The Duke Manufacturing 445-5P-FX-CU Serving Counter Cutting Board is a durable, commercial-grade foodservice fixture designed for professional kitchen environments. Crafted with a 1/2" white poly surface and supported by an 18-gauge stainless steel shelf, this unit provides a sturdy and hygienic workspace for food preparation. Its technical construction allows for seamless integration into prep lines, with a 10" diameter customer-facing secondary work surface. The model features three fixed brackets mounted flush to a countertop, ensuring stability and ease of access for food handling and sanitation. Engineered for medium workload applications, the 445-5P-FX-CU facilitates efficient kitchen workflows by combining corrosion resistance with robust stainless steel components, making it ideal for busy restaurant or institutional foodservice operations that require reliable, long-lasting equipment.
Top Duke Manufacturing 445-5P-FX-CU Features
The Duke 445-5P-FX-CU Serving Counter Cutting Board offers a combination of durable construction and functional design tailored for commercial kitchens. Its 10"D white poly surface on a stainless steel shelf provides a sanitary, easy-to-maintain workspace while supporting moderate food processing throughput. Three fixed brackets ensure stability when mounted flush to a countertop, optimizing workflow efficiency for food prep stations or service counters.
- Robust 1/2" white poly surface resists impact and facilitates easy cleaning
- 18ga stainless steel shelf enhances durability and corrosion resistance
- Fixed brackets ensure secure, flush mounting to countertops
- 10" diameter customer-side surface allows convenient food handling and prep
- Designed for medium workload environments within restaurant, cafeteria, or catering facilities
Ideal for installing in food prep lines or service counters within commercial kitchens requiring reliable, easy-to-clean work surfaces.
445-5P-FX-CU Technical Specs
The Duke 445-5P-FX-CU Serving Counter Cutting Board features a stainless steel framework with a 1/2" thick white poly surface, measuring 74" wide by 10" deep with an 10" diameter customer-facing top. Its construction is specified for moderate-duty operation, supporting a total weight of 28 lbs. The mounting system includes three fixed brackets for secure, flush installation directly onto a countertop surface. This model has a shipping weight consistent with its durable steel and plastic components. Electrical requirements are not applicable, and its design adheres to standard food safety and sanitation guidelines, ensuring compatibility with typical cleaning routines. Operating within a temperature range appropriate for kitchen environments, it offers corrosion-resistant, corrosion-proof surfaces suitable for frequent washdowns. Its compact footprint makes it suitable for integration into existing food prep stations or service counters without occupying excessive space.
- Construction: Stainless steel framework with poly surface
- Dimensions: 74" W x 10" D x 10" H
- Weight: 28 lbs
- Mounting: Three fixed brackets for flush countertop connection
- Material safety: Polyethylene surface and stainless steel components
Electrical Requirements: None applicable
Temperature Resistance: Suitable for standard kitchen operational ranges
Cleaning & Maintenance: Surface wipeable with compatible sanitizers, disassembly not required
Food Safety: Food-grade poly surface, compliant with sanitation standards
Installation & Usage: Requires clear workspace, proper airflow, and stable mounting surface
What is a commercial serving counter cutting board?
A commercial serving counter cutting board is a durable, large-scale food prep surface designed for high-use environments such as restaurants, cafeterias, and catering facilities. Constructed from impact-resistant poly and stainless steel components, these units provide a sanitary, easy-to-clean surface that supports efficient food handling. The Duke 445-5P-FX-CU specifically features a 10" diameter customer-facing surface with fixed mounting brackets, making it ideal for integrated foodservice stations where quick access and cleanability are critical for maintaining workflow and sanitation standards in busy food environments.
Top Foodservice Cutting Boards for Medium-Volume Restaurant Settings
Designed for medium workload operations, the Duke 445-5P-FX-CU Serving Counter Cutting Board offers robust stainless steel and impact-resistant poly surfaces, ideal for efficient food prep and service in restaurant or cafeteria environments. Manufactured by Duke Manufacturing, model 445-5P-FX-CU, it supports moderate throughput while providing durability and ease of maintenance.
- Moderate throughput operations—perfect for café or institutional kitchens
- Compact commercial space utilization with streamlined design
- Designed for restaurant and cafeteria foodservice applications
- Supports consistent workflow with stable, flush-mounted setup
- Optimized for operational efficiency and sanitation compliance
Why Choose Duke 445-5P-FX-CU?
Part of Duke Manufacturing's reliable line of commercial kitchen equipment, the 445-5P-FX-CU stands out through its sturdy stainless steel and impact-resistant poly surface, offering exceptional durability and ease of cleaning. Its fixed bracket mounting ensures secure, flush installation, enhancing workflow and sanitation practices. The model's design emphasizes long-term performance and functionality in busy foodservice settings, making it an efficient choice for professional kitchens seeking dependable, restaurant-ready work surfaces.
- Self-contained, durable construction tailored for medium-volume kitchens
- Impact-resistant surface combined with corrosion-proof stainless steel
- Designed for quick sanitation and minimal maintenance
- Secure, flush mounting simplifies installation and workflow
- Optimized for restaurant, cafeteria, and catering food prep stations
