Duke TST-18PG_217107 18 Inch Mobile Utility Counter with Stainless Steel Top

The Duke Thurmaduke™ Solid Top Unit Mobile Utility Counter (Model TST-18PG_217107) is a professional-grade foodservice equipment solution designed for versatile kitchen applications. With dimensions of 18 inches in width, 32 inches in depth, and a height of 36 inches, this unit features a durable 16-gauge stainless steel countertop optimized for heavy-duty food prep and plating tasks. Constructed with a 20-gauge painted steel body and undershelves, it offers resilience and ease of cleaning, suitable for restaurant, cafeteria, or catering environments requiring mobile, sanitary work surfaces. Its NSF-listed design ensures compliance with sanitation standards, and the unit’s five-inch gray poly swivel casters with brakes facilitate effortless maneuverability and stability during operation. The model provides a robust, open rear design for accessible storage and workflow integration in fast-paced foodservice settings.

Top Duke Thurmaduke™ TST-18PG_217107 Features

This mobile utility counter offers high durability with a corrosion-resistant stainless steel top and a sturdy painted steel base, designed to withstand demanding kitchen environments. Its open rear configuration enables easy access for staff and efficient workflow, while the five-inch poly casters allow smooth mobility on various surfaces. The unit’s built-in undershelves maximize storage capacity and organization, streamlining service preparation. Its NSF compliance makes it suitable for food processing, assembly, and service operations where sanitation is critical.

• 16ga stainless steel top: Provides durability and corrosion resistance for heavy use
• 20ga paint grip steel body: Ensures long-lasting integrity with minimal maintenance
• Mobility with 5" poly swivel casters: Facilitates easy positioning and stabilization in kitchen workflows
• Open rear design with undershelves: Supports organized storage and efficient workspace management
• Overall dimensions 18"W x 32"D x 36"H: Fits compact kitchen spaces without sacrificing capacity

Ideal for mobile food prep stations, catering, or kitchen service areas requiring a durable and sanitary work surface.

Duke TST-18PG_217107 Technical Specs

This contractor-grade mobile utility counter features a stainless steel top constructed from 16-gauge material, ensuring corrosion resistance and longevity. Its overall dimensions of 18 inches in width, 32 inches in depth, and 36 inches in height provide a compact yet functional workspace, supported by a painted steel base with open rear shelving for accessible storage. The unit is equipped with five-inch gray poly swivel casters with brakes for easy mobility and stability in active kitchen environments. It weighs approximately 200 pounds, designed for robust, repeated use in commercial foodservice operations. The NSF-listed design confirms compliance with sanitation standards, making routine cleaning straightforward through its stainless steel and painted steel surfaces. The unit operates without electrical requirements, simplifying installation. Its construction is optimized for durability, sanitation, and ease of maintenance, making it an integral component of busy foodservice workflows.

• Electrical Requirements: None, no electrical connection needed
• Construction & Finish: 16-gauge stainless steel top, painted steel body, NSF listed
• Dimensions: 18"W x 32"D x 36"H, support a variety of food prep tasks
• Mobility: 5" gray poly swivel casters with brakes for easy maneuvering
• Weight: Approximately 200 lbs for heavy-duty durability
• Storage: Open rear with undershelves for organized workspace

What is a commercial utility counter

A commercial utility counter is a versatile, rugged work surface designed for food preparation, assembly, or service in professional kitchens. It typically features durable materials such as stainless steel and painted steel, with dimensions tailored for efficient workspace flow. Installed in various foodservice environments like cafeterias, catering kitchens, or mobile food stations, the Duke Thurmaduke™ Solid Top Unit enhances workflow efficiency and sanitation, making it ideal for mid-volume operations requiring mobility and resilience.

Top Utility Counters for Foodservice Environments

The Duke TST-18PG_217107 provides a combination of durability, mobility, and sanitation suited for medium-traffic kitchen settings, supporting efficient workflow and organization in food prep and service applications. Built for operation in busy environments, it offers a reliable, restaurant-ready platform with a compact footprint for versatile kitchen layouts.

• Operation Type — suitable for moderate-volume kitchen prep stations
• Workplace Environment — ideal for compact commercial spaces
• Foodservice Category — suited for cafes, cafeterias, catering
• Workload Qualifier — optimized for steady throughput tasks
• Use Case — supports mobile food assembly and plating functions

Why Choose Duke Thurmaduke™ TST-18PG_217107?

Constructed with professional-grade stainless steel and painted steel, the Duke Thurmaduke™ TST-18PG_217107 offers outstanding durability and sanitation. Its open rear design, robust casters, and ample storage enhance operational efficiency compared to lesser mobile units, making it optimized for versatile foodservice applications that demand resilience and ease of movement.

• Self-contained stainless steel top for corrosion resistance and ease of cleaning
• Compact footprint tailored for tight kitchen layouts
• Open rear design enhances workflow efficiency and accessibility
• Heavy-duty 200 lbs weight supports demanding daily use
• Integrated mobility with locking casters for stability and transport