The Duke Manufacturing 418-3072-2R Work Table with stainless steel top offers a durable and precise solution for commercial kitchens requiring reliable workspace. Featuring a 30-inch wide stainless steel top from the 400 Series, it is designed for heavy-duty food preparation environments. Its galvanized undershelf and posts support the weight of kitchen tools and ingredients, while the 1-1/8-inch-high riser enhances workspace versatility. With overall dimensions of 72 inches in length and 36 inches in height, this work table is engineered for efficient workflow management in high-volume foodservice operations demanding robust materials and straightforward maintenance. Its construction emphasizes sanitary surface and longevity for commercial food production and preparation facilities.
Duke 418-3072-2R Features
The Duke 418-3072-2R work table integrates a 30" wide stainless steel top with a galvanized open base, suitable for moderate throughput kitchen environments. The 18-gauge stainless steel surface ensures durability for heavy use, while the 72-inch length accommodates large prep tasks. The 1-1/8-inch-high riser provides additional workspace, and the galvanized undershelf offers strong, corrosion-resistant storage. Designed for ease of cleaning and maintenance, this work table supports versatile food production workflows in commercial settings such as restaurant prep stations, bakery lines, or catering kitchens.
- Functionality: 30" wide stainless steel top for spacious food prep
- Durability: 18 gauge stainless steel with corrosion-resistant galvanized base
- Ease of Use: Rounded / rolled / bullnose edge simplifies cleaning
- Workplace Integration: 72" length with galvanized undershelf supports tool storage
- Workflow Efficiency: 36" height designed for ergonomic access and workflow
Ideal for medium-volume commercial kitchens focused on food prep and assembly on a durable stainless surface.
Duke 418-3072-2R Technical Specs
The Duke 418-3072-2R work table is constructed with a sturdy galvanized base and an 18-gauge stainless steel top from the 400 Series, providing a resilient working surface suitable for demanding foodservice environments. Its overall dimensions are 72 inches long, 30 inches deep, and 36 inches high, with a weight of 147 pounds. The table features a 1-1/2-inch backsplash to contain spills and a rounded edge for safety and sanitation. The stainless steel surface is compatible with standard cleaning routines and resists corrosion, while the galvanized base ensures stability and durability. Shipping typically takes 10-12 weeks, with freight class 70, to accommodate commercial-grade requirements.
- Dimensions: 72" L x 30" D x 36" H with 1-1/2" backsplash
- Material: 18-gauge stainless steel top with galvanized base
- Weight: 147 lbs for durable handling in high-use environments
- Construction: Open base with galvanized posts and undershelf
- Temperature & Sanitation: Operates within standard cleaning and sanitizing protocols
- Shipping: Typically ships in 10-12 weeks with freight class 70
Electrical Requirements: Not applicable
Installation & Maintenance: Clear ample space for cleaning; no electrical hookup required
Construction & Finish: Stainless steel top, galvanized steel base for corrosion resistance
Usage Compatibility: Supports standard kitchen equipment and surfaces
Safety & Ergonomics: Rounded/bullnose edge enhances safety during use
What is a commercial work table?
A commercial work table is a sturdy, food-safe surface designed for food preparation, assembly, and service in professional kitchens. The Duke 418-3072-2R work table features a 30-inch wide stainless steel top, ideal for food prep stations, with a galvanized base for stability and corrosion resistance, making it suitable for high-volume environments. It is commonly installed in restaurant, bakery, and catering kitchens to facilitate efficient workflow and maintain sanitation standards, especially where durable, easy-to-clean surfaces are critical for food safety and operational efficiency.
Top stainless steel work tables for foodservice environments
Designed for moderate-volume food prep operations, the Duke 418-3072-2R work table provides a robust stainless steel surface with a galvanized base for long-term durability, ideal for restaurant, bakery, and catering kitchens requiring reliable workspace. Built for steady operation, it ensures safety, sanitation, and workflow versatility, making it a trusted choice in commercial foodservice settings.
- Medium-volume operations—optimized for consistent food prep workloads
- Commercial kitchen equipment—integrates seamlessly into culinary workstations
- Restaurant-ready—constructed with durable stainless steel for sanitation
- Galvanized base—provides corrosion resistance and stability under heavy use
- Workstation layout—designed to enhance operational efficiency in food production
Why Choose Duke 418-3072-2R Work Table
Why Choose Duke 418-3072-2R Work Table Stainless Steel Top 30" Wide Top? This model stands out through its combination of a durable stainless steel surface, galvanized base for corrosion resistance, and practical design tailored for commercial foodservice workflows. Its generous size, reinforced construction, and ease of cleaning help streamline prep tasks while maintaining sanitation and safety, outperforming standard models with its robust features and thoughtful details.
- Built with 18-gauge stainless steel for maximum durability
- Galvanized base supports stability and corrosion resistance
- Convenient 36" height promotes ergonomic workflow
- 1-1/8" riser expands workspace versatility
- Heavy-duty construction supports moderate-volume kitchens
