The Duke Manufacturing 416S-3648-5R Work Table features a durable stainless steel top and riser designed for commercial foodservice environments. With a 48-inch wide stainless steel surface, complemented by a 5-inch high backsplash and integrated stainless steel undershelf and posts, this work table is engineered for versatility and resilience. The 16-gauge top ensures strength and ease of cleaning, making it suitable for food prep stations, baking areas, and heavy-duty kitchen workflows. Its open base and rounded edges facilitate seamless workflow integration and sanitation, while the precise dimensions support ergonomic workspace arrangements for mid-volume kitchen operations.
Top Duke 416S-3648-5R Features
The Duke 416S-3648-5R stainless steel work table offers robust construction with a 16-gauge top and a 5-inch backsplash to contain spills, supporting high-demand prep environments. Its open understructure with stainless steel posts enables flexible storage options, while the 48-inch width and 36-inch depth provide ample workspace. Designed for ease of maintenance and sanitation, the table is ideal for centralized food assembly and ingredient preparation in commercial kitchens.
- Durable 16-gauge stainless steel top withstands rigorous daily use and simplifies cleaning
- Integrated 5-inch backsplash helps prevent cross-contamination and spillover
- Open undershelf with stainless steel posts optimizes storage and organization
- Rounded/bullnose edges enhance safety and ease of cleaning
- 48-inch wide surface supports large prep tasks and multi-station setups
Designed for multi-purpose food prep and storage, this work table supports efficient workflow in medium-volume kitchens.
Duke 416S-3648-5R Technical Specs
Constructed primarily from stainless steel with a 16-gauge top and a stainless steel base featuring open shelving and posts for flexible storage, this work table measures 48 inches in width, 36 inches in depth, and 36 inches in height. It is equipped with a 5-inch backsplash to contain splashes and maintain hygiene standards. The table’s weight is approximately 131 lbs, ensuring stability during intensive use. The stainless steel series used is the 400 series, known for corrosion resistance and longevity. It operates without electrical components and relies on straightforward cleaning and maintenance routines. The table's design supports sanitation with its rounded edges, seamless surfaces, and corrosion-resistant finish, compatible with high-volume food prep and storage environments. Shipping typically takes 10-12 weeks, with a freight class of 70, and the item is available for purchase as a single unit.
- Dimensions: 48" W x 36" D x 36" H, weighs 131 lbs
- Material: 16-gauge stainless steel top and base, corrosion-resistant 400 series
- Construction: Open base with stainless steel posts and undershelf
- Splash Height: 5-inch backsplash for spill containment
- Finish: Brushed stainless steel for sanitation and durability
- Weight Capacity: Supports heavy-duty food prep workloads without deformation
- Cleaning: Compatible with standard stainless steel cleaning routines; surfaces are easily disassembled for maintenance
- Installation considerations: Adequate clearance and airflow needed beneath and around for cleaning access
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation, assembly, and storage in professional kitchens. Equipped with a durable, easy-to-clean surface, these tables often feature backsplashes and open undershelves for efficient workflow and sanitation. The Duke 416S-3648-5R Work Table combines a 48-inch wide stainless steel top with a 5-inch backsplash, making it ideal for high-volume foodservice operations, including prep lines, back-of-house stations, and ingredient staging areas.
Top Stainless Steel Work Tables for Medium-Volume Foodservice Settings
Designed for dependable performance in medium-volume kitchens, the Duke 416S-3648-5R stainless steel work table provides robust construction and a large surface area for food prep. Built for durability and sanitation, it is particularly suitable for busy commercial restaurant kitchens, catering operations, and institutional foodservice environments. The model integrates seamlessly into workflow stations, ensuring safety, efficiency, and long-term performance. Duke's reputation for quality makes the 416S-3648-5R a reliable choice for professional food prep.
- Workstation support in busy restaurant kitchens
- Compact footprint suitable for customized layout designs
- Ideal equipment for food prep and ingredient staging
- Suitable for moderate throughput foodservice operations
- Supports efficient, sanitation-focused kitchen workflows
Why Choose Duke 416S-3648-5R?
Why choose the Duke 416S-3648-5R Work Table over comparable models is its superior stainless steel construction, open base design for flexible storage, and rounded edges for safety. It offers an optimal combination of durability, hygiene, and workspace size for demanding foodservice applications. Its design enhances operational efficiency by reducing cleaning time and accommodating large-scale prep tasks, which sets it apart in the category of commercial kitchen equipment.
- Self-contained design with open storage for quick access
- Stainless steel surface with corrosion-resistant 400 series material
- Large 48-inch workspace supports multi-station food prep
- Rounded edges improve safety and cleaning ease
- Designed for durability in high-volume kitchen environments