The Duke 416S-3636-5R Work Table with stainless steel top & riser is a commercial-grade foodservice workstation designed for durability and precision in professional kitchens. Featuring a 36-inch wide stainless steel top with a 5-inch high backsplash, combined with an open stainless steel base and undershelf, this unit provides a robust surface for food prep and operational efficiency. Constructed with 16 gauge stainless steel to withstand rigorous use, it is suitable for high-volume environments such as restaurants, catering, and institutional kitchens. Its exact dimensions include a 36-inch width, 36-inch depth, and 36-inch height, making it an ideal fit for compact yet functional workspace arrangements. The model emphasizes strength, sanitation, and ease of cleaning, supporting continuous kitchen operations.
Top Duke 416S-3636-5R Features
The Duke 416S-3636-5R Work Table provides a durable stainless steel workspace with a 36-inch width, reinforced by a 5-inch high riser. Its open base with stainless steel posts and undershelf optimizes workflow by maximizing storage and access. Designed for moderate to high volume food prep, it supports various kitchen tasks while maintaining ease of maintenance and sanitation. The 16 gauge stainless steel top ensures longevity in demanding commercial kitchens, making it suitable for busy environments needing reliable work surfaces.
- Functionality: 36-inch wide stainless steel top supports large prep tasks
- Durability Traits: 16 gauge stainless steel construction withstands rigorous daily use
- Ease of Use & Maintenance: Smooth stainless steel surfaces facilitate cleaning and sanitizing
- Real-World Fit: Complements compact kitchen layouts with integrated undershelf and riser
- Workflow Benefit: Enhances efficiency with open base design and 36-inch depth
Suitable for moderate-volume food prep operations in commercial kitchens requiring sturdy surfaces and organized workspace.
Duke 416S-3636-5R Technical Specs
The Duke 416S-3636-5R Work Table is constructed with a 16 gauge stainless steel top integrated into a stainless steel base featuring an open design with posts and undershelf. It measures 36 inches in width, 36 inches in depth, and 36 inches high. The unit weighs 113 pounds, supporting ergonomic and hygienic operation. The stainless steel surface is compatible with extensive cleaning routines and resistances to typical kitchen cleaning chemicals. The 5-inch backsplash prevents spillage overflow, maintaining a clean workspace. Power requirements are not applicable, as the product is purely mechanical. The design includes rounded/bullnose edges for safety and ease of handling.
- Electrical Requirements: None, manual operation only
- Construction & Finish: 16 gauge stainless steel with a polished finish
- Dimensions: 36" W x 36" D x 36" H
- Weight: 113 lbs for the assembled workstation
- Temperature Resistance: Operating temperature range suitable for standard kitchen environments
- Food Safety & Sanitation: Constructed from food-safe stainless steel, easy to clean and maintain
- Clearance & Installation: Requires 6 inches of clearance for maintenance
- Support & Stability: Adjustable leveling feet ensure stability on uneven floors
- Cleaning & Maintenance: Disassemble easily for deep cleaning and sanitation
- Compatibility & Integration: Fits standard kitchen prep zones and under counter spaces
- Material & Finish: 16 gauge stainless steel, smooth polished surface for sanitation
What is a commercial work table with stainless steel top?
A commercial work table with stainless steel top is a heavy-duty prep station designed for durability and hygiene in professional kitchens. It features a sturdy stainless steel surface, typically 16 gauge, with integrated undershelves and a backsplash to prevent spillage. Installed in food prep areas, it enhances operational efficiency for tasks like chopping, assembling, and staging ingredients. The Duke 416S-3636-5R Work Table is ideal for high-traffic kitchens, providing a reliable platform for various culinary processes while maintaining ease of cleaning and sanitation standards.
Top Stainless Steel Work Tables for High-Volume Foodservice Settings
Constructed with durable 16 gauge stainless steel, the Duke 416S-3636-5R work table offers reliable functionality for high-volume commercial kitchens. Designed for moderate workloads and versatile food prep, it enhances workflow in restaurant and institutional environments. Duke’s work tables are built for longevity, easy maintenance, and efficient space utilization.
- Operation Type — For mid-volume restaurant food prep
- Kitchen Setting — Suitable for compact commercial kitchens
- Foodservice Category — Ideal for institutional and catering kitchens
- Workload Qualifier — Supports moderate throughput operations
- Use Case — Facilitates food assembly and prep tasks at busy stations
Why Choose Duke 416S-3636-5R Work Table
Considering the competition, the Duke 416S-3636-5R offers a robust stainless steel surface combined with a reliable open-base design that maximizes workspace and storage efficiency. Its 16 gauge construction ensures durability in demanding environments, while the 36-inch width and 36-inch depth optimize spatial organization in commercial kitchens. The inclusion of a backsplash and open undershelf enhances sanitation and workflow without sacrificing stability or ease of maintenance, making it a long-lasting addition to professional food preparation areas.
- Compact footprint ideal for space-constrained kitchens
- Robust 16 gauge stainless steel surface for prolonged use
- Open base with stainless steel posts maximizes storage
- Rounded edges for safety and cleaning ease
- Designed for efficiency with a 36-inch width and 36-inch depth