The Duke 5332 Food Pan Half Size Coved is a professional-grade stainless steel foodservice container designed for commercial kitchen applications. This half-size, coved steam table pan features a 6-inch depth and an 11-quart capacity, making it ideal for storing and serving hot foods efficiently. Constructed from heavy gauge/300 stainless steel, it ensures durability and longevity in high-volume environments. Its precise dimensions of 12-3/4" x 10-3/8" optimize space utilization on steam tables, providing consistent heat retention and easy handling for foodservice operations in餐厅, catering, and institutional settings.
Top Duke 5332 Features
The Duke 5332 food pan offers precise dimensioning with a 6" depth and 11 qt capacity, catering to moderate-volume food service. Its heavy gauge stainless steel construction guarantees resistance to warping and corrosion, suitable for daily commercial use. Designed for straightforward cleaning and maintenance, it integrates seamlessly into steam table setups, supporting efficient workflow in busy kitchens. Its coved interior improves food presentation and minimizes residue buildup, ideal for high-throughput catering and cafeteria environments.
- Precise Dimensions: 12-3/4" x 10-3/8" for optimal steam table fit
- Durable Material: Heavy gauge/300 stainless steel resists corrosion
- Easy Maintenance: Smooth surface facilitates quick cleaning and sanitization
- Narrow Depth: 6" deep for efficient food storage and portion control
- Professional Quality: Sturdy construction supports high usage workloads
Ideal for inserting into steam tables, buffet lines, or prep stations requiring reliable, heavy-duty food pans.
Duke 5332 Technical Specs
The Duke 5332 food pan is manufactured with robust 300-series stainless steel, providing exceptional resistance to rust and corrosion in commercial kitchens. The pan measures 12-3/4" in width, 10-3/8" in depth, and has a uniform height of 6". Its capacity is 11 quarts, optimized for moderate-volume food storage. The pan’s design includes a coved interior to promote sanitation and ease of cleaning, while its NSF certification supports sanitary and operational standards. The product operates under typical commercial kitchen conditions, with no electrical or refrigeration components integrated. Weighing approximately a specified weight, it can be easily handled and positioned in steam tables or prep areas. The 6" depth is suitable for hot holding at safe temperatures, and the construction resists warping under high heat and usage cycles.
- Dimensions: 12-3/4" W x 10-3/8" D x 6" H
- Material: Heavy gauge/300 stainless steel for durability
- Capacity: 11 quarts for moderate-volume food storage
- NSF Certified: Supports sanitation and safety standards
- Shipping & Handling: Typically ships in 10-12 weeks; freight class 85
- Temperature Range: Suitable for hot holding, operating safely within standard foodservice temperatures
What is a commercial steam table pan?
A commercial steam table pan is a stainless steel container designed for holding, serving, and storing hot foods in professional kitchens. These pans, including the Duke 5332 Food Pan Half Size Coved, are integral to buffet lines, catering, and food prep stations. They are fabricated from durable materials like heavy gauge stainless steel to withstand high-volume use, heat, and frequent cleaning. Installed directly on steam tables, they facilitate efficient heat transfer, portion control, and streamlined workflow for mid-volume restaurant operations and institutional foodservice settings.
Top Food Storage and Serving Equipment for Institutional Hospitality
Designed for moderate workload foodservice environments, the Duke 5332 food pan combines robust construction with precise dimensions, supporting efficient hot food presentation and storage in commercial kitchens and cafeterias. Duke Manufacturing 5332 is suited for well-organized prep and service stations, emphasizing durability and easy handling for mid-volume operations in hospitality and institutional dining.
- Operation Type — suitable for steam table applications in commercial kitchens
- Kitchen Setting — ideal for cafeteria, catering, and institutional facilities
- Foodservice Category — standard for hot food storage and service
- Workload Qualifier — supports moderate throughput needs
- Use Case — optimal for hot holding, portioning, and display
Why Choose Duke 5332 Food Pan Half Size Coved?
Choosing the Duke 5332 Food Pan Half Size Coved ensures durable, professional-grade performance with a precise fit designed for commercial steam tables. Its heavy gauge stainless steel construction guarantees longevity under high-volume use, while the coved interior promotes sanitation and ease of cleaning. Engineered for efficient workflow and reliable food presentation, this pan outperforms competitor models with its resilient build and optimized dimensions supporting a wide range of catering and cafeteria applications.
- Compact footprint fits standard steam table tracks
- Heavy gauge stainless steel resists warping and corrosion
- Coved interior enhances sanitation and presentation
- Designed for consistent hot holding and easy cleaning
- Supports commercial kitchen operations with durable construction
