Duke FCP6-SB 89 Inch Drop-in Cold Food Well Unit with Touchscreen Control

The Duke FCP6-SB Flush Mount Cold Pan Unit is a commercial-grade refrigerated food well designed for precise temperature control and efficient workflow in high-volume foodservice operations. This drop-in refrigerated unit measures 88-13/16 inches wide by 26 inches deep and stands 24 inches high, integrating six full-size (12" x 20") food pans with touchscreen control for easy operation. Built with insulated stainless steel construction and self-contained refrigeration, it ensures consistent cold storage and food presentation. Its design facilitates straightforward installation and maintenance, making it ideal for mid-volume restaurant kitchens, buffet lines, and catering setups requiring reliable, accessible cold food storage solutions.

Top Duke FCP6-SB Features

The Duke FCP6-SB cold food well provides precise temperature regulation via touchscreen control, with insulation built into durable stainless steel construction for long-term reliability. Its drop-in design simplifies installation into custom counters, while the insulated pan layout ensures even cooling. The self-contained refrigeration system offers efficient, consistent cold storage for multiple food pans, supporting high productivity in busy commercial kitchens. Designed for easy cleaning and maintenance, this unit supports streamlined workflows for catering, buffets, and food prep stations.

• Functionality: Six full-size pans support varied food presentation needs
• Durability: Heavy-duty stainless steel withstands commercial kitchen conditions
• Ease of Maintenance: Removable pans and streamlined drain manifold simplify cleaning
• Workflow Integration: Drop-in design fits standard counter cutouts for quick installation
• Technical Specification: Insulated stainless steel with touchscreen control, 280 lbs weight

Ideal for mid-volume foodservice where precise temperature control and fast access to cold ingredients are essential.

FCP6-SB Technical Specs

The Duke FCP6-SB refrigeration unit operates on a 120V/60Hz single-phase electrical supply, drawing 4.9 amps with a power consumption of approximately 0.588 kW per hour. Its self-contained refrigeration system utilizes R448a refrigerant, providing efficient cooling suited for medium-duty environments. The unit includes six insulated stainless steel pans, each measuring 12" x 20", supported by a durable stainless steel body finished in a sleek, corrosion-resistant finish. Dimensions include 88-13/16 inches in width, 26 inches in depth, and 24 inches in height, with a weight of approximately 280 lbs. The design features fully insulated construction to maintain consistent temperature control, with a drain manifolded to a single outlet for simplified maintenance. The unit is designed for installation in standard countertops, requiring minimal clearance for air circulation and drainage. It includes a 6' power cord with a NEMA 5-15 plug and holds certifications for UL, cUL, and UL EPH classification. The cold well is built for durability and food safety, supporting extensive use in commercial kitchens, buffets, and catering services needing reliable cold storage.

• Electrical Requirements: 120V, 60Hz, 1-ph, 4.9A, 0.588 kW
• Cooling Method: Self-contained refrigeration system with R448a refrigerant
• Construction & Finish: Stainless steel exterior and insulated food pans
• Dimensions: 88-13/16"W x 26"D x 24"H; approx. 280 lbs weight
• Food Pan Capacity: Six 12" x 20" pans, full-size configuration
• Usage Compatibility: Suitable for countertop cut-ins, moderate workload environments
• Maintenance & Cleaning: Removable pans, streamlined drain manifold, easy-access panels

What is a commercial Cold Food Well Unit?

A commercial cold food well is a refrigerated display and storage unit designed for holding prepared foods at safe temperatures during service. This type of drop-in units like the Duke FCP6-SB are installed flush with countertops, providing quick access to ingredients or prepared items in high-traffic foodservice settings. Featuring self-contained refrigeration with insulated stainless steel construction, they support consistent cold temperatures and efficient workflow in restaurants, catering, and buffets. Suitable for environments requiring reliable, easy-to-clean cold storage solutions, these units are critical components for maintaining food safety and presentation in commercial kitchens and self-service stations.

Top Commercial Cold Food Well for Foodservice Environments

The Duke FCP6-SB refrigerated food well offers durable stainless steel construction, precise touchscreen controls, and is designed for slow, medium-volume service in demanding commercial kitchens. Built for reliable operation, it fits seamlessly into food prep stations, buffets, or catering setups, supporting consistent temperature regulation and easy access to multiple food pans. With its compact yet spacious design, this drop-in refrigerated unit enhances workflow efficiency and food safety in high-paced foodservice settings.

• Operation Type — ideal for buffet lines and prep stations
• Kitchen Type — suitable for restaurants and catering kitchens
• Foodservice Category — used in self-service and high-volume operations
• Workload Qualifier — engineered for moderate throughput environments
• Use Case — supports quick food presentation and cold storage

Why Choose Duke FCP6-SB?

Designed with robust stainless steel construction and advanced refrigeration, the Duke FCP6-SB offers a streamlined, reliable solution for cold storage in commercial kitchens. Its self-contained refrigeration system ensures consistent temperature control, while the drop-in design simplifies installation and maintenance. The touchscreen interface provides easy operation, supporting efficient workflow and food safety standards. Its insulated full-size pans and durable build make it suitable for high-demand environments where performance and sanitation are paramount.

• Compact footprint supports efficient counter installation
• Self-contained refrigeration for simplified maintenance
• Durable stainless steel construction withstands heavy use
• Touchscreen controls enhance precision and ease of use
• Insulated design maintains consistent cold temperatures