The Duke 7122A-3672 Work Table with a 1-3/4" laminated Maple hardwood top is a durable, industrial-grade work surface designed for commercial foodservice environments. Featuring a sturdy 36" wide top and measuring 72" in length, this work table provides a resilient surface with excellent resistance to impacts and temperature variations. Its open stainless steel base with adjustable legs and undershelf ensures flexibility in placement, simplified maintenance, and enhanced workflow efficiency, making it ideal for food prep stations, bakery setups, or cold kitchen zones requiring a robust yet easy-to-clean work surface.
Duke 7122A-3672 Features
The Duke 7122A-3672 work table offers a high-performance laminated Maple hardwood top suited for demanding culinary tasks. Its open stainless steel base with adjustable legs ensures stability and accommodates easy cleaning and maintenance. The 36-inch width optimizes workspace capacity while maintaining maneuverability, and the 72-inch length supports multiple prep areas or ingredient stations, making it ideal for busy kitchens with moderate throughput. Designed for durability, the Maple surface is resistant to impact and thermal fluctuations, boosting longevity in high-use environments.
- Sturdy laminated Maple hardwood top offers impact and temperature resistance for heavy use
- Open stainless steel base with adjustable legs facilitates easy cleaning and optimal leveling
- 36" wide and 72" long dimensions maximize work surface in compact spaces
- Resistant to impacts and temperature fluctuations suited for demanding food prep tasks
- No splash back simplifies cleaning around the work surface
Suitable for food prep, bakery stations, and cold kitchens requiring durable, easy-to-maintain surfaces
Duke 7122A-3672 Technical Specs
The Duke 7122A-3672 Work Table features a 1-3/4" laminated Maple hardwood top with a stainless steel open base on adjustable legs, ensuring stability and ease of movement. The overall dimensions are 72" in width, 36" in depth, and 36" in height, with a weight of 180 lbs. The table is constructed from high-grade stainless steel for increased durability and resistance to corrosion. It operates without splash backs, simplifying cleaning and sanitation processes. The unit is rated for general foodservice use, including prep work and ingredient staging, with a robust 55 freight class for shipping. Installation involves straightforward leveling adjustments, and the table’s surface can withstand typical kitchen cleaning routines. The product is designed for moderate workload environments, supporting a wide range of commercial foodservice operations.
- Electrical Requirements: Not applicable; manual operation
- Construction & Finish: Stainless steel base with laminated Maple surface
- Dimensions: 72" W x 36" D x 36" H
- Weight: 180 lbs
- Temperature Resistance: Suitable for typical kitchen conditions, operating safely up to standard temperatures
- Cleaning & Maintenance: Non-porous Maple surface, stainless steel base, easy disassembly for sanitation
- Usage Compatibility: Compatible with standard kitchen equipment, supports moderate workloads
- Installation & Setup: Leveling legs adjustment required for proper stabilization
- Storage & Accessibility: Open undershelf for utensil or ingredient storage
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for food preparation, ingredient staging, and performance of various culinary tasks in professional kitchens. Typically made from durable materials like laminated hardwood and stainless steel, these tables support hygiene and ease of cleaning. The Duke 7122A-3672 Work Table is equipped with a laminate Maple hardwood top and an open stainless steel base, making it suitable for moderate volume foodservice settings such as bakeries, prep stations, or cold kitchens. Its robust construction ensures longevity and reliable performance in demanding environments, facilitating efficient workflow in mid-volume restaurant operations.
Top work tables for foodservice environments
Designed for moderate-duty food prep, the Duke 7122A-3672 work table with laminated Maple top is built for durability and efficiency in commercial kitchens. The open stainless steel base with adjustable legs enhances stability and ease of maintenance, supporting kitchen workflows. Ideal for food prep areas, bakery stations, and ingredient staging, this table combines quality materials and functional design to meet the needs of busy culinary operations.
- Operation Type — ideal for moderate throughput kitchens
- Kitchen Setting — suitable for compact commercial spaces
- Foodservice Category — suited for prep and staging stations
- Workload Qualifier — supports medium-volume food production
- Use Case — effective for ingredient preparation and accumulation
Why Choose Duke 7122A-3672?
Why choose the Duke 7122A-3672 Work Table over other commercial work surfaces? Its laminated Maple hardwood top offers superior impact resistance, while the open stainless steel base with adjustable legs ensures stability and ease of cleaning. The 36" width provides ample workspace in confined kitchen layouts, and the robust construction supports demanding culinary activities without sacrificing sanitation or ease of maintenance. This model’s thoughtful design enhances operational efficiency and longevity in busy kitchen environments.
- Features a durable laminated Maple surface optimized for culinary tasks
- Open stainless steel base allows quick cleaning and customization
- Compact 36" width suitable for space-constrained kitchens
- Adjustable legs support uneven flooring and secure stability
- Built for moderate workloads in busy food preparation areas
