The Duke 5323 Food Pan 1/3 Size Coved is a commercial-grade stainless steel steam table pan designed for high-performance foodservice environments. Crafted from heavy gauge 300 series stainless steel, it offers exceptional durability and corrosion resistance. With precise dimensions of 12-3/4" x 6-7/8" and a depth of 4 inches, this coved pan ensures optimal heat retention and ease of cleaning. Its coved interior facilitates uniform food presentation and efficient sanitation, making it an ideal component in professional food holding, hot or cold, in buffet lines, cafeterias, and catering operations.
Top Duke 5323 Features
The Duke 5323 food pan is engineered for medium-volume foodservice tasks, featuring a sturdy design with a 4-inch depth for versatile use in hot or cold holding. Its heavy gauge stainless steel construction endures daily commercial kitchen wear, while the coved interior simplifies cleaning and prevents food buildup. Sized for seamless integration into steam tables, it supports efficient workflow in busy foodservice operations by providing reliable food presentation and easy maintenance.
- Functionality: Designed for uniform heat distribution and easy handling in buffet lines
- Durability: Heavy gauge/300 stainless steel construction resists corrosion and wear
- Ease of Maintenance: Coved interior simplifies cleaning and sanitizing routines
- Application Fit: Perfect for steam table inserts, catering, and prep stations with standard 1/3 size openings
- Workflow Efficiency: Compatible with compatible steam table supports for quick setup and removal
Ideal for professional kitchens requiring reliable, durable food pans for food transfer and presentation
5323 Technical Specs
The Duke 5323 food pan is constructed from high-quality heavy gauge 300 stainless steel, measuring 12-3/4 inches in width, 6-7/8 inches in depth, and 4 inches in height. It features a coved interior with a uniform 4-inch depth, optimized for efficient heat transfer in hot and cold foodservice applications. The pan is designed for precise fits in standard steam tables and supports quick sanitation through its seamless interior. Its weight aligns with its durable stainless steel build, ensuring longevity under rigorous use. This model operates within typical commercial kitchen temperature ranges and is compatible with various steam table systems that accommodate 1/3 size pans. Its NSF certification confirms adherence to sanitation standards while facilitating straightforward cleaning procedures.
- Dimensions: 12-3/4" width x 6-7/8" depth x 4" height
- Material: Heavy gauge/300 stainless steel for longevity and corrosion resistance
- Temperature Range: Designed to withstand typical foodservice temperatures safely
- Construction: Seamless, coved interior simplifies sanitation and prevents food trapping
- Refrigeration Compatibility: Supports cold holding with the proper equipment setup
What is a commercial steam table pan ?
A commercial steam table pan is a durable, food-grade container designed for hot or cold food holding in professional kitchens. The Duke 5323 model is a 1/3 size coved stainless steel pan suitable for buffet lines, catering, and prep stations. Its 4-inch depth provides ample capacity for various food items while maintaining heat or cold efficiently. Installed in steam tables or heated carts, it helps streamline food presentation and service for moderate-volume foodservice operations. Its robustness, ease of sanitation, and precise fit make it ideal for maintaining food quality and operational efficiency during meal service.
Top stainless steel food pans for moderate-volume foodservice operations
Designed for medium-volume settings like cafeterias and catering, the Duke 5323 stainless steel food pan offers durability, precise fit, and reliable performance for hot or cold food presentation. Ideal for standard steam table configurations, it supports efficient workflow and sanitation in busy commercial kitchens.
- Moderate workload — suitable for cafeterias and catering services
- Commercial kitchen equipment — built to last in high-use environments
- Food storage and presentation — supports hot and cold holding needs
- Durable construction — heavy gauge stainless steel resists corrosion
- Efficient workflow — seamless integration into standard steam table setups
Why Choose Duke 5323 Food Pan 1/3 Size Coved?
Choosing Duke 5323 ensures high durability with heavy gauge stainless steel and a seamless, coved interior for quick cleaning. Its precise dimensions and compatibility with standard steam table setups optimize operational efficiency. The model’s corrosion-resistant material and robust design make it suitable for demanding foodservice environments, enhancing sanitation and food presentation compared to competitor pans.
- Self-contained design optimized for consistent heat retention
- Chewable, corrosion-resistant stainless steel construction
- Compact footprint compatible with standard steam table frames
- Reinforced edges and seamless interior for longevity and sanitation
- Ideal for restaurant-ready hot and cold food presentation
