, it supports rapid repositioning and secure placement. The stainless steel top and painted steel body are easy to disassemble for maintenance, with NSF listing ensuring compliance with sanitation standards. This unit operates without electrical requirements, emphasizing ease of setup. The overall dimensions and construction facilitate integration into high-traffic commercial kitchens, catering lines, or mobile food service units.
Electrical Requirements: None required, suitable for NSF-listed use in standard kitchens
Construction & Finish: Stainless steel top, painted steel body, NSF compliant
Mobility & Stability: Swivel casters with brakes enable easy repositioning and secure placement
Usage Compatibility: Compatible with standard commercial kitchen workflow
Maintenance: Designed for simple cleaning and disassembly for sanitation
A commercial utility serving counter is a foodservice equipment piece designed for versatile support in busy kitchens, providing durable surfaces and mobility for food prep or service. The Duke TST-32PG-VALUE features stainless steel construction, NSF certification, and open rear design. Typically installed in food prep stations, mobile lines, or catering setups, it supports consistent sanitation, ease of cleaning, and flexible workflow, making it suitable for moderate throughput environments such as cafeterias, catering fleets, or quick-service restaurants.
Built with durable stainless steel and mobile features, Duke TST-32PG-VALUE utility counters are designed for flexible food prep, storage, and service in fast-paced hospitality settings. Duke Manufacturing’s model offers reliable construction, NSF compliance, and ergonomic operation, making it well-suited for mid-volume restaurants, catering, and mobile food service.
Compared to similar utility counters, the Duke Thurmaduke™ TST-32PG-VALUE stands out with its NSF-listed stainless steel top, robust 20-gauge painted steel body, and highly maneuverable five-inch poly casters with brakes. Its open rear design and durable materials streamline sanitation and workflow in demanding foodservice environments. This model offers a blend of mobility, durability, and sanitation compliance that enhances operational efficiency and product presentation, making it a reliable choice for commercial kitchens seeking flexible, restaurant-ready equipment.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
