The Duke Manufacturing DPAH-4M_217105 EconoMate™ Cold Food Portable Buffet is a compact, mobile foodservice unit designed for efficient cold food display and service in diverse commercial environments. Measuring 58-3/8 inches in width by 22-1/2 inches in depth with a fully enclosed, powder-coated steel base, this buffet features a stainless steel top and pan liner for durability and ease of cleaning. Its four-section, 5-inch deep mechanically assisted ice pan ensures consistent temperature control, supporting food safety and freshness. Equipped with rear sliding doors and a clear acrylic canopy, the unit offers unobstructed access and visibility, making it ideal for self-service stations, catering setups, and compact restaurant operations. The inclusion of 5-inch casters facilitates mobility within foodservice settings, while UL and cULus compliance affirm its safety standards for commercial use.
Top Duke DPAH-4M_217105 Features
Designed for mid-volume cold food presentation, the Duke DPAH-4M_217105 features four 5-inch deep ice-pan sections equipped with mechanically assisted operation, ensuring consistent chilling. Its stainless steel top and pan liner resist corrosion and simplify sanitation routines. The enclosed steel base with powder coat finish enhances durability and protects internal components. Rear sliding doors enable smooth access for staff, while the mobile design with casters allows flexible placement. Ideal for foodservice providers requiring reliable, portable cold buffet stations that integrate seamlessly into busy workflows.
- Four 5-inch deep ice-pan sections for efficient temperature maintenance
- Stainless steel top and pan liner for corrosion resistance and sanitation
- Enclosed powder-coated steel base for durability in high-traffic environments
- Rear sliding doors for easy access and streamlined workflow
- Mobile with 5-inch casters for versatile placement and flexibility
Best suited for setup in self-serve stations, catering, or food preparation areas requiring portable, reliable cold food display.
Technical Specs of Duke DPAH-4M_217105
The Duke DPAH-4M_217105 operates with a three-phase power supply, with mechanical cooling delivered via self-contained refrigeration components. The unit requires a voltage of 230 V, 60 Hz, with a maximum current draw of approximately 8.5 amps, providing up to 150 lbs of cold food capacity over a 24-hour period. Its overall dimensions include a width of 58-3/8 inches, a depth of 22-1/2 inches, and a height of 45.07 inches, with a weight of 322 lbs. Constructed predominantly of stainless steel and steel with a durable powder coat finish, the unit ensures longevity in demanding foodservice environments. Operating within a temperature range suitable for chilled food, it incorporates EPHS classification for safety and UL certification. The manually assisted ice pans are designed for rapid cleaning and maintenance, supported by the unit’s mobile design that facilitates repositioning as needed.
- Electrical Requirements: 230 V, 60 Hz, three-phase, 8.5 amps
- Cooling Method: Mechanically cooled, self-contained refrigeration
- Capacity: 150 lbs of cold food over 24 hours
- Construction & Finish: Stainless steel top, powder-coated steel base
- Dimensions: 58-3/8" W x 22-1/2" D x 45.07" H
- Weight: 322 lbs
- Temperature Range: Suitable for chilled food safety (operating temperature)
- Safety Certifications: UL, cULus, UL EPH Classified
- Mobility: Equipped with 5-inch casters for repositioning
- Electrical compatibility: Supports standard commercial power outlets, requires 230 V supply
- Drainage setup: Includes drain connection for maintenance
- Clearance needed: Consider 3-4 inches around for airflow and maintenance
- Cleaning routine: Ice pans and interior surfaces are disassemblable for sanitation
- Installation environment: Suitable for enclosed or ventilated foodservice areas
What is a commercial serving counter cold food?
A commercial serving counter, cold food is a refrigerated unit designed for displaying and maintaining chilled foods in foodservice environments. It typically features multiple sections, mechanical or self-contained refrigeration, and durable materials suitable for frequent sanitation. The Duke DPAH-4M_217105 is installed as a portable cold buffet station, ideal for restaurants, catering, and self-service areas requiring reliable temperature control and quick access for staff and patrons, supporting moderate throughput in busy foodservice operations.
Top Cold Food Serving Counters for Foodservice Operations
Constructed for reliable performance, the Duke DPAH-4M_217105 cold food serving counter is ideal for foodservice settings with moderate throughput, such as cafés and catering setups. Its durable design and efficient cooling support optimal food presentation and safety, making it suitable for mid-volume food display in restaurant and hospitality environments.
- Operation Type — Suitable for self-service cafeterias and catering
- Kitchen Type — Fits in compact commercial kitchens and buffet lines
- Foodservice Category — Designed for cold food display and serving
- Workload Qualifier — Supports moderate throughput with consistent cooling
- Use Case — Ideal for food presentation in restaurants, cafeterias, and catering
Why Choose Duke DPAH-4M_217105?
Choosing the Duke DPAH-4M_217105 offers a combination of durable construction, precise temperature control, and flexible mobility not always available in similar models. Its fully enclosed steel base and stainless steel top provide longevity in high-traffic environments, while integrated refrigeration and sliding doors streamline daily operations, making it a preferred choice for commercial foodservice providers seeking reliable cold food display solutions.
- Compact footprint: Fits efficiently in various kitchen layouts
- Self-contained refrigeration: Simplifies installation and maintenance
- Robust stainless steel build: Ensures durability and sanitation
- Mobility with casters: Facilitates repositioning within foodservice spaces
- Versatile cold food support: Maintains optimal temperatures for moderate-volume service
