The Duke 416S-3636-2R Work Table with stainless steel top and riser is a commercial-grade kitchen fixture designed for foodservice environments requiring durable, hygienic, and practical workspace solutions. Featuring a 36-inch wide stainless steel top with a 1-1/8-inch high riser and an open stainless steel base with a built-in undershelf, this model offers robust construction suited for mid-volume preparation tasks. Constructed with 16-gauge stainless steel, it ensures resistance to corrosion and ease of cleaning, making it ideal for intensive food prep stations, catering, or bakery settings where sanitation and durability are critical. The table's precise dimensions and high-quality materials support efficient workflow integration in professional kitchens and hospitality venues.
Duke 416S-3636-2R Features
The Duke 416S-3636-2R Work Table provides a resilient stainless steel surface with a 36" width and 36" length, supporting heavy-duty food prep. Its 16-gauge top and stainless steel undershelf offer structural stability and corrosion resistance. Designed for ease of maintenance, the rounded edges facilitate cleaning, while the open base allows versatile placement. The integrated 1-1/8" riser elevates work height, optimizing ergonomic use during meal assembly. This work table fits seamlessly into commercial kitchens, bakeries, and prep areas needing reliable, NSF-approved equipment for daily food operations.
- Stainless steel top and riser: durable, corrosion-resistant, easy to clean
- 36-inch width and 36-inch length: provides ample workspace for multiple food prep tasks
- Open base with undershelf: facilitates tool storage and efficient workflow
- 16-gauge construction: supports heavy loads and long-term use
- Rounded / bullnose edges: enhance safety and simplify cleaning routines
Recommended for mid-volume food prep and workstations in commercial kitchens and catering facilities.
Duke 416S-3636-2R Technical Specs
The Duke 416S-3636-2R stainless steel work table features a 16-gauge stainless steel top with a 1-1/8-inch high riser, designed for demanding foodservice applications. It measures 36 inches in width, 36 inches deep, and stands 36 inches high, aligning with ergonomic standards for kitchen productivity. The open stainless steel base includes a built-in undershelf and posts for tool and ingredient storage. The table’s construction emphasizes corrosion resistance and ease of maintenance, with rounded edges for safer cleaning. It weighs approximately 110 pounds, supporting substantial workload capacity, and is NSF certified for food safety. Its sturdy design ensures longevity in busy kitchen environments, offering efficient operation with minimal downtime.
- Dimensions: 36"W x 36"D x 36"H
- Weight: 110 lbs (product weight)
- Material: 16-gauge stainless steel top and base, NSF certified
- Construction: Open with undershelf, rounded/bullnose edge, stainless steel posts
- Height: 36 inches, supporting ergonomic use in commercial kitchens
- Splash height: 1-1/2" backsplash to contain spills
- Shipping: Typically ships within 10-12 weeks; freight class 70
Electrical requirements: None required
Cleaning & maintenance: Wipe surfaces with damp cloth, disassemble for thorough cleaning
Installation considerations: Adequate clearance for airflow and drainage
Food safety: Food-grade stainless steel, easy to sanitize
Usage environment: Suitable for bakery, prep, and catering stations requiring durable surfaces
What is a commercial work table stainless steel top?
A commercial work table stainless steel top is a durable, corrosion-resistant surface designed for heavy-duty food preparation environments. It provides a stable workspace with precise dimensions, supporting various kitchen tasks from chopping to assembly. Installed in professional kitchens or catering setups, models like the Duke 416S-3636-2R are engineered for high sanitation standards, featuring NSF-certified materials, corrosion resistance, and ergonomic height for extended use. Useful in bakery counters, prep stations, and restaurant kitchens, these tables optimize workflow efficiency and hygiene in demanding foodservice operations.
Top stainless steel work tables for foodservice environments
Constructed with high-quality materials, durable, and designed for reliable food prep, Duke 416S-3636-2R stainless steel work tables are suitable for moderate workloads in commercial kitchens, bakery, and catering stations. Built for operation in busy foodservice settings, they offer ergonomic height, easy maintenance, and a compact footprint, supporting efficient workflow in various hospitality environments.
- Medium-volume operation — ideal for prepared food stations
- Compact footprint — suits small to medium commercial kitchens
- Stainless steel construction — ensures sanitization and durability
- Designed for ergonomic use — supports continuous food prep tasks
- Perfect for foodservice stations — supports workflow and sanitation standards
Why Choose Duke 416S-3636-2R?
Why choose the Duke 416S-3636-2R work table over competing models? Its robust 16-gauge stainless steel top and open base with undershelf deliver long-lasting strength and corrosion resistance. The integrated 1-1/8-inch riser enhances ergonomic efficiency for food prep, while the rounded edges simplify cleaning. Its NSF approval and durable construction support high sanitation standards and frequent use in demanding commercial kitchens, ensuring operational reliability and compliance with food safety practices.
- Compact, all-stainless steel design maximizes workspace efficiency
- Robust 16-gauge construction supports heavy use
- Open base with undershelf provides flexible storage options
- Ergonomic height with riser supports efficient workflow
- Corrosion-resistant surface offers extended durability in busy environments