The Duke CP4-SB-DC-D AeroServ™ Drop-In Cold Food Pan Refrigerated unit is a commercial-grade refrigeration solution designed for precise food display and storage in foodservice operations. Featuring a self-contained refrigeration system, this 4-pan unit accommodates four full-size (12" x 20") pans up to 6" deep within a 55-60" wide space. Its construction includes a durable 300 series stainless steel top with overhang and locking tabs, ensuring longevity and ease of cleaning. Key technical attributes include a height of 24-9/16" and a depth of 25-1/2", optimized for standard commercial cutouts. Operating on 120V/60Hz power with 6.9 amps, and UL and cULus approved, it guarantees reliable performance for mid-volume foodservice settings requiring consistent refrigeration and efficient workflow.
Top Duke CP4-SB-DC-D Features
The Duke AeroServ™ Drop-In Cold Food Pan unit offers precise touchscreen control, enabling seamless temperature adjustments. Its robust stainless steel construction ensures durability under heavy use, while the 3/4" top recess simplifies installation into existing countertops. Designed for easy maintenance, the unit features a 1" brass drain for efficient cleaning. Its wide capacity supports multiple food pans, ideal for high-demand food display and service environments requiring reliable, consistent refrigeration. The straight layout enhances workflow efficiency, making it suitable for various commercial foodservice applications.
- High-capacity refrigeration: Supports four 12" x 20" pans for bulk food storage
- Stainless steel build: Ensures durability and corrosion resistance in busy kitchens
- Touchscreen control: Provides precise temperature management and easy operation
- Standard 3/4" top recess: Facilitates straightforward installation into counters
- Efficient drainage system: Includes a 1" brass drain and plug for maintenance ease
Ideal for mid-volume commercial kitchens requiring reliable refrigeration and quick food turnover.
Duke CP4-SB-DC-D Technical Specs
The Duke CP4-SB-DC-D AeroServ™ refrigeration unit operates with a self-contained, air-cooled system using R290 refrigerant, delivering efficient cooling performance suitable for foodservice environments. It features a 300 series stainless steel top with overhang and locking tabs, ensuring sanitation and ease of cleaning. The unit’s dimensions include a width of 60.13" with a cutout requirement of approximately 59-1/4" width by 24-3/4" depth, and a height of 24-9/16". It weighs approximately 200 lbs, constructed to withstand high-volume daily use. The unit is UL EPH classified and cULus certified for safety, operating at 120V/60Hz with a 6.9-amp draw, and includes a 6-pan capacity intended for consistent, reliable performance in commercial kitchens. Its durable construction and integrated controls promote seamless operation and minimal maintenance, while the stainless steel finish supports hygiene standards and long-term sanitation.
- Electrical requirements: 120V/60Hz, single-phase, 6.9 amps
- Cooling method: Air-cooled self-contained system using R290 refrigerant
- Capacity: Supports four full-size 12" x 20" pans up to 6" deep
- Construction: 300 series stainless steel top and steel exterior housing
- Dimensions and weight: 60.13" W x 25.5" D x 24-9/16" H; weighs 200 lbs
- Temperature range: Maintains safe holding temperatures within specified limits
- Additional features: Locking tabs, locking drainage system, touchscreen controls
- Electrical connection: Requires standard NEMA 5-15 plug with dedicated circuit
- Drainage hookup: 1" brass drain with plug for sanitation routine
- Installation clearance: 2 inches on sides for airflow and maintenance
- Maintenance procedure: Disassembly of top panel for cleaning and filter access
- Workflow integration: Fits into standard countertop cutouts, facilitating efficient foodservice operations
What is a commercial cold food well unit?
A commercial cold food well unit is a self-contained refrigeration display and storage system designed for precise temperature control and bulk food display in foodservice establishments. The Duke CP4-SB-DC-D AeroServ™ Drop-In Cold Food Pan is installed in countertop cutouts, supporting multiple pans for streamlined presentation and easy access. It is commonly used in restaurants, catering, and buffet setups where reliable, efficient cold storage is essential for maintaining food quality over extended periods, especially suitable for medium-volume kitchen operations.
Top Commercial Cold Food Well Units for Medium-Volume Foodservice Settings
Constructed by Duke, the CP4-SB-DC-D is a robust, self-contained refrigerated cold food well engineered for medium-volume restaurant and cafeteria environments, supporting multiple food pans with precise control. Designed for operational efficiency, it offers durable stainless steel construction and seamless integration into standard countertops, making it suitable for consistent food display and storage in busy commercial kitchens.
- Operation Type — moderate workload in restaurant and cafeteria kitchens
- Kitchen Setting — compact commercial foodservice environments
- Foodservice Category — cold food display and bulk storage
- Workload Qualifier — mid-volume daily throughput
- Use Case — reliable hot and cold food presentation in commercial settings
Why Choose Duke CP4-SB-DC-D
Compared to similar refrigeration units, the Duke AeroServ™ Drop-In Cold Food Pan offers superior durability with stainless steel construction, advanced touchscreen controls, and a compact footprint designed for easy installation and maintenance. Its self-contained system ensures dependable performance, reducing operational downtime. The integrated drainage system and locking tabs streamline sanitation and security, supporting high standards for food safety and presentation in demanding commercial environments.
- Self-contained refrigerator simplifies installation and maintenance
- Durable stainless steel build resists corrosion and wear
- Advanced touchscreen control enhances temperature precision
- Compact footprint supports tight kitchen layouts
- Seamless integration into standard countertops