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Why you’ll love it

RestaurantSupply.com is your trusted source for Duke cold food serving counters.

  • Authorized Duke dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Duke TCM-32PG-N7_217125 cold food serving counters
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Duke TCM-32PG-N7_217125 32 Inch Mobile Cold Food Unit with Mechanical Cooling

Duke  |  MFG #: TCM-32PG-N7_217125  |  Item #: 185574
Item: #185574

Technical details
Manufacturer Duke Manufacturing
Model Number TCM-32PG-N7_217125
Manufacturer Part # TCM-32PG-N7_217125
Working Height 36"
Top Construction Stainless Steel Top
Cooling Type Mechanically Cooled
Overall Width (side - side) 31" - 36"
Base Construction Painted
Mobile or Stationary Mobile
Base Design Open Rear
Base Finish Specify
Height 36"
Width 32"
Depth 32"
Weight 255 lbs
NSF Yes
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Duke Thurmaduke™ Cold Food Unit model TCM-32PG-N7_217125 is a mobile commercial cold food storage solution designed for high operational efficiency in foodservice environments. Constructed with a durable 16-gauge stainless steel top and featuring NSF 7 stainless steel mechanical cold pans, this unit provides reliable chilled storage for prepared foods. Its compact 32"W x 32"D x 36"H dimensions facilitate versatile placement in limited spaces, making it ideal for catering, buffet stations, and fast-paced kitchens requiring quick access and easy mobility. Equipped with a touchscreen control panel for precise temperature management and R290 refrigerant, this unit ensures consistent food safety and optimal cold hold conditions in demanding foodservice settings.

Top Duke Thurmaduke™ TCM-32PG-N7_217125 Features

The Duke Thurmaduke™ Cold Food Unit provides a fully mobile, mechanically cooled platform designed for moderate throughput kitchens. Its NSF 7 stainless steel cold pan with an 8" depth caters to diverse food holding needs, supported by a stainless steel top surface that withstands rigorous cleaning. The unit's open rear base structure simplifies maintenance and access, while the 5" diameter swivel casters with brakes enable smooth maneuvering and secure placement. The touchscreen control enhances ease of operation, allowing precise temperature regulation, making it suitable for quick-service restaurants, cafeterias, and catering operations seeking reliable cold food storage with efficient workflow integration.

  • Mechanical cooling system: ensures consistent food temperature control and durability
  • 16ga stainless steel top: provides corrosion resistance and easy sanitation
  • Open rear base design: simplifies cleaning and maintenance routines
  • Mobility with swivel casters: facilitates repositioning in busy service areas
  • Integrated touchscreen control: supports precise temperature adjustments for food safety

Suitable for mid-volume foodservice operations needing reliable portable cold storage.

Duke TCM-32PG-N7_217125 Technical Specs

This high-performance mobile cold food unit by Duke Manufacturing features a mechanically cooled refrigeration system utilizing eco-friendly R290 refrigerant, with overall dimensions of 32" width, 32" depth, and 36" height. The unit weighs 255 lbs and includes a stainless steel top and a painted base, ensuring durability in demanding kitchen environments. Its food-safe NSF 7 stainless steel pan is 8" deep, accommodating varied portions and food items. Electrical specifications include 120V/60Hz power, single-phase operation drawing 5.2 amps, compatible with NEMA 5-15 outlets. The unit’s construction meets cULus and UL EPH safety standards, providing dependable operation and sanitation in busy foodservice settings. The open rear base with casters allows flexible placement and easy mobility, essential for versatile kitchen layouts while supporting efficient workflow. The refrigeration maintains a consistent temperature suitable for cold food storage, with a temperature operating range designed for food safety compliance. The stainless steel surface and food contact pans facilitate straightforward cleaning, while the unit’s compact footprint optimizes space utilization in commercial kitchens requiring high-quality mobile cold storage solutions.

  • Electrical Requirements: 120V, 60Hz, single-phase, 5.2 amps
  • Cooling Method: Mechanically cooled refrigeration system
  • Refrigeration Type: Self-contained with environmentally friendly refrigerant
  • Overall Dimensions: 32" W x 32" D x 36" H
  • Weight: 255 lbs for unit mobility and installation
  • Food Pan Capacity: NSF 7 stainless steel, 8" deep for versatile food holding
  • Construction & Finish: 16ga stainless steel top, painted base, corrosion-resistant design
  • Temperature Range: Designed for consistent cold storage within safe operating limits
  • Cleaning & Maintenance: Disassembly-friendly design with stainless steel surfaces
  • Mobility Features: 5" diameter swivel casters with brakes for easy repositioning

What is a commercial serving counter cold food?

A commercial serving counter cold food is a specialized refrigerated unit designed for restaurant, catering, or foodservice settings to hold and display pre-prepared cold dishes safely. The Duke Thurmaduke™ Cold Food Unit model TCM-32PG-N7_217125 provides mobile, reliable cold storage with NSF-rated stainless steel pans, suitable for moderate-volume operations in buffets, cafeterias, and catering events. Its self-contained mechanical refrigeration system ensures consistent chilling, making it ideal for maintaining food quality and safety in fast-paced foodservice environments where quick access and easy mobility are essential.

Top Cold Food Storage Solutions for Foodservice Environments

The Duke Thurmaduke™ TCM-32PG-N7_217125 offers a robust and portable cold food storage option optimized for moderate throughput kitchens. Its durable stainless steel construction and precise touchscreen controls ensure efficient operation and sanitation, making it suitable for a variety of restaurant, catering, or cafeteria applications where reliable, mobile chilled storage is critical.

  • Operation Type — Suited for moderate-volume foodservice workflows
  • Kitchen Setting — Ideal for compact commercial kitchens and mobile catering
  • Foodservice Category — Designed for buffet stations and food holding areas
  • Workload Qualification — Supports medium throughput food storage needs
  • Use Case — Facilitates quick food access during service in busy environments

Why Choose Duke Thurmaduke™ TCM-32PG-N7_217125?

Designed for durability and precise temperature control, the Duke Thurmaduke™ Cold Food Unit stands out through its robust stainless steel components, eco-friendly refrigerant, and mobility features. Its compact footprint and open rear base simplify integration into various foodservice layouts, while the touchscreen control improves ease of operation, making it a dependable choice for professional kitchens seeking high performance in portable cold storage solutions.

  • Compact footprint with sturdy stainless steel construction
  • Self-contained refrigeration for reliable cold holding
  • Mobile design with lockable swivel casters facilitates flexible placement
  • Energy-efficient R290 refrigerant reduces operational costs
  • User-friendly touchscreen for precise temperature regulation

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Duke TCM-32PG-N7_217125 Thurmaduke™ Cold Food Unit Mobile 32"W X 32"D X 36"H
Duke Manufacturing

Duke TCM-32PG-N7_217125 32 Inch Mobile Cold Food Unit with Mechanical Cooling

$10,036.70 $20,298.00

Duke Manufacturing, TCM-32PG-N7_217125, Thurmaduke™ Cold Food Unit, mobile, 32"W x 32"D x 36"H, 16ga stainless steel top, NSF 7 stainless steel mechanical cold pan, 8" deep, touchscreen control (for optional mechanical control, see configuration options), 28-1/2" x 21-3/4" liner, 1" drain line & valve, paint grip steel body & undershelf, 5" dia. swivel casters & brakes, R290,120v/60/1-ph, 5.2 amps, NEMA 5-15, cULus, UL EPH Classified